UK India Bistro

Chur-kani

Combination of roasted black beans with onions, tomatoes, and vegetable broth. Finished with coriander and mint chutney.

$5.99

Chaubatia Garden Salad

Fresh apple sliced with mixed green roasted cashew nuts, raisin, mango, and mint dressing.

$10.99

Tap-ki Salad

Cucumber, onion, tomato, and carrot. Mixed with lemon and five different spices.

$6.99

Vegetable Samosa

Traditional fried pastries filled with potato, green peas, raisin, and roasted cumin seeds. Served with tamarind and mint sauce.

$8.99

Aloo Gutuk

Pan fried potato patties seasoned with a blend of fresh herbs and spices. Served with chickpea, sweet yogurt, and tamarind sauce.

$9.99

U'khand Chef's Platter

Vegetable samosa, aloo badi, chicken pakora, vegetable pakora, and poppadoms served with tamarind and mint sauce.

$17.99

Daa-dim Chat

Pomegranate, rice puffed, chickpeas, potato, and tomatoes. Mixed in yogurt, mint, and tamarind sauce.

$9.99

Chicken Pakora

Chicken breast dipped and battered in gram flour and deep fried.

$13.99

Brie Pakora

Brie cheese nuggets, uttarakhand style, drizzled with chickpeas, flour batter, and lemon juice. Fried until golden. Served with tamarind sauce.

$11.99

Fish Kosi-gada

Kosi river trout, uttarakhand style, drizzled with chickpeas, flour batter, and lemon juice.

$14.99

Lashunam Prawns

Garlic prawns pan sauteed with onions and pepper. Served with mango-mint sauce.

$21.99

Chicken Tiku-da

Chicken breast marinated in yogurt and oriental spices. Cooked in the tandoor and served with mint sauce.

$18.99

Lamb Chop

Lamb marinated in yogurt, ginger, garlic, cumin, and garam masala.

$28.99

Paneer Tikka Mukte-swari

Soft paneer chunks, infused with fragrant herbs, batter coated, and crisped in the tandoor.

$18.99

Lamb Seek Kebab

Minced lamb mixed with chef's herbs and spices. Cooked in the tandoor.

$19.99

Kushmand Salmon

Atlantic salmon marinated with yogurt and garam masala. Cooked on a griddle with pumpkin, cumin, rice powder, and yellow chili.

$22.99

Puspasaka Tandoori

Choicest pieces of broccoli, cauliflower, or peppers marinated in tandoori spices and yogurt. Cooked in a the tandoor and served with mint sauce.

$17.99

Plain Rice

$5.99

Vegetable Biryani

$17.99

Chicken Biryani

$18.99

Lamb Biryani

$19.99

Prawn Biryani

$21.99

Chicken Tikka Masala

British national dish. Chicken breast marinated in yogurt. Cooked in a clay oven and simmered in masala sauce.

$20.99

Lamb Rogan Jose

Pot roasted spring lamb with a spicy tomato braise. Finished in a fragrant and most satisfying curry.

$21.99

Lamb Shank Vindaloo

A popular goanese pickle style curry in a hot and sour combination with special goa spices.

$19.99

Chicken Garam Masala Curry

Uttarakhand style chicken breast cooked with onion, tomato base, and home-made garam masala.

$18.99

Bhadai-bakur

Delectable diced lamb simmered, handi style in a fricassee of sliced onions, peppers, ginger, tomatoes, and roasted cumin.

$20.99

Korma

A rich, creamy cashew nut sauce with touch of saffron.

$20.99

Madras Prawns Curry

South Indian style rich and spicy coconut sauce with roasted mustard seeds and fenugreek.

$22.99

Fish Hashi-dhunga

Fillet of tilapia marinated in tamarind and roasted mustard seed then simmered in a delicate sauce.

$21.99

Prawn Curry Didihat Ki

Pan seared prawns cooked to perfection with tamarind and ginger in a coconut.

$24.99

Lamb Rogan Jose Combo Dinner

Pot roasted spring lamb with a spicy tomato braise. Finished in a fragrant and most satisfying curry. Comes with rice and naan.

$29.99

Chicken Tikka Masala Combo Dinner

British national dish. Chicken breast marinated in yogurt. Cooked in a clay oven and simmered in masala sauce. Comes with rice and naan.

$28.99

Palak Paneer

A creamy fresh spinach sauteed and braised with Indian cottage cheese and cumin fenugreek.

$19.99

Paneer Maal-daar

Indian cottage cheese stuffed with nuts and dry fruit. Served with mouth watering sauce.

$24.99

Ghaut-ki-dal

A velvety smooth combination of horse gram lentil cooked in a slow cooker with five spices. High in protein and calcium. Famously known as a winter dish in Uttarakhand.

$17.99

Dal Faanu

Yellow lentils cooked with onions, tomatoes, and roasted cumin. Mixed into fresh spinach.

$17.99

Daal Makhani

A velvety smooth combination of black lentils.

$17.99

Eggplant Bharta

BBQ eggplant simmered with tomato, onion, and ginger. A satisfying, smokey flavour.

$18.99

Aloo Gobi Kau Saga

Florets of cauliflower and potatoes prepared with onions, tomatoes, ginger, and spices.

$18.99

Mixed Vegetables

Fresh vegetables prepared with onions, tomatoes, and a masala sauce finish with coconut milk.

$19.99

Bhindi Do Piaza

Okra tossed with sauteed onions, mango powder, and mixed spices.

$18.99

Tandoori Roti

Whole wheat flour flat bread cooked in the clay oven.

$3.99

Plain or Butter Naan

Famous Indian fine flour bread cooked to perfection in the tandoor.

$4.99

Baal-mithai Naan

Famous almora baal mithai. Fine flour flat bread stuffed with khoya (ricotta), raisin, cashew nuts, fruit cocktail, and sweetened coconuts.

$9.99

Kimu-da Naan

Grounded lamb stuffed in fine flour with fresh herbs and cooked in a clay oven.

$10.99

Onion Kulcha

Fine flour bread stuff with onions and Indian spices.

$8.99

Bero Raut

Famous Uttarakhand stuffed black lentil paratha with herb and chef's special spices. Cooked to perfection in the tandoor.

$8.99

Lachha Paratha

Multi layered whole wheat bread cooked in the tandoor.

$6.99

Poppadom

$2.99

Mix Pickle

$4.99

Mango Chutney

$4.99

Hisalu Kheer

Famous Uttarakhand traditional raspberry rice pudding.

$5.99

Mango Cheesecake

Fresh home-made mango cheesecake.

$6.99

Almora Kulfi

Milk based Indian ice-cream garnished with pistachio.

$4.99

Saffron Rash Malia

Cheese patties soaked in saffron and pistachio milk.

$6.99

Sweet Lassi

$4.99

Salted Lassi

$4.99

Juice

$3.99

San Pellegrino

$5.99

Soft Drink

$3.99

Chai (Tea)

Ginger with special Uttarakhand style spicy tea.

$4.99