Tuk Tuk Thai

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Crispy cauliflower topped with crunchy onions in tamarind sauce.

Carrots, cilantro, black mushrooms, vermicelli, and garlic, wrapped in spring roll paper. Served with pineapple sauce. One order comes with two...

Pork ribs tossed in Tuk Tuk Thai signature crying tiger sauce and topped with crispy rice crumbs.

Hand-carved chicken breast grilled on a bamboo skewer and brushed with savoury peanut sauce. One order comes with two chicken satay.

Chicken, carrots, cilantro, black mushrooms, cabbage, vermicelli, and garlic, wrapped in spring roll paper and served with pineapple sauce. One order...

Tofu on a bamboo skewer brushed in savoury peanut sauce. One order comes with two tofu satay.

Crispy battered chicken wings with three sauces to choose from: crying cowboy, tamarind, or sweet chilli sauce.

Chicken, prawns, or tofu in chicken broth with tomatoes, mushrooms, cilantro, green onions, lime juice, chilli oil, kaffir lime leaves, galangal...

Chicken in an extra spicy curry with lemongrass and turmeric sauce, seasoned with lime leaves and chilli.

Chicken in original pad thai sauce stir-fried with rice noodles, egg, bean sprouts, chives, and salted radish. Topped with peanuts, cilantro, and...

Chicken, broccoli, baby corn, bamboo shoot, carrot, and cauliflower in Thai green curry.

Crispy chicken, green and sweet onions, green beans, and carrots with sweet-and-sour chilli sauce topped with cashew nuts.

Tofu, broccoli, baby corn, bamboo shoot, carrot, and cauliflower in Thai green curry.

Lean beef, red potatoes and amp- onions slow cooked in masman curry topped with pickled radish.

Chicken in an extra spicy curry, lemongrass, and turmeric sauce. Seasoned with lime leaf and chilli.

Crispy fried basa fillet stir-fried with sweet and green onions, green beans, and carrots in a Thai-style sweet smoky chilli paste.

Crispy chicken, green and sweet onions, green beans, and carrots in tamarind sauce topped with crispy onions.

Beef in a garlic, chilli and oyster sauce stir-fried with rice noodles, broccoli, carrot, cauliflower, green bean, and onions.

Chicken, broccoli, baby corn, bamboo shoot, carrot, and cauliflower in Thai red curry.

Tofu, green and sweet onions, green beans, and carrots in tamarind sauce topped with crispy onions.

Beef with cilantro, green onions, romaine lettuce, carrots, chilli lime dressing, and crispy rice crumbs.

Tofu in original pad thai sauce stir-fried with rice noodles, egg, bean sprouts, chives, and salted radish. Topped with peanuts, cilantro, and green...

Prawns in original pad thai sauce stir-fried with rice noodles, egg, bean sprouts, chives, and salted radish. Topped with peanuts, cilantro, and...

Tofu, green and sweet onions, green beans, and carrots with sweet-and-sour chilli sauce topped with cashew nuts.

Tofu, broccoli, baby corn, bamboo shoot, carrot, and cauliflower in Thai red curry.

Chicken stir-fried with green beans, broccoli, carrots, cauliflower, basil, onions in a garlic, and chilli and oyster sauce.

Beef stir-fried with green beans, broccoli, carrots, cauliflower, basil, onions in a garlic, and chilli and oyster sauce.

Chicken in a garlic, chilli and oyster sauce stir-fried with rice noodles, broccoli, carrot, cauliflower, green bean, and onions.

Chicken in a peanut sauce served over fresh spinach.

Tofu in a peanut sauce served over fresh spinach.

Green beans, broccoli, carrots, cauliflower, and baby corn with peanut sauce.

Pork with cilantro, green onions, romaine lettuce, carrots, chilli lime dressing, and crispy rice crumbs.

Six pieces of banana coated in coconut, sesame, wheat, and rice flour. Served with coconut dipping sauce.

Crispy pan-fried pastry served with sweetened condensed milk.