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Our stores are stocked with the freshest quality and best assortment, which includes our own President’s Choice® products—now delivered right to your door. Delivery times may vary. Subject to store capacity, driver availability, traffic, and driving conditions. For any order issues, please contact Skip support via the app.

Allergies & Intolerances

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Flour made from sprouted grain is ground from a living plant, not the seed. The sprouted grain is dehydrated and milled at a low temperature to preserve newly formed enzymes, making its living nutrition bio-available. This ancient grain artisan flour has a subtle, nutty flavour and bakes with similar texture as whole wheat flour. ORGANIC: All Anita’s Organic Mill products meet the Canadian standard for organic certification NON-GMO: All Anita’s products are organic and therefore do not contain any genetically modified ingredients (GMO’s are not permitted in organic food production) KOSHER: All of our products have been granted OU Kosher certification MADE IN CANADA: Anita’s products are made at our mill in Chilliwack, BC. Our organic grains from Canadian farms are shipped to our facility where they are freshly milled, sprouted, blended and packaged for bakers across the country RECYCLABLE AND RE-SEALABLE PACKAGING: Our bags are not only re-sealable for easy use, but are made of 100% recyclable plastic

Anita's Organic Mill Organic Sprouted Whole Grain Spelt Flour - 1.0 KG

Bakers Supply House Organic Baking Powder - 210.0 G

Making delicious gluten free baked goods is a snap with gluten Free 1-to-1 Baking Flour blend. Simply follow any one of your favorite baking recipes and replace the wheat flour with this easy-to-use flour blend. This gluten free all-purpose flour mix is perfectly formulated to create baked goods with terrific taste and texture—no additional specialty ingredients or custom recipes required, making it one of the best flours for gluten free baking. This flour is ideal for cookies, cakes, brownies, muffins and more! Just one gluten free flour blend has so many uses! Now people with celiac disease or gluten sensitivity can create a diet with everything from cakes and cookies to gluten free pasta, rolls, biscuits and more. The 1-to-1 formula is designed with quick breads and other non-yeast baked treats in mind. Bob’s Red Mill processes, packages and tests this product in their 100% dedicated gluten free facility. Ensuring that each bag conforms to the FDA guidelines to be called gluten free Gluten Free: Handled exclusively in a dedicated gluten free facility and tested for gluten free integrity using an ELISA Gluten Assay test. Kosher: This product has been certified Kosher by OK Kosher Certification of Brooklyn, New York Non-GMO Project Verified: Made without the use of bioengineering and with ingredients grown from identity preserved seeds Vegan: This product does not include eggs, dairy or honey

Bobs Red Mill 1 To 1 Gluten Free Baking Flour - 1240.0 G

All-purpose flour designed for those sensitive to wheat and gluten.

Bobs Red Mill All-Purpose Baking Flour Gluten Free - 624.0 G

Bobs Red Mill All-Purpose Flour Unbleached White - 2.268 KG

Bobs Red Mill Baking Flour, Gluten Free - 624.0 G

Bobs Red Mill Baking Soda - 454.0 G

Bobs Red Mill Chia Seeds Premium Whole Organic - 340.0 G

Lends baked goods an incomparably rich texture and a unique, natural sweetness.

Bobs Red Mill Coconut Flour Organic - 453.0 G

One serving of flaxseed meal contains 1800 mg of omega-3 fatty acids.

Bobs Red Mill Flaxseed Meal Whole Ground - 453.0 G

Bobs Red Mill Flaxseed Meal Whole Ground - 907.0 G

Bobs Red Mill Hemp Seed Hearts Hulled - 227.0 G

Bobs Red Mill Oat Flour Gluten Free Whole Grain - 510.0 G

Bobs Red Mill Protein Pancake & Waffle - 397.0 G

Unsweetened and unsulfured. Use in baking, salads, and granola.

Bobs Red Mill Shredded Coconut Unsweetened - 340.0 G

Bobs Red Mill Super Fine Almond Flour - 907.0 G

Bobs Red Mill Super-Fine Natural Almond Flour - 453.0 G

Bobs Red Mill Textured Vegetable Protein - 340.0 G

Bobs Red Mill White Rice Flour - 680.0 G

Barely larger than sesame seeds, our brown flax seeds contain omega-3 fatty acids, lignans, dietary fiber, and protein. Add these flavorful seeds to your breads, cookies, cereals, and pilafs, or grind them yourself.