Water St. Cafe
300 Water St, Vancouver, BC V6B 1B2, Canada
Opens at 10:00 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (604) 689-2832 before placing your order.
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West Coast Crab Cakes
Dungeness crab, baby shrimp, corn sofrito, saffron aioli. A Water St Cafe tradition!
$23.00
Burrata Caprese
Burrata and tomato salad (no greens), heirloom, and Roma tomato, basil, salsa verde, white balsamic glaze, sundried tomato pesto, chive oil, and...
$25.00
Warm Olives
Marinated olive blend, fresh herbs, and citrus.
$12.00
Large Meatballs
Handmade pork, beef, and veal meatballs, rich tomato sauce, fresh basil, and cracked pepper.
$20.00
Garlic Cheese Toast
Vegetarian. Whipped herb-garlic butter, aged cheddar, parmesan, and chevre.
$12.50
Salmon Gravlax Appy
Four tea leaf cured, dill crème fraîche, cucumber, caperberries, and marinated beets.
$23.00
Prosciutto e Melone
18-month aged from parma, compressed cantaloupe, honeycomb, and balsamic glaze.
$25.00
Soups and Salads
Daily Soup
House-made creation. changes daily.
$11.00
Caesar Salad
Heart of Romaine, shaved Parmesan cheese, crispy capers, housemade dressing, and house-made rosemary bread crumbs.
$20.00
Water St Salad
Tender greens, pistachio, apple, lemon honey dressing.
$21.00
Water St. Cafe Summer Berries Salad
Compressed Granny smith apple, hand-picked strawberries, gooseberries and blueberries, organic baby arugula and mixed greens, house-made honey yogurt...
$22.00
Chicken Cobb Salad
Grilled free-range chicken breast, chopped romaine heat, hard boiled egg, heirloom tomato, avocado, crispy pruscuitto, gorgonzola, red onion, citrus...
$27.00
Handhelds
Premium Burger
Free-range, grain-fed beef, double-smoked bacon, American cheese, pickles, house-made tasty sauce, and fries.
$25.00
BC Salmon Burger
Tartar sauce, romaine leaf, tomato, red onion, and fries.
$25.00
Mushroom Burger
Roasted portobello, seasonal vegetables, arugula salad, house-made garlic aïoli, and fries.
$25.00
Pasta and House-Made Gnocchi
Mushroom Gnocchi
WOW - This one is a must. wild and cultivated mushrooms, truffle cream, chevre, and crispy oyster mushrooms.
$30.00
Gnocchi alla Primavera Verde
Peas, broccolini, arugula, zucchini, shaved asparagus, basil pesto, parmesan, and toasted pistachio.
$26.00
Seafood Gnocchi
Tiger prawns, bc smoked salmon, bc manila clams, bc mussels, basil cream sauce, and fresh lemon.
$37.00
Meatballs and Pappardelle
House-made beef, pork, and veal meatballs, pappardelle, tomato sauce, and fresh basil.
$33.00
Butternut Squash Ravioli
Asiago, ricotta, roasted winter squash, sage butter, and pistachio.
$34.50
Spaghetti alla Bolognese
Classic pork, veal, beef, red wine rosemary meat ragù, parmesan, and fresh herbs.
$29.00
Main Events
Seared BC Salmon
warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
$39.00
Grilled Halloumi
Bell pepper, eggplant, zucchini, cannellini bean ragù, Roma tomato, basil pesto, and fennel salad.
$31.00
6oz Flat Iron
6oz Flat Iron, crispy garlic fries, roasted tomato & salsa verde
$40.00
8oz Striploin
Grilled 8 oz. AAA Canadian steak, crispy garlic fries, roasted tomato, salsa verde.
$45.00
Rib-Eye and Frites
Grilled 14 oz. Sterling silver rib-eye, crispy garlic fries, roasted tomato, and salsa Verde.
$60.00
Duck Confit
Crispy duck confit leg, cannellini beans, sofrito, prosciutto, and dijon mustard.
$40.00
Tenderloin (6 oz)
All steaks are served with lemon pepper fries, roasted tomato, and salsa verde.
$50.00
Housemade Brunch 7 Days a Week!
Blackstone Benny
Crispy bacon, poached eggs, tomato, arugula, house-made bread, Italian crispy potatoes, and hollandaise sauce.
$24.00
Duck and Waffles
Crispy duck confit leg, belgian waffle, dijon mustard, honeycomb, arugula, parmesan, and maple syrup.
$37.00
Dulce de Leche Waffles
Vegetarian. Belgian waffle, seasonal fruit & berries, dulce de leche, whipped cream, and maple syrup.
$23.00
Salmon Gravlax Benny
Free-range eggs poached medium, four tea leaf cured, dill crème fraiche, house-made focaccia, hollandaise sauce, and Italian crispy potatoes.
$26.00
Ratatouille with Grilled Halloumi
Vegetarian. Bell pepper, eggplant, zucchini, brunch potatoes, and tomato.
$30.00
Frittata
Vegetarian. Free-range bc eggs, parmesan, arugula, fresh herbs, and Italian crispy potatoes.
$20.00
Enhancements
Garlic Cheese Toast
Vegetarian. Whipped herb-garlic butter, aged cheddar, parmesan, and chevre.
$12.50
Side Fries
Parmesan, fresh parsley, and lemon zest.
$12.00
Add Seared BC Salmon
local bc salmon.
$13.00
Proscuitto
Shaved thin, and from parma.
$13.00
Poached Egg
$4.00
Lemon Herb Potatoes
Crispy potatoes, fresh lemon zest, rosemary, tarragon, and chives.
$8.00
End Game – Desserts
Tiramisu
House-made classic Italian tiramisu.
$14.00
Offer
Dark Chocolate Mousse Cake
Pistachio Crust Garnished with Candied Pistachios White Chocolate Crumble and Raspberry Coulis
$14.00
Key Lime Pie
Graham cracker & coconut crust with chantilly cream
$14.00