Vines Fusion & Grill
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Appetizers
Artichoke Lobster Masala Dip
Cheesy, creamy, and garlicky! Chunks of artichokes, cream, parmesan and a hint of Irish Dubliner cheese accented with our house-made masala spice served with grilled naan.
$15.90
Rice Balls
Creamy risotto, parmesan, fresh mushrooms, mozzarella cheese, oregano, and basil tossed in bread crumbs and served on marinara sauce.
$12.70
Calamari
Lightly breaded calamari served with a sweet and spicy chili sauce.
$13.75
Onion Pakora
Vegetarian and gluten-friendly. Onion and gram flour batter fried crisp.
$7.40
Bourbon Murg Malai Kebab
Gluten-friendly. Chicken tikka marinated in creamy cheese with Indian spices and bourbon, cooked in tandoor.
$14.80
Herbed Chicken Reshmi Kebab
Gluten-friendly. Finely minced chicken mixed with herbs and spices rolled up on skewers and finished in tandoor.
$16.95
Chicken Tandoori
Gluten-friendly. Chicken marinated with a mixture of hung yogurt, mustard oil, and a melange of spices finished in tandoor.
$16.95
Soups and Salads
Seafood Chowder
Chef Hans’ delicious chowder with haddock, shrimp, and scallops.
$13.75
Small Mixed Green Salad
Gluten-friendly. Field greens, cucumber, carrots, cherry tomatoes, and mushrooms served with house-made maple balsamic vinaigrette.
$7.40
Caesar Salad
Gluten-friendly. Made the classic way with real bacon, we use lots of garlic in our homemade dressing then topped with fresh parmesan and croutons.
$8.45
Entrees
Lamb Shanks
Slow-braised lamb shanks the classic way served on a bed of creamy jalapeño polenta.
$26.50
Seafood Linguine
Gluten-friendly. Scallops, tiger shrimp, and salmon tossed in a dill cream sauce with linguine.
$28.60
Chicken Parmesan
Chicken breast coated with seasoned bread crumbs and cheese, baked in our tomato sauce and topped with mozzarella and parmesan cheese served on marinara sauce.
$22.25
Tiger Shrimp
Gluten-friendly. Plump tiger shrimp in a garlic cream sauce served with basmati rice and vegetables.
$24.35
New York Strip Loin (10 oz)
Gluten-friendly. AAA Canadian ten-ounce grilled to your liking with house-made peppercorn sauce and nightly potato.
$31.25
Salmon Fillet
Gluten-friendly. Fresh Atlantic salmon, grilled, topped with dill cream sauce, or blackened and served with basmati rice and vegetables.
$24.35
Pastas
Pastas are topped with freshly grated parmesan cheese.
Curried Chicken Vegetable Penne
Chicken with grilled vegetables and spinach tossed in a curry cream sauce accented with honey and mango chutney.
$24.35
Shrimp and Scallop Flambé
Tiger shrimp and scallops flambéed with brandy, spinach and served in a blush sauce on fettuccini.
$26.50
Mediterranean Pasta
Vegetarian. Sun-dried tomatoes, feta cheese, black olives, spinach, chili peppers, fresh peppers, and onions in an olio sauce over whole wheat spaghettini.
$21.20
Grilled Vegetable Tortellini
Vegetarian. Sautéed vegetables with cheese-filled tortellini served in a tomato olio sauce.
$24.35
Spaghetti
Bolognese (meat sauce) or meatballs made fresh to order and tomato sauce served over spaghetti
$21.20
Cajun Fettuccine
Chicken, house-made spicy Italian sausage, mushrooms, peppers, and onions in a spicy tomato sauce accented with our version of Mexican chili spice.
$24.35
Ginger Scallop Linguine
Scallops sautéed with bacon, fresh ginger, and garlic, deglazed with white wine in a pesto cream sauce.
$28.60
Penne Arrabiata
House-made Italian sausage sautéed with vegetables, chilies and tomatoes served in a spicy tomato sauce on penne.
$23.30
Pappardelle Chicken and Mushroom
Chicken and mushrooms sautéed with lightly browned garlic, cream sauce, and tossed with Pappardelle. (Pappardelle is a wide flat egg noodle).
$24.35
House Pasta
Chicken, avocado, cherry tomatoes, house-smoked pancetta, and spinach in a pesto cream sauce on penne.
$24.35
Classic Meat Lasagna
Baked with a hearty Italian meat sauce.
