The Mantra Restaurant
1015 Fort St, Victoria, BC, Canada
Opens at 11:00 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (778) 265-3786 before placing your order.
Place Settings
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Appetizers
Crispy Veggie Pakora with Chutney
Gluten free and vegan.
$8.40
Crispy Chicken Pakora with Chutney
Gluten free.
$13.65
Crispy Fish Pakora with Chutney
Gluten free.
$14.70
Crispy Veggie Samosa with Tamarind Chutney
$6.30
Crispy Chicken or Beef Samosa with Mint Chutney
$8.40
Crispy Calamari
Gluten free. Fried calamari served with mint sauce.
$14.70
Samosa Chaat
Samosa topped with chickpeas, yoghurt, minced onions tomatoes, and chutney.
$10.50
Aloo Tikki Chaat
Potato patty topped with chickpeas, yoghurt, minced onions tomatoes, and chutney.
$10.50
Papdi Chaat
Crispy fried wafers with potatoes, chickpeas, tamarind chutney, and yoghurt.
$9.45
Tandoori Paneer
Gluten free. Cottage cheese pieces barbequed on skewers in traditional Indian clay oven. Comes with julienne veggie.
$18.90
Tandoori Chicken
Gluten free. Marinated bone-in chicken barbecued on skewers in tandoor. Comes with julienne veggie.
$18.90
Chicken Tikka
Gluten free. Yogurt, ginger garlic, and spices marinated boneless pieces of chicken. Comes with julienne veggie.
$18.90
Malai Chicken Kebab
Gluten free. Cream cheese, ginger garlic, and spices marinated boneless pieces of chicken. Comes with julienne veggie.
$18.90
Rack of Lamb
Gluten free. Lamb chops marinated with ginger, garlic, and barbecued in tandoor. Comes with julienne veggie.
$39.90
Tandoori Fish
Gluten free. Yoghurt, ginger, and spices marinated fish finished in clay oven. Comes with julienne veggie.
$21.00
Tandoori Prawns
Gluten free. Yoghurt, ginger, and spices marinated tiger prawns finished in clay oven. Comes with julienne veggie.
$21.00
Biryani
Unique blend of coarsely ground spices layered with scented rice and your choice of protein, accompanied with mixed raita.
Veg Biryani
Gluten free and vegan.
$16.80
Chicken Biryani
Gluten free.
$17.85
Lamb Biryani
Gluten free.
$19.43
Goat Biryani
Gluten free.
$19.43
Prawn Biryani
Gluten free.
$19.43
Recommended
Choley Bhature
Bread stuffed with paneer.
$19.95
Amritsari Kulcha
Amritsari kulcha with channa, yogurt, and salad.
$19.95
Choley Bhature with Channa, Yogurt, and Salad
$17.85
Veg Manchurian
Veg manchurian with peas fried rice.
$18.90
Onion Bhajia
Deep fried onions marinated with chickpea batter.
$8.40
Gobhi Garlic
Crispy fried cauliflower florets tossed with garlic.
$14.70
Paani Puri
Chickpeas, onion, mint flavoured water, and fried puff balls.
$10.50
Meat Curry
All Meat curry comes with basmati rice.
Butter Chicken
Gluten free. Clay oven-cooked chicken, in authentic rich tomato-based gravy.
$17.85
Punjabi Chicken Curry
Gluten free. Chicken pieces cooked in traditional curry base. (Bone in recommended)
$17.85
Lamb Rogan Josh
Gluten free. Tender boneless lamb simmered overnight in authentic Indian style.
$19.43
Goat Curry
Gluten free. Goat meat cooked in traditional curry base.
$21.00
Rack of Lamb with Gravy
Gluten free. Lamb chops marinated with ginger-garlic, barbequed in tandoor further cooked in.
$39.90
Chilli Chicken / Fish
Gluten free. Batter fried chicken or fish pieces cooked with bell pepper, onions in sweet and sour sauce.
$18.90
Veg Curry
All Veg curry comes with basmati rice.
Dal Tadka
Gluten free and vegan. Yellow lentil tempered cumin seeds and chillies.
$16.28
Dal Makhani
Gluten free. Black lentil simmered overnight on slow fire finished with cream and butter.
$16.80
Eggplant Bhartha
Gluten free and vegan. Roasted eggplant mashed and cooked with peas, onion, and tomato.
$17.33
Bhindi Masala
Gluten free and vegan. Okra cooked with onions, Indian spices, and herbs.
$16.80
Mix Veg Jalfrezi
Gluten free and vegan. Mix of vegetables cooked with onion, tomato gravy in Indian spices and herbs.
$16.80
Kadhi Pakora
Gluten free. Veggie pakoras in yogurt base curry with fenugreek seeds and spices.
$17.33
Paneer Makhani
Gluten free. Cottage cheese cubes cooked in rich tomato-based gravy.
$17.33
Channa Masala
Gluten free and vegan. A favourite dish from North India has chickpeas cooked with herbs and spices.
$17.33
Mutter Paneer
Gluten free. Cottage cheese and peas in tomato-based gravy finished with cream.
$17.33
Malai Kofta
Gluten free. Soft cottage cheese dumplings or cubes cooked in cashew-based curry with added warm Indian spices.
$17.85
Make Your Curry
All curries come with basmati rice.
Paneer
Gluten free.
$17.85
Chicken
Gluten free.
$17.85
Lamb
Gluten free.
$19.95
Beef
Gluten free.
$18.90
Fish / Prawns
Gluten free.
$19.95
Soups
Daal Soup
Vegan.
$7.35
Tomato Soup
Vegan.
$7.35
Mulligatawny Chicken Soup
$8.40
Salads
Lachha Onion Salad (16 oz)
$5.25
Kachumber Salad (16 oz)
$6.83
Tandoori Chicken Caesar Salad (16 oz)
$12.60
Breads
Naans are made with all purpose flour and rotis, and parathas are made with whole wheat flour and cooked fresh to order.
Plain Naan
$2.89
Layered Buttered Naan
$4.73
Garlic Naan
$4.20
Rosemary Naan
$4.20
Spinach and Cheese Naan
$7.35
Garlic Cheese Naan
$7.35
Chicken Naan
$7.35
Keema Naan
$7.35
Peshwashri Naan
$8.40
Tandoori Roti
$2.89
Lachha Paratha
$6.30
Chur-Chur Paratha
$6.30
Tawa Paratha
$7.35
Missi Roti
Gluten free.
$6.30
Side Rice
Steamed Rice
$4.20
Peas Pulao
$5.78
Roasted Cumin (Zeera) Rice
$5.78
Yogurt
Plain Yogurt
$4.20
Mix Raita
$5.25
Boondi Raita
$5.25
Sweet Raita
$5.25
Desserts
Gulab Jamun
$5.25
Rasmalai
$6.30
Rice Pudding
$6.30
Beverages
Lassi
$6.30