The Lobby Restaurant - DNU

Number of Plastic Cutlery

How many people will be eating from this order?

Crab Cake Benny

Ocean wise. served with two poached eggs, house-made crab cakes, hollandaise sauce, and potato lyonnaise.

Traditional Benny

Served with two poached eggs, canadian back bacon, potato lyonnaise, hollandaise sauce *GF by request

Northshore Breakfast

Locals favourites. One order comes with two eggs any style, potato lyonnaise, country toast, and a choice of English bangers, hickory-smoked bacon, or back bacon.

Pinnacle Omelette

Gluten-friendly. One order comes with three eggs, sauteed back bacon, red peppers, cheddar cheese, potato lyonnaise, and country toast.

Avocado Croissant

Fried egg, vine-ripened tomato, Swiss cheese, fresh French croissant, and potato lyonnaise.

Vegan Hash Bowl

Scrambled ''Just Egg'', potato, kale, grape tomato, black bean, bell pepper, tofu, onion, avocado, chipotle cashew crema *GF + Vegan

Egg White Frittata

Gluten-friendly. Avocado, spinach, bell peppers, goat cheese, microgreens, country or GF toast

Prime Rib Hash

Two poached eggs, Slow-roasted prime rib, bell peppers, bacon, BBQ sauce, potato, and hollandaise.

Crispy Chicken Benny

Served with two poached eggs, nashville hot crispy chicken breast, potato lyonnaise, hollandaise sauce

Pacific Crab Cakes

Two pan seared crab cakes, rocket greens, honey lemon vinaigrette, grape tomatoes, bell peppers, orange segments, house made tartar sauce.

Chicken Wings

Gluten-friendly. One pound local chicken, ranch dressing, choice of franks red-hot or sea salt, and fresh ground pepper.

Spicy Creole Calamari

Ocean Wise. Creole spice, onion, jalapeño, tzatziki sauce, and lemon.

Wagyu Beef Carpaccio

Truffled baby kale, shaved grana padano, crispy capers, truffle aioli, served with crostini.

Sourdough Focaccia

House-made fresh sourdough, rosemary, aged balsamic, and extra virgin olive oil.

Nachos

corn tortilla chips, nacho cheese, corn, green onion, kalamata olives, grape tomatoes, banana peppers, cilantro, pico de gallo, sour cream, guacamole

North Shore Tacos (2)

two flour tortilla, guacamole, pickled cabbage, pico de gallo, chili lime yogurt: choice of baja style cod, crispy prawn, chipotle pork, birria braised beef, or creole spiced cauliflower

Roast Cauliflower

moroccan spiced cauliflower, lemon, tahini vinaigrette, pomegranate reduction, sesame seeds, crispy onion

Bulgogi Chicken Lettuce Wraps

GF - korean spiced chicken, carrot, bell peppers, spring onion, sesame, puffed rice noodle, toasted cashews, bird's eye chili aioli, lettuce

Kale Chicken Caesar Salad

free range chicken breast, crisp romaine, organic kale, roasted garlic dressing, parmesan cheese, tossed croutons, crispy capers.

West Coast Cobb Salad

Gluten-friendly. Grilled chicken, avocado, organic kale, romaine, sliced egg, grape tomatoes, fraser valley bacon, stilton cheese, citrus dijon vinaigrette.

Green Goddess Salad

organic heritage greens, roasted butternut squash, cucumbers, grape tomato, bell peppers, sliced beets, radish, toasted cashews, goat cheese, green goddess dressing

Pesto Chicken Penne

Grilled chicken breast, pesto alfredo sauce, grape tomatoes, spring peas, fresh basil.

Green Thai Curry

Spicy thai coconut curry sauce, sautéed tofu, bell peppers, pineapple, jasmine rice, charred vegetables, toasted cashews, basil.

Steelhead Fresh Bowl

Gluten-friendly and Ocean wise. Bell peppers, coconut basmati rice, edamame, cucumber, pickled onion, romaine, ginger soy reduction, sesame seeds, and carrot curls.

Prawn Pad Thai (peanut free)

PEANUT FREE sauteed prawns, free range egg, garlic, bell peppers, bean sprouts, rice noodles, cashew sauce, sesame, cilantro, toasted cashews, lime

Cajun Chicken Club

Local chicken breast, hickory smoked bacon, guacamole, chipotle aioli, lettuce, vine tomato, and fresh baked ciabata.

Angus Cheese Burger

Angus beef, cheddar cheese, lettuce, vine tomato, pickle, house thousand island, golden brioche bun

French Dip

Locals favorites. Twenty-four hours roasted Alberta beef, caramelized onion, garlic horseradish mayo, red wine jus, grilled ciabatta bun

Eggplant Parmesan Sandwich

parmesan reggiano herb crusted eggplant, vine ripened tomato sauce, buffalo mozzarella, basil, garlic toasted demi baguette

Filet Mignon (6 Oz)

Gluten-friendly Grilled angus beef tenderloin, roasted garlic yukon gold potato mash and cabernet demi-glace.

Grilled Steelhead

yam potato pave frites, market vegetables, tomato parsley caper relish, basil oil

Cod & Chips

two pieces, lemon and dill beer batter, house slaw, tartar sauce

Alaskan Sablefish

pan seared sablefish, spinach ricotta gnudi, grilled vegetables, spiced tomato butter sauce

Braised Beef Rigatoni

grass-fed slow braised short rib, veal demi cream sauce, grape tomato, arugula, parmesan tuille

Butternut Squash Risotto

roasted squash, arborio rice, parmesan tuille, sage compound butter

Fraser Valley Blackened Chicken

free range chicken breast, cajun spice, hickory smoked bacon mashed potatoes, market vegetables, chimichurri sauce

Pacific Lingcod

pan seared lingcod, french lentil cassoulet, grilled vegetables, citrus herb compound butter *Gluten Free

Mediterranean Lamb Shank

espagnole braised lamb shank, tomato mint quinoa, grilled vegetables, crispy onions *Gluten free

Mini Donuts

Stadium-style with cinnamon sugar and salted caramel.

Sausage

Avocado

Egg

Cheese

Wild Mushroom Truffle Risotto

herb butter, parmigiano reggiano

Soup Cup

Fresh local ingredients.

Soup Bowl

Fresh local ingredients.

Coffee

Tea

Juice

Hot Chocolate

Cappuccino

Cafe Latte

Americano

Espresso

Pop

San Pellegrino (750 ml)

Red Bull