Wok With Dave

Shredded vegetables and spices rolled and deep fried until crispy and golden. One order comes with one roll.

Ten juicy pork dumplings seasoned with a special blend of spices and grilled until tender with crispy edges.

The perfect combination of spicy and sour.

Sixteen super crispy deep-fried wontons served with house-made dipping sauce.

Chinese-style barbeque pork, sliced thin, with hot mustard for dipping on the side.

Ten chicken wings lightly breaded and fried to perfection.

Wontons filled with seasoned pork in a savoury broth.

Diced chicken in a delicious sweet corn soup.

Spicy. Slices beef stired fired with mushroom in a black pepper sauce.

Spicy. Pieces of shredded beef, lightly breaded and deep fried, then sauteed with sweet ginger sauce.

Stir-fried baby corns and mushrooms with sliced beef.

Tender beef stir fired with green pepper, celery in a house special black bean sauce.

Spicy option featuring tender slices of beef in a signature hot pot sauce.

Spicy. green pepper and celery stir fired with beef in curry sauce.

Crunchy snow peas, with a house blend of stir fry spices, tossed with tender slices of beef.

Beef wok-fried with special vegetables in a spicy Szechuan sauce.

Crunchy, fresh broccoli, cooked to pack in the flavour, with select slices of beef.

Stewed beef with tomato and house special seasonings.

Sweet and savoury chicken, breaded, fried, and tossed in a signature honey garlic sauce.

Spicy. "Kung pao" chicken with spices, spring onions, and cashews.

Tender chunks of chicken with crunchy cashews stir fried in a house-made yellow bean sauce.

Spicy. Thin cuts of chicken marinated in black pepper sauce and stir fried.

Chunks of pineapple with chicken and an assortment of seasonal vegetables, in a tangy sweet-and-sour sauce.

Chicken dipped in house batter, and deep fried until crispy and golden on the outside and tender on the inside, sprinkled with toasted almonds.

A Chinese take-out classic! Chunks of tender chicken and fresh cooked broccoli in a tangy, sweet and salty sauce.

Spicy. Szechuan sliced chicken with chilli.

Mixed seasonal vegetables stir fried with wholesome bites of marinated chicken.

A selection of seasonal vegetables in a house-made satay sauce with sliced chicken.

Spicy. Boneless chicken cooked in a savoury oyster sauce.

Chicken dipped in house batter and deep fried until golden, served with a sweet lemon sauce.

Diced chicken prepared in a house signature black bean sauce.

Batter-dipped chicken chunks, deep fried and topped with a tangy sweet-and-sour sauce.

A house-made chicken balls topped with toasted almonds.

Savory, delicious and delightful.

Diced chicken with almond.

Diced chicken with assorted vegetables in the curry sauce.

Spicy. Pieces of boneless chicken, stir fried with fresh mushrooms, water chestnuts and onions.

Breaded and deep-fried chicken in a fresh tomato sauce.

Pieces of boneless chicken, stir fried with mushrooms, snow peas, and baby corn.

Spicy. Lightly breaded and fried chicken, sauteed in a sweet ginger sauce.

The classic - juicy and tender pork spareribs, tossed with a salty and spicy blend of herbs and garlic.

Spicy. Salt and pepper dusted pork spareribs.

Their famous honey garlic sauce over an order of tender pork spareribs.

Signature sweet-and-sour sauce adds an irresistible tanginess to this variation of a popular pork spareribs.

Tender pork cooked in a special egg and starch batter, mixed with a tangy pineapple sauce.

Spicy. Tender, perfectly cooked squid quickly stir fried in ginger and chillies.

Spicy. Squid dusted in salt and pepper and quickly stir fried until tender.

Spicy. Juicy shrimp in a "kung pao"-style sauce.

Chunks of pineapple and shrimp in tangy sweet-and-sour sauce.

Spicy pepper and salt on a seasonally available selection of seafood.

Juicy prawns stir fried with vegetables in garlic sauce.

Juicy prawns stir fried in a sauce made with fresh tomatoes.

Shrimp meat cooked in the wok with seasonal vegetables infused with the flavours of crunchy cashews.

Variation of their pan-fried prawns with fragrant sweet onions.

Prawns tossed in the wok with fresh snow peas.

Breaded and deep fried until perfectly golden with a crispy batter.

Spicy. Crispy prawns seasoned with a simple salt and pepper mix.

Spicy. Juicy prawns stewed in a tasty Chinese curry with a special mix of spices.

Spicy. Rice noodles, seasonal vegetables, and shrimp, wok fried in a fragrant curry spice blend.

Their special black bean sauce over sauteed sliced beef with seasonal vegetables and medium-thick Shanghai noodles.

Seasonal vegetables mixed with a hearty portion of Shanghai-style noodles.

Spicy. Their special Shanghai noodles sauteed with sliced beef in a peppery sauce.

Spicy. House satay sauce with Shanghai-style noodles and tender beef.

One serving of Shanghai noodles.

A variety of fresh-cut meats cooked with Shanghai-style noodles.

Tender noodles prepared in a spicy szechuan sauce.

Tender chunks of chicken in a savoury black bean sauce with Shanghai noodles.

Tender beef stirred quickly in a hot wok with bean sprouts.

Bean sprouts stir fired with chicken

Bean sprouts stir fired with mushroom..

The house special barbeque pork sliced and cooked in a hot wok with bean sprouts.

Shrimp, assorted vegetables, and noodles cooked together in a smoking hot wok.

Bites of tender chicken with dry egg noodles and vegetables.

Dry egg noodles cooked with barbeque pork and seasonal vegetables.

Savoury chunks of mushrooms, with vegetables and dry egg noodles.

White steamed rice. Order size is per person.

Fried rice featuring pieces of shrimp meat.

Chicken tossed in the wok with a house blend of spices and rice.

House specialty slow-cooked barbeque pork, wok fried with rice.

Sliced mushrooms with a special blend of spices and sauces fried in the wok with rice.

Tender pieces of beef and rice, fried in a smoking wok.

Their signature spice blend wok fried with a wholesome portion of rice.

A vegetarian take on a fried rice with the freshest blend of seasonal vegetables.

Their signature egg foo yong with hearty chunks of mushrooms.

Shredded chicken inside of a house-made a Chinese-style omelette.

Tender shrimp inside of a made-to-order Cantonese-style omelette.

A Shanghai style specialty stir fry including eight lucky ingredients, cooked in fragrant spices, and a sweet and tangy black bean sauce.

Stir-fried assorted vegetable dish.

The chef's selection of vegetables stir fried in a hot wok with savoury black bean sauce.

Spicy. Prawns and tender chicken stir fried in a honey pepper sauce.

A combination of fresh mushrooms, baby corn, snow peas, and broccoli.

Two spring rolls, ginger beef, beef broccoli, and chicken fried rice.

Three spring rolls, wonton soup, spicy ginger beef, beef broccoli, sweet-and-sour pork, and chicken fried rice.

Four spring rolls, wonton soup, spicy ginger beef, braised vegetables in garlic sauce, sweet-and-sour pork, and special fried rice.

An order of house-made sweet-and-sour sauce.

An order of house-made lemon sauce.

An order of house-made curry sauce.

355 ml canned drink.