$21.20
Lamb Ragu Pappardelle
Lamb slowly braised in the oven with a sauce made from aromatic vegetables, tomatoes, and red wine. This creates a rich and flavourful Ragu, it is served on Pappardelle. (Pappardelle is a wide flat egg noodle).
$24.35
Chicken Basil Penne
$23.30
Butter Chicken Pasta
Pasta fettuccine cooked with creamy butter chicken curry.
$24.35
Fettuccine Alfredo
A classic Alfredo sauce with cheese, garlic, white wine, and black peppercorns.
$19.05
Peasant Carbonara
Tiger Shrimp sautéed with peppers and onions in a bacon cream sauce on penne.
$25.40
Main Course
Butter Chicken
Gluten-friendly. From New Delhi to New York everyone knows about this dish. Chicken tikka tossed in authentic north Indian mild spiced cooked in a tomato creamy sauce.
$15.90
Prawn Curry
Gluten-friendly. Prawn simmer in tomato gravy with a mix of cloves, fennel, black pepper, star anise, curry leaves, coriander, and lemon.
$19.05
Chicken Korma
Gluten-friendly. Traditional chicken that's light and flavorful made with tomato paste, a mix of spices, cream, and butter.
$16.95
Amritsari Chole
Vegetarian and gluten-friendly. Chickpeas cooked with our chef’s special blend of spices.
$14.80
Lamb Rogan Josh
Gluten-friendly. Baby lamb cubes cooked slowly, flavored with fried onion, red Kashmiri chilies, fennel, and dry ginger powder.
$19.05
Vegetable Jalfrezi
Vegetarian and gluten-friendly. Mixed vegetables cooked together in a tangy tomato sauce.
$14.80
Paneer Makhani
Vegetarian and gluten-friendly. Cottage cheese cooked with tomatoes, onion, butter and cream sauce finished with dried fenugreek powder.
$15.90
Aloo Gobi Masala
Vegetarian and gluten-friendly. Cauliflower cooked with potatoes and Indian spices.
$14.80
Methi Malai Murgh
Vegetarian and gluten-friendly. Chicken cooked with methi (fenugreek) simmered in a rich creamy curry.
$15.90
Dal Makhni
Vegetarian and gluten-friendly. Black lentils simmered overnight with fresh tomato puree finished with butter and cream.
$12.70
Basil Coconut Chicken
Gluten-friendly. Chicken cooked with onion, yogurt, spices and finished with coconut milk and basil.
$16.95
Biryani and Rice
Lamb Biryani
Gluten-friendly. Lamb simmered biryani with onions, yogurt, mint, and spice, and garnished on “Dum” with royal basmati rice.
$21.20
Vegetable Biryani
Vegetarian and gluten-friendly. Vegetable flavored with cardamom and saffron on “Dum” with royal basmati rice.
$15.90
Cumin Peas Rice
Vegetarian and gluten-friendly. Long grain basmati rice with cumin seeds and green peas.
$5.30
Chicken Biryani
Gluten-friendly. Chicken cooked with yogurt mint coriander browned onion garnished on “Dum” with royal basmati rice.
$19.05
Steam Rice
Vegetarian and gluten-friendly. Perfectly with a hint of bay leaf, cardamom, cloves, and star anise.
$4.20
Breads
Basil Garlic Naan
Naan flavored with fresh basil, chopped garlic, and basil dust.
$3.70
Butter Naan
Delicious leavened flour bread cooked in a tandoor. (For any and all occasions.)
$3.15
Chilli Cheese Naan
Comes with chilly flakes and cheese in a playful twist of a naan.
$4.20
Lachha Paratha
Layered whole wheat flour bread cooked in tandoor.
$4.20
Garlic Naan
Because all things taste better with butter and garlic.
$3.70
Roti
Whole wheat bread, cooked till slightly crisp with a subtle smoky flavor.
$2.65
Desserts
New York Cheesecake
Topped with strawberry, chocolate, or caramel sauce.
$9.50
Rasmalai
Milk dumplings soaked in cream and saffron.
$6.85
Gulab Jamun with Vanilla Ice Cream
Exotic fried dumplings of cottage cheese, soaked in rose flavored syrup.
$7.40
Brownie Tower
Three-tier chocolate brownie drizzled with chocolate and caramel sauce finished with whip cream.
$9.50
Tiramisu
Layers of lady fingers with a coffee brandy filling.