The Old Triangle Irish Alehouse

8.4

424 Charlotte St, Sydney, NS B1P 1E2, Canada

Opens at 12:00 PM

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Place Settings

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All Day Breakfast

  • B and E Breakfast

    Two eggs, bacon, home fries, baked beans, and toast.

    $13.50

  • Steak and Eggs

    Two eggs, a 5 oz hand-cut sirloin, baked beans, home fries, and toast.

    $16.50

Feature: Drunken Guinness Burger

  • Drunken Guinness Burger

    So good! Hand-made beef burger with sautéed onions and mushrooms tossed with the signature made-from-scratch Jack Daniel’s Whisky BBQ sauce. Topped...

    $18.00

Shareable Take-Out Special

  • Wings, Rings, and Nachos

    Two Pounds of the delicious jumbo wings with your choice of sauces, one large order of nachos, and one order of onion rings with ranch dressing.

    $49.99

Starters and Snacks

  • Mozza Sticks and Veggie Basket

    Mozza sticks with breaded mushrooms and cauliflower. Served with sour cream.

    $12.50

  • Jalapeno Poppers

    Six breaded poppers served with sour cream.

    $12.00

  • Veggie Cauliflower Bites

    "Veggie Wings" tossed with Cajun spice and served with sour cream.

    $11.00

  • Onion Rings

    Crispy onion rings fried to a golden brown and served with ranch dressing.

    $10.50

  • Sweet Potato Fries

    Served with the homemade curry dip.

    $10.50

  • Bucket O' Shrimp

    Served cold on ice with coconut pepper chili dip.

    $17.50

  • Mussels Molly Malone

    A pound, steamed with your choice of sauce! Served with garlic bread.

    $14.50

  • Paddy Fernandez Nachos

    Loads of cheese, jalapeños, sweet bell peppers, and tomatoes with sour cream and homemade salsa.

    $17.00

  • Lobster Flambé

    Served with mushroom and onions in vodka and garlic cream with toast.

    $25.50

  • Veggie Quesadilla

    Bell peppers, onion, tomatoes, jalapeños and cheddar in a flour tortilla with sour cream and homemade salsa on the side.

    $15.50

  • Frickles

    Breaded dill pickles served with ranch dressing for dipping.

    $11.00

  • Aer Wingus (1 lb)

    Jumbo breaded wings served with choice of one sauce.

    $17.50

  • Boneless Wings

    Boneless, breaded, spicy all-white meat premium chicken.

    $17.50

  • Ultimate Spinach and Artichoke Dip

    Creamy and gooey dip, baked and topped with melted cheese. Served with pita and tortilla chips.

    $15.50

  • Jack Daniel's BBQ Potato Skins

    Seasoned skins covered with cheese, tomatoes, peppers, banana peppers, green onion, and drizzled with homemade JD BBQ sauce. Served with sour cream.

    $16.50

  • Irish Nachos

    Cheese, bacon, green onion on top of crispy, seasoned, and potato slices. Oven-baked and served with sour cream.

    $17.00

  • Bacon Wrapped Scallops

    Six with coconut pepper chili dip.

    $16.50

  • Deep Fried Pepperoni

    $11.00

  • Bruschetta

    Tomatoes, onions, basil, olive oil, and goat cheese on a baguette, drizzled with balsamic glaze.

    $14.50

  • Veggie Spring Rolls

    Six mini rolls. Served with a side of sweet Thai chili sauce.

    $11.00

  • Poutine

    Classic French Canadian style, with chicken gravy and real cheese curds.

    $15.50

Salads, Boards, and Bowls

  • Seafood Chowder

    Served with soda bread.

    $16.00

  • Full size Caesar Salad

    Romaine, real bacon, freshly grated cheese, homemade Caesar dressing, and croutons.

    $15.50

  • 1/2 size Caesar Salad

    Romaine, real bacon, freshly grated cheese, homemade Caesar dressing, and croutons.

    Sold Out

  • 1/2 size Triangle House Salad

    Fresh romaine, grape tomatoes, radish, cucumber, carrots, and onion. Salad dressings and vinaigrettes: creamy maple, Caesar, sweet curry, orange...

    $8.00

  • Greek Salad

    Kalamata olives, feta, grape tomatoes, romaine, cukes, green pepper, and red onions with homemade Greek vinaigrette.

    $15.50

  • Spinach Salad

    Classic spinach salad with mandarin oranges, mushrooms, egg, mozzarella cheese, and bacon with a choice of homemade creamy maple or sweet curry...

    $15.50

  • Matzah Ball Soup

    Savory chicken broth and veg served with a dumpling.

    $10.50

  • Full size Triangle House Salad

    Fresh romaine, grape tomatoes, radish, cucumber, carrots, and onion. Salad dressings and vinaigrettes: creamy maple, Caesar, sweet curry, orange...

    $12.00

Pub Grub

  • Ancient Mariner

    Caesar salad tossed with sautéed scallops and shrimp accented with steamed mussels and served with a side of garlic bread.

    $20.00

  • Liberties Liver and Onions

    Pan-fried beef liver topped with bacon, onions, and gravy. Served with slaw and choice of side.

    $19.00

  • Whiskey Kick-Ass Chicken

    Premium grilled chicken breast with homemade Jack Daniel's BBQ sauce. Served with fresh veggies and choice of side.

    $19.50

  • Surf 'n Turf (5 oz)

    Hand-cut sirloin, char-grilled. Served with shrimp and scallops; accompanied by creamy bearnaise, slaw, veggies, and champ.

    $24.50

  • Spicy Vegetable Stir Fry

    Broccoli, peppers, carrots, mushrooms, onions, and celery in a sweet and spicy chili cream sauce served over rice. Can be made vegan upon request.

    $17.00

  • Finnigan's Salmon

    Poached Atlantic salmon fillet finished with a lemon-dill cream sauce. Served with seasonal veg and choice of side.

    $20.00

Sandwiches and Burgers

  • Belfast Burger (6 oz)

    Handmade burger with bacon lettuce, onion, tomato, mayo, mustard, pickles, and cheese.

    $17.50

  • Veggie Black Bean Burger

    Black bean pattie on a pretzel bun with sautéed mushrooms, hummus, coleslaw, and Swiss cheese.

    $17.50

  • Hangover Burger

    Ground beef, shaved corned beef, cheddar, Dijon mustard, lettuce, tomato, and dill pickle, topped with a fried egg.

    $20.50

  • JD Steak Wrap

    Sirloin, onions, lettuce, tomatoes and mushrooms sautéed in JD sauce, in a tortilla with ranch dressing.

    $18.50

  • Hot Chicken Sandwich

    Sliced chicken breast, served with veggies and gravy.

    $17.50

  • Omaghtown Football Club

    Chicken breast, bacon, lettuce, tomato, cheese, and mayo.

    $17.50

  • Buffalo Chicken Wrap

    Breaded chicken, lettuce, tomato, Cheddar, mayo, and buffalo sauce in a flour tortilla.

    $17.50

  • Corned Beef Sandwich

    Corned beef brisket, Swiss cheese, dill pickle, and grainy mustard on a pretzel bun.

    $17.50

  • Chicken Caesar Wrap

    Sliced chicken breast and homemade Caesar salad in a flour tortilla.

    $17.50

  • Roast Beef Sandwich Au Jus

    Thinly sliced roast beef on a hoagie bun with sauteed onions. Served with a side of horseradish mayo and Au Jus for dipping!

    $17.50

Triangle Traditions

  • Newfoundland Fish Cakes

    Three salt cod fish cakes with baked beans (or choice of side), slaw and green tomato chow.

    $18.50

  • Steak 'n Steak

    Two 5oz steaks, hand-cut from fresh sirloin, grilled to order with homemade slaw, and choice of side.

    $23.00

  • Shepherd's Pie

    Ground beef, carrots, onions, and peas, and deliciously seasoned and topped with the champ. Served with house salad.

    $19.00

  • Guinness Irish Stew

    Hand-cut sirloin, vegetables, and rich gravy served with soda bread.

    $19.50

  • Pan Fried Haddock

    Hand-cut Atlantic fillet lightly dusted with whole wheat flour, pan-fried, served with veggies, slaw, and choice of side.

    $20.00

  • Killybegs Style Fish

    Fresh haddock beer-battered (Keith's IPA) served with slaw and choice of side.

    $18.00

  • Irish Curry 'n Chips

    Chicken, curry served the Irish way - over chips with homemade mushy peas.

    $18.50

  • Land 'n Sea

    One 5 oz steak, hand-cut from fresh sirloin, grilled to order, and one piece of beer-battered haddock. Served with veggies, slaw, and choice of side.

    $23.00

Pasta

  • Mac 'n Cheese

    Homemade, baked, three cheese pasta topped with bread crumbs and Parm. Served with a sprinkle of Parm and garlic bread.

    $17.50

  • Chicken 'n Shrimp Carbonara

    Chicken, shrimp, bacon, scallions, and cream tossed with linguine. Served with a sprinkle of Parm and garlic bread.

    $23.50

  • Steak 'n Mushroom Linguine

    Homemade mushroom cream sauce with a splash of red wine! Served with a sprinkle of Parm and garlic bread.

    $19.99

  • Lobster and Scallop Linguine

    A Taste of Atlantic Canada! Tossed in fresh cream and Sambuca, with scallions. Served with a sprinkle of Parm and garlic bread.

    $32.50

  • Chicken Maple Curry Penne

    Chicken, peppers, onions, and tomatoes with a maple curry cream sauce. Served with a sprinkle of Parm and garlic bread.

    $19.99

  • Chicken Pesto Penne

    Creamy pesto sauce, sliced chicken breast and finished with Parm. Served with garlic bread.

    $19.99

  • Mushroom Ravioli

    Stuffed mushroom ravioli, sun-dried tomatoes, grape tomatoes, spinach, garlic, red chili, and herbs tossed in olive oil. Served with a sprinkle of...

    $18.00

Flatbreads

  • Veggie Pesto Flatbread

    Pesto, grape tomatoes, sun-dried tomatoes, bell peppers, roasted red pepper, red onion, and goat cheese.

    $16.50

  • Chicken Flatbread

    Sliced chicken breast, guacamole, peppers, grape tomatoes, and a drizzle of ranch.

    $17.50

Desserts

  • Guinness Gingerbread

    Try Old Triangle's delicious, traditional, made-from-scratch Guinness Gingerbread with warm Irish whisky caramel sauce and cream.

    $9.50

Beverages

  • Pop

    $2.83

  • Bottled Water (500 ml)

    $3.26

  • Red Bull

    $6.17