The Boot

Tortellini Norcina

Proscuitto tortellini in a creamy sauce with homemade sausage.

Lasagna

Nonna's traditional recipe with beef Bolognese sauce, bechamel, and Grana Padano D.O.P.

1. Margherita Pizza

Vegetarian. Tomato sauce, mozzarella, and fresh basil leaves.

Penne 4 Formaggi - 4-Cheese Penne

Vegetarian. Creamy four-cheese Alfredo made with Grana Padano, provolone, and Gorgonzola.

Spaghetti Carbonara

Creamy sauce with egg yolks, crispy pancetta (pork belly), and Grana Padano.

Marsala Prawns - Gamberi Marsala

Grilled prawns in butter or marsala sauce.

Tagliere Toscano

Imported Italian cold cuts and cheeses, served with bread. Serves two persons.

Bruschetta Trio

Vegetarian. Classic tomatoes, grilled eggplant, and roasted peppers.

Mozzarella and Prosciutto

Vegetarian. Fresh mozzarella dressed with olive oil, served with Italian prosciutto and bread.

Calamari

Gluten friendly. Deep-fried squid rings served with spicy arrabbiata tomato dipping sauce.

Garlic Bread

Italian Insalate

Vegetarian and gluten friendly. Traditional Italian greens and tomatoes, balsamic glaze, and Grana Padano D.O.P.

Caesar Insalate

Classic Caesar dressing, Italian pancetta, and sun-dried tomatoes, topped with crushed black pepper.

Caprese Insalate

Vegetarian and gluten friendly. The perfect combination of fresh Italian mozzarella, tomatoes, and oregano, dressed with extra-virgin olive oil and balsamic glaze.

Cotoletta

Original gold, breaded chicken breast with a mushroom-cream sauce, served with your choice of Italian salad or potato wedges.

Chicken alla Pizzaiola

Breaded chicken breast with pizzaiola tomato sauce and topped with Grana Padano cheese, served with your choice of Italian salad or potato wedges.

Meatballs - Polpette

Homemade beef balls in a zesty tomato sauce, served with bread and your choice of Italian salad or potato wedges.

Salmone

Gluten friendly. Fresh Pacific salmon marinated in extra-virgin olive oil, black pepper, lemon zest, and Italian parsley, then baked to perfection and served with your choice of Italian salad or potato wedges.

Veal Scaloppini

Traditional veal scaloppini in a creamy marsala sauce, served with your choice of Italian salad or potato wedges.

Veal Saltimbocca

The most popular Roman dish. Thinly sliced veal topped with prosciutto in a white wine sauce, served with your choice of Italian salad or potato wedges.

Cod alla Mediterranea

Cod loin cooked in a light tomato sauce with onions, capers, olives, and grape tomatoes, served with bread.

Risotto Pescatora

Seafood risotto with prawns, scallops, clams, cod, and squid.

Risotto Montanara

Classic Alps risotto with Gorgonzola, speck prosciutto, and pears.

Risotto Veneto

Tomato risotto with sweet peas and Grana Padano cheese.

Spaghetti Pomodoro e Basilico

Vegetarian. The original Italian basil and tomato sauce.

Tagliatelle Bolognese

The classic braised beef Bolognese.

Spaghetti Amatriciana

Spicy. Tomato sauce with Italian pancetta (pork belly) and chilli peppers, topped with imported Grana Padano.

Penne Arrabbiata

Vegetarian. Spicy tomato sauce topped with Grana Padano.

Penne 4 Formaggi - 4-Cheese Penne

Vegetarian. Creamy four-cheese Alfredo made with Grana Padano, provolone, and Gorgonzola.

Tagliatelle Rucola and Gamberi

Contains nuts. Arugula pesto and prawns in a creamy sauce.

Spaghetti Polpettine - Meatball Spaghetti

Delicious tomato sauce with homemade beef meatballs.

Seafood Alfredo - Tagliatelle Scoglio

A medley of scallops, prawns, cod, and calamari in a rose sauce.

Spaghetti Carbonara

Creamy sauce with egg yolks, crispy pancetta (pork belly), and Grana Padano.

Lasagna

Nonna's traditional recipe with beef Bolognese sauce, bechamel, and Grana Padano D.O.P.

Penne Primavera

Vegetarian. A mix of seasonal sauteed vegetables with provolone cheese and a drizzle of balsamic glaze.

Gnocchi Gorgonzola

Vegetarian. Potato gnocchi in a creamy Gorgonzola and mushroom sauce.

Tortellini Norcina

Proscuitto tortellini in a creamy sauce with homemade sausage.

Ravioli Pomodoro

Vegetarian. Spinach and ricotta ravioli in fresh tomato sauce.

1. Margherita Pizza

Vegetarian. Tomato sauce, mozzarella, and fresh basil leaves.

2. Capricciosa Pizza

Vegetarian. Tomato sauce, mozzarella, artichokes, black olives, capers, and onions.

3. Prosciutto Cotto e Funghi Pizza

Tomato sauce, mozzarella, ham, and roasted mushrooms.

4. Salsiccia Pizza

Tomato sauce, mozzarella, homemade sausage, onions, and roasted red peppers.

5. Mare Pizza

Marinara sauce, shrimp, scallops, roasted garlic, and arugula.

6. Crudo e Rucola Pizza

Tomato sauce, mozzarella, Parma prosciutto, and arugula.

7. Ortolana Pizza

Vegetarian. Tomato sauce, mozzarella, roasted red peppers, roasted zucchini, and grilled eggplant.

8. Quattro Stagioni Pizza

Tomato sauce, mozzarella, artichokes, black olives, ham, and mushrooms.

9. Salumi Pizza

Tomato sauce, mozzarella, spicy sopressata, Genoa salami, and Italian pancetta.

10. Diavola Pizza

Tomato sauce, mozzarