
The Rec Room
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
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Bowls & Tacos

Classic Caesar
Crisp romaine tossed in house-made Caesar dressing and topped with bacon, Parmesan, and crunchy croutons.
$14.00

Chicken Cobb
Gulten-friendly. A hearty salad with roasted chicken, crisp romaine, avocado, bacon, soft-boiled egg, corn, cucumber, radish, and mustard dill ranch.
$19.00

Sesame Noodle Salad
Vegan. Signature dish. Sesame soy noodles mixed with red pepper, carrot, cucumber, edamame, green onion, and crispy noodles. All tossed in a ginger dressing.
$17.00

Crispy Tofu Bowl
Vegetarian. Ginger-soy tofu served over jasmine rice with chili-pickled carrots, edamame, green beans, pickled red onion, radish, and fresh cilantro.
$19.00

Salmon Bowl
Signature dish. Citrus soy-glazed salmon on jasmine rice topped with pineapple salsa, pickled red onion, pickled ginger, and fresh cilantro.
$23.00
Handhelds
All handhelds come with your choice of market greens or house-cut fries for no extra.

Lumberjack Burger
Signature dish. Juicy AAA Canadian beef topped with crispy bacon, Canadian back bacon, a fried egg, onions, and spicy aioli on a toasted brioche bun.
$20.00

Avocado & Bacon Cheeseburger
AAA Canadian beef stacked with guacamole, crispy bacon, creamy goat cheese, lettuce, and spicy aioli on a toasted brioche bun.
$19.50

The Rec Room Burger
Signature dish. Two thick AAA Canadian beef patties with lettuce, tomato, pickles, and The Rec Room sauce on a toasted brioche bun.
$18.50

Grilled Chicken Club
Grilled chicken breast with crispy bacon, fresh lettuce, tomato, and mayo on a toasted ciabatta bun.
$21.00

Caprese Sandwich
Vegetarian. Fior di latte, sundried tomatoes, arugula, and kale pesto, drizzled with balsamic reduction and served on toasted ciabatta.
$17.00

Fried Chicken Sandwich
Crispy hand-breaded chicken with lettuce, tomato, and ranch aioli on a toasted brioche bun.
$19.50

Spicy Chicken Sandwich
Signature dish. Hand-breaded chicken tossed in harissa hot sauce and topped with lettuce and ranch aioli on a toasted brioche bun.
$21.00

IMPOSSIBLE™ Burger
Vegetarian. A plant-based Impossible™ patty with onions, pickles, lettuce, and signature The Rec Room sauce on a toasted potato bun.
$21.00
Pastas & Mains

Mac and Cheese
Vegetarian. A rich, creamy blend of mozzarella, provolone, Parmesan, and Gouda topped with brown butter panko for the perfect crunch.
$19.00

Jalapeño Mac & Cheese
Vegetarian. Creamy mozzarella, provolone, Parmesan, and Gouda mac & cheese with roasted jalapeños and brown butter panko.
$19.00

Shrimp and Salmon Pasta
Signature dish. Shrimp and Atlantic salmon tossed with grape tomatoes, spinach, and penne in a garlic cream sauce.
$24.00

Sundried Tomato & Goat Cheese Pasta
Vegetarian. A mix of sundried tomatoes, goat cheese, spinach, basil, and roasted garlic in a rich tomato sauce over spaghettini.
$16.00
Sides

Classic Poutine
Vegetarian. Crispy fries topped with gravy and cheese curds.
$11.50

Buffalo Chicken
Spicy Buffalo chicken drizzled with blue cheese.
$15.50
Fresh Cut Fries
Vegan. Crispy fries.
$7.00
Sweet Treats

Salted Caramel Cheesecake
Classic New York-style cheesecake with salted caramel, whipped cream, and graham crumb.