125 Church St, Moncton, NB E1C 4Z8, Canada
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (506) 388-4833 before placing your order.
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
Vegetable fritters served with prune chutney.
Fresh tomatoes, onions, pesto, olive oil, and cheese.
Organic corn chips, black beans, guacamole, salsa, jalapenos, and cheese.
Organic corn chips, black beans, végé-bolognese, jalapenos, guacamole, salsa, and cheese.
Flutes and Melts
Curried vegepate and fresh veggie wrap.
Falafel wrap with hummus and veggies.
Vegepate, mushrooms, and cheese baked in a chapati bread.
Végépâté, onion, tomato, and cheese open face oven melt.
Hummus, onion, tomato, feta, and gouda open face oven melt.
Flute Salad Combo
Melt Salad Combo
Big Marc Burger
All-dressed veggie burger with cheese served with oven potatoes and Caesar salad.
Black bean burrito with veggies, hot sauce, and cheese. Served with rice, salsa, and guacamole.
Black beans, cheese and spicy bolognese oven baked in a wheat tortilla. Served with rice, salsa, and guacamole.
Oven baked vegetarian bolognese lasagna. Served with salad and garlic bread.
Mushrooms and tofu cream filled pasta with tomato sauce, gouda, and feta cheese. Served with salad and garlic bread.
Thin organic wheat crust topped with herbed tomato sauce and a local gouda cheese.
Tomato sauce, cheese, and oregano.
Mushrooms, red onions and cheese.
Curried vegepate, tomatoes, green peppers, onions, sunflower seeds, hot sauce, and cheese.
Olives, mushrooms, spinach, onions, green peppers, and bolognese.
Spinach pesto, black olives, onions, feta, and gouda.
Half Pizza and Half Salad
Tomato, onion, cucumber, carrot, cabbage and sprouts with vegan tofu dressing
Croutons, veggie-bacon bits, onion and sprouts with vegan tofu dressing.
Tomato, onion, cucumber, green pepper, olive and feta with olive-lemon dressing.
Beets and Goat Cheese Salad
Beets, goat cheese, olive, green pepper, shallot, olive and sprouts with raspberry vinaigrette.
Cranberry Spinach Salad
Spinach, cranberry, cucumber, sunflower seeds, carrot, cabbage, onion and green pepper with raspberry vinaigrette
Garden salad, rosemary tofu cream and falafels with olive-lemon dressing
Tofu Chocolate Raspberry Pie
Tofu Raspberry Parfait