Viet House

Number of Chopsticks

How many people will be eating from this order?

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1. Deep-Fried Spring Rolls - Cha Gio

Minced pork, shrimp, taro root, carrot, onion, and mushroom wrapped in a Chinese wrapper served with fish sauce. Vegetarian available.

$10.00

3. Grilled Skewers (2 Pcs) - Ga Xien

Gluten-free. Chicken skewers and sesame seeds served with fish sauce.

$10.00

4. Deep-Fried Wonton (6 Pieces) - Wonton Chien

Minced pork and shallot wrapped in wonton wrap. Served with sweet and sour sauce.

$10.50

2. Rice Noodle Roll (Goi Cuon)

Lemongrass chicken or prawn, lettuce, vermicelli, and herbs wrapped in rice paper, served with peanut sauce. Vegetarian available.

$8.75

6. Calamari - Muc Chien

Gluten-free. Gluten-free fried squid tentacles, served with sriracha, mayo, or homemade barbecue.

$20.00

5A. Deep-Fried Chicken Knee - Dau Goi Ga

Gluten-free. Crispy fried chicken knee served with sriracha, mayo, and barbecue.

$18.50

7. Grilled Pork - Banh My Heo

Grilled pork with pickled carrots, daikon, cucumber, cilantro, and jalapeños in a crispy baguette.

$9.60

8. Lemongrass Chicken - Banh My Ga

Lemongrass chicken banh mi features marinated chicken with a hint of lemongrass, served on a baguette with mayonnaise, pickled carrots and daikon, cucumber, and cilantro.

$9.60

9. Meatball - Banh My Thit Vien

Pork meatballs, typically simmered in a tomato-based sauce, served in a baguette with pickled carrots, daikon, cilantro, cucumber, and a spread of house mayonnaise.

$9.60

14. Sautéed Tofu - Tofu Xạo Rau

Sautéed seasonal vegetables in fried egg noodles, garnish with cashew nuts.

$19.80

11. Lemongrass Tofu Sub - Banh My Tofu

Toasted baguette, sautéed lemongrass tofu, pickled, and cilantro.

$9.60

12. Vegetarian Pho - Pho Chay

Gluten-free. Seasonal vegetable served in vegetarian broth.

$19.50

15. Vegetarian Fried Rice - Om Chien Chay

Gluten-free. Fried rice with peas, carrot, onion, and bean sprout.

$19.50

16. Vegetarian Fried Noodle - My Xao Chay

Fried noodles with onion, carrot, bean sprouts, and cabbage.

$19.50

13. Tofu Coconut Curry - Tofu Carry

Gluten-free. Fried tofu, seasonal vegetables in creamy coconut curry sauce.

$20.00

14V. Sautéed Lemongrass Tofu - Bún đậu xào sả

Sautéed spicy lemongrass tofu, and slices of onion served with vermicelli, green cucumber, peanut, and fried shallot.

$19.80

22. Sate Peanut Soup - Pho Sate

Gluten-free. Rice noodles and rare beef served in peanut sate soup garnished with scallion and cilantro.

$21.00

20V. Crab Noodle Soup / Bun Rieu Cua

Gluten-free. Vietnamese traditional crab noodle soup with shrimp, tofu, pork-wrapped choice of vermicelli or red rice noodles.

$21.50

19. Chicken Noodle Soup - Pho Ga

Gluten-free. Rice noodles, chicken breast, served in clear chicken breast.

$20.25

17V. Red Wine Beef Stew Pho - Pho Bo Sot Vang

Gluten-free. Six hours simmer beef, in red wine broth. Served with rice noodles and cilantro.

$24.00

20. Fish Cake Noodle Soup - Bun Cha Ca

Contains shellfish, Gluten-free. Homemade fish cakes in tomato seafood vermicelli soup.

$20.75

22V. Wonton Noodle Soup

Homemade wonton (pork and shrimp) with egg noodles and bok choy in chicken soup.

$20.50

18. Spicy Hue Lemongrass Beef Soup - Bun Bo Hue

Gluten-free. Spicy lemongrass beef vermicelli soup, beef balls, quail eggs, beef brisket, and ham.

$20.25

21. Hot and Sour Seafood Soup - Do Bien Chua Cay

Gluten-free. Spicy and sour seafood soup served with rice noodles and mixed seafood.

$20.50

24. Grilled Lemongrass Pork - Bun Thit Nuong

Gluten-free. Marinated pork slices with spring rolls or prawns.

$22.00

23. Sautéed Spicy Lemongrass Beef - Bun Bo Xao Sa

Wok-sear marinated beef slices with onion in spicy lemongrass sauce.

$21.25

26. Grilled Pork Chop - Com Suon Trung

Gluten-free. Marinated grilled pork chop on rice topped up with a fried egg.

$21.50

29. House Special Fried Rice - Com Chien Ga Bo

Gluten-free. Fried rice with chicken, beef, onion, peas, and carrot.

