The Tulip Restaurant/Lounge
361 Queen St, Ottawa, ON K1R 6G7, Canada
Opens at 11:00 AM •
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SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (613) 239-5145 before placing your order.
If your order contains alcohol items, please present your ID in a way that minimizes person-person contact, either by displaying it through a glass door or window, placing it on a surface, or presenting it from a distance.
Age Verification to order alcohol: 18+ in Manitoba, Alberta and Quebec, 19+ in all other provinces: If the order contains alcohol items, the recipient of this order is required to present a valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met the order will not be delivered.
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Place Settings
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Number of Plastic Cutlery
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Dive In
Appetizers, bowls, and share plates.
Kettle Soup
Chef's special soup of the day with a homemade bread roll.
$6.50
Pandesal
Vegetarian and nut-friendly. Bread roll stuffed with mozzarella and herb garlic butter sauce.
$7.50
Tulip Popcorn
Vegan, gluten-friendly, and nut-friendly. Flavored kimchi spice with nori and lime.
$6.00
Polenta Fries
Vegetarian. Marinara sauce, micro green salad, and grana Padano cheese.
$9.00
Crispy Chicken Wings
Crispy chicken wings come with a choice of dipping sauces, Korean BBQ, honey garlic, tulip buffalo sauce, and teriyaki.
$9.50
Foie Gras Poutine
Crispy fries, chopped chives, black olive crumbs, grana Padano cheese, and foie grass bechamel sauce.
$15.00
Charcuterie Board
Local cured meats and cheeses, marinated green olives, bacon jam, onion jam, and grilled artisan bread.
$29.00
Pata
Crispy pork hock, plum hoisin glaze, cucumber-and-carrot slaw, and bao buns.
$27.00
Local Greens
Vegan. Kale and broccoli salad, sweet onion dressing, saffron couscous, spiced nuts and seeds, cured tomato, grilled rustic baguette, and beetroot...
$13.00
Caesar Salad
Nut-friendly. Shredded romaine, housemade Caesar dressing, bacon jam, toasted truffle bread crumbs, Padano cheese, grilled rustic baguette, and...
$13.00
Carb Culture
Pasta, sandwiches, burgers, and sushi.
Longganisa Burger
Nut-friendly. Homemade Filipino sweet style chorizo with veal, pork, and beef, pico de gallo, arugula, buffalo mozzarella, sriracha mayo, homemade...
$19.50
Firebird
Crusted chicken breast burger, microgreens, tomato, kitchen sauce, dill pickled, black bun, and with your choice of fries, salad, or soup.
$18.50
Vegetariano
Vegetarian and nut-friendly. Quinoa patty, micro green salad, avocado ceviche, aji Verde, crispy onions, brioche bun, and your choice of fries,
$22.50
Crossover
Nut-friendly. Six-ounce of beef chuck patty, jack cheese, slab bacon, fried egg, pea shoot salad, truffle aioli, caramelized onion, brioche bun, and...
$19.50
Garlic Aioli
Nut-friendly. Spaghettini noodles, toasted truffle bread crumbs, chopped parsley, and crispy arugula.
$14.50
Carborana
Nut-friendly. Bucatini noodles, house-made cream sauce, slab bacon, English peas, crispy kale, and grana Padano cheese.
$18.50
Lyon Bites
Nut-friendly. Sushi roll, salmon roe, shrimp tempura, crab stick, cucumber, teriyaki sauce, and maple miso aioli.
$17.50
Sparks Galore
Vegan and nut-friendly. Tempura sushi roll, asparagus, carrots, spinach, avocado ceviche, sweet soy, aji verde, crispy leeks, black olive crumbs, and...
$17.50
Bay Empire
Nut-friendly. Sushi roll, spicy tuna, crispy onions, cucumber, avocado, pineapple aioli, sriracha mayo, and toasted sesame.
$19.50
Classic Menu
Poutine
Crispy fries, local cheese curds, and housemade gravy.
$13.50
Standard
Nut-friendly. Six-ounce of beef chuck patty, cheddar cheese, kitchen sauce, tomato, lettuce, caramelized onion, brioche bun, and your choice of...
$18.50
Club House Sandwich
Nut-friendly. Grilled chicken breast, bacon, lettuce, tomato, mayonnaise, white bread, and your choice of fries, salad, or soup.
$18.00
Steak Frites
Nut-friendly. Eight-ounce of grilled CAB striploin, crispy fries, mix salad, and demi sauce.
$33.50
Bolognese
Nut-friendly. Spaghettini noodles, tomato-based meat sauce, and shaved grana Padano cheese.
$17.00
Sweet Potato Fries
Vegetarian and nut-friendly. Sweet potato fries tossed in parmesan powder and rosemary aioli.
$10.50
Crispy Fries
Vegetarian and nut-friendly. Crispy fries tossed in sage seasoning and kitchen sauce.
$9.00
Nachos
Vegetarian and nut-friendly. Pico de gallo, chipotle mayo, avocado cream, housemade salad, cream fresh, and mozzarella cheese.
$16.00
Main Event
French Pork Chop
Gluten-friendly. Ten-ounce of pan-seared sous-vide, sauteed mixed mushrooms, spiced nuts-and-seeds, broccolini, and maple sage sweet potato mashed.
$31.00
Beef Cheek
Nut-friendly. Braised in Ontario red wine, potato parsnip puree, tomato, and fennel salad.
$26.50
Rainbow Trout
Gluten-friendly and nut-friendly. Pan-seared, roast baby potato with chimichurri, heirloom carrots, and creamy tarragon sauce.
$25.00
Whole Cornish Hen
Nut-friendly. Roasted, barley risotto, arugula salad, and maple sherry glaze.
$35.00
Veggie Noodles
Gluten-friendly and vegan. Served Warm tossed in gremolata, spiced nuts-and-seeds, smoky roasted mushrooms, and cured tomato.
$18.50
Hanger Steak
Nut-friendly. Six-ounce of grilled steak, fried mashed potatoes, peppercorn demi sauce, and herb mustard sauce.
$28.50
Add Ons
Grilled Chicken (4 oz)
$6.50
Hanger Steak (6 oz)
$12.50
Sauteed Shrimp (6pcs)
$8.50
Rainbow Trout (5 oz)
$10.50
Sweet Endings
Cardamom Chocolate Tart
Vegetarian. Cocoa dust, pistachio crumbs, and fresh berries.
$8.00
Purple Yam Ice Cream
Vegetarian. Blueberry coulis, crunchy granola, and sugar cookie.
$8.00
Turmeric Panna Cotta
Gluten-friendly and vegan. Walnut brittle crumbs, sorrel, and berries.
$8.00
Non-Alcoholic Drinks
Passion Fruit Hibiscus Soda
$6.50
Lavender Lime Soda
$6.50