Vintage Thai Express

How many people will be eating this order?

Vegetarian. Vegetables in Thai pastry with Thai sweet-and-sour sauce. One order comes with two samosas.

2 spring rolls, vegetarian pad thai, red curry vegetarian, steamed rice & choice of 2 cans pop.

Fresh salad rolls, green mango salad, avocado chicken with vegetables, and steamed brown rice.

Six spring rolls, two chicken pad Thai, two red curry beef, two chili chicken, and four steamed rice.

Vegetarian hot & sour soup, spicy noodle vegetarian, Malay curry vegetarian, & Steamed Rice

Chicken hot-and-sour soup, Thai spicy noodles with beef, Malay curry chicken, and steamed rice.

Fresh rice paper rolls stuffed with lettuce, eggs, cucumbers, carrots, avocado, coriander, and fresh tofu, and served with Thai house sauce.

Glass noodles with Thai tiger shrimp and vegetables in pastry with Thai sweet-and-sour sauce. One order comes with two rolls.

Vegetarian. Deep-fried tofu served with delicious peanut sauce.

One pound of wings marinated in Vintage Thai's own Thai secret sauce and served with Thai sweet hot sauce on the side.

Three Pieces home made Malay Chicken Curry

Fresh mushrooms served with lemon grass, lime juice, and chili, served piping hot.

Fresh mushrooms and market-fresh vegetables served with lemongrass, lime juice, and chilli. Served piping hot.

Mushrooms and coconut milk with lemon grass, lime leaves, lemon juice, galangal, and chili.

House salad with fresh tofu, cucumbers, avocado, onions, and carrots in Vintage Thai's delicate house dressing.

Vegetarian. Green mango with roasted crushed peanuts, red pepper slices, coriander, and red onions in Thai-style sweet-and-sour dressing, then topped...

Medium spicy. Sliced chicken with shredded ginger, garlic, broccoli, mushrooms, and onions.

Medium spicy. Chicken with broccoli, onions, sweet basil leaves, garlic, and chilli peppers.

Lightly stir-fried breaded chicken with slices of fresh mangoes, baby corn, and sweet peppers. A traditional favourite.

Stir-fried breaded chicken with cucumbers, red peppers, pineapple, and mango.

Tender beef marinated in Thai wine then stir fried with onions and sweet peppers in oyster sauce.

Mild spicy. Sliced beef with shredded ginger, mushrooms, and onions.

Medium spicy. Beef with garlic, onion, chilli pepper, basil leaves, and vegetables.

Crispy breaded beef marinated with onions, sweet peppers, and dried chilli in a Thai secret sauce. Traditional favourite.

Mild spicy. Popular green curry with a seafood combination of shrimp, squid, mussels, and imitation crab meat combined with fresh basil, coconut...

Sauteed stir-fried shrimp with garlic, ground pepper, mushrooms, and sweet pepper slices, cooked in garlic-lime sauce.

Medium spicy. Stir-fried shrimp, sweet peppers, broccoli, garlic, onions, chilli peppers, and sweet basil leaves.

Mild spicy. Market fresh vegetables and bamboo shoots in Vintage Thai's coconut curry sauce, served with steamed rice.

Mild spicy. Market fresh vegetables in Vintage Thai's coconut curry sauce, served with steamed rice.

Stir-fried vegetable combination of mushrooms, broccoli, bok choy, Napa cabbage, tofu, baby corn, and cashew nuts, cooked in coconut sauce - a...

Mild spicy. Tofu with sweet basil leaves, broccoli, green peppers, red peppers, onions, garlic, and chilli peppers.

Mild spicy. Stir-fried spicy eggplant, onions, sweet peppers, and carrots with sweet basil and chilli.

Two skewers of tasty tofu marinated with uniquely fragrant spices, served with Vintage Thai's delicious peanut sauce.

Two skewers of tasty chicken marinated with uniquely fragrant spices, served with Vintage Thai's delicious peanut sauce.

Steamed rice with coconut milk.

Stir-fried Thai noodles with egg, tofu, and tamarind sauce, served with lemon, green onions, and roasted peanuts on the side.

Mild spicy. Stir-fried rice noodles in a coconut curry sauce with egg, tofu, and tamarind sauce, and served with lemon, green onions, and roasted...

Fresh stir-fried yellow noodles with your choice of marinated tofu, meat, or seafood, mixed with an assortment of fresh garden greens and tofu, and...

Medium spicy. Seafood combination of shrimp, squid, mussels and imitation crab meat, stir-fried Thai noodle with egg, tofu and tamarind sauce. Served...

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