$21.00

33. Shaken Beef - Bo Luc Lac

Wok-sear soy garlic marinated beef, green, and red pepper garnished with pickled red onion on rice.

$24.00

31. Caramelized Pork Belly - Thit Ba Chi Kho

Gluten-free. Traditional three hours simmer pork belly in caramelized sauce, fried soft-boiled egg, green, cucumber, and pickled.

$24.00

26V. Grilled Beef Short Ribs - Com Suon Bo

Grilled marinated beef short rib on rice with green leave, cucumber picked.

$23.00

30. Seafood Fried Rice - Com Chien Do Bien

Gluten-free. Fried rice with squid, shrimp, onion, peas, and carrots.

$22.00

32. Seafood Coconut Curry (Seafood Curry)

Gluten-free. Sautéed mixed vegetables in coconut curry sauce with the choice of fish or shrimp.

$24.00

34. House Special Fried Noodle - My Xao Ga Bo

Fried noodles with chicken and beef, onion, carrot, and cabbage.

$21.00

40. Coconut Curry - Carry

Sautéed chicken or beef with mixed vegetables in rich creamy coconut curry.

$21.00

35. Seafood Fried Noodle - My Xao Do Bien

Fried noodles with squid, shrimp, onion, carrot, and cabbage.

$22.00

38. Oyster Sauce Sautéed - Ga Xao Rau or Bo Xao Rau

Gluten-free. Sautéed beef or chicken with mixed vegetables in oyster sauce.

$21.00

36. Spicy Bac Sautéed - Ga Xao King Bac or Bo Sao Kinh Bac

Sautéed beef or chicken with mixed vegetables in spicy family sauce imported from north Vietnam garnished with cashew nuts.

$21.00

37. Spicy Lemongrass Sautéed - Ga Xao Sa Ot or Bo Xao Sa Ot

Sautéed beef or chicken with mixed vegetables in spicy lemongrass sauce.

$21.00

42. Five Spices Duck Breast - Luon Vit

Gluten-free. Pan seared five spices duck breast, ginger carrot pureed, glazed mushroom, pea, carrot, and Shang hi bok choy served with balsamic soy reduction.

$31.00

45. Red Wine Beef Stew (Bo Sot Vang with Bread or Rice)

Family recipe six hours simmer beef, carrot, and potato in a red wine broth. Served with toasted bread or rice.

$24.00

45V. Duck Coconut Curry - Vit Carry

Creamy coconut curry sauce cooked with pineapples, lychee, lemongrass, and broccoli. Choices of duck breast or duck leg served with rice.

$33.00

43. Duck Confit - Dui Vit Confit

Glazed duck leg in rice wine soy sauce, Asian rice noodles, sautéed peas, and carrot, seasonal salad with citrus dressing.

$28.50

44. Seafood in Coconut Broth

Gluten-free. Steam seasonal seafood in homemade pineapple coconut broth, sesame chip, and mint.

$27.00

47. Cheese Cake

Original cheese cake, strawberry sauce, and berries.

$8.50

48. Chilled Coconut Tapioca Pearls

Chef special chilled coconut milk sago sauce and mango pudding.

$9.00

49. Condensed Milk Coffee (Hot or Cold)

Condensed milk coffee, available hot or cold.

$7.50

59. Salted Plum Soda

A refreshing Vietnamese beverage combining salted, preserved plums with sweet soda water.

$8.50

Asian Fruit Juices - Mango, Passionfruit, Lychee, Guava

$6.00

51. Fresh Avocado Smoothies

Fresh avocados blended with condensed milk and ice, creating a smooth and creamy drink.

$8.50

52. Fresh Strawberry Smoothies

Blended with real strawberries, typically includes a hint of natural sweeteners to enhance the fresh berry flavor.

$8.50

55. Fresh Watermelon (Seasonal)

Fresh watermelon juice, typically includes a blend of ripe watermelon. Served as a refreshing drink option.

$8.50

57. Fresh Coconut Juice

Fresh coconut juice served directly from a young coconut, typically including both the refreshing water and tender coconut meat.

$8.50

58. Limesoda - Limenade

Freshly squeezed lime juice and sugar, combined with soda water, creating a refreshing and simple beverage.

$8.50

54. Fresh Blueberry (Seasonal)

Fresh blueberries served as a seasonal beverage, typically prepared to highlight the natural sweetness and slight tartness of the fruit.

$8.50

56. Lychee

Lychee beverage, often served with pieces of the fruit and a sweet syrup base.

$8.50

50. Jack Fruit Smoothies

Jackfruit smoothie blended with milk and a hint of condensed milk, creating a creamy and tropical beverage.

$8.50

60. Soft Drink - Coke, Diet Coke, Ginger Ale, Sprite

Ginger Ale - Selection includes coke, sprite, or ginger ale.

$3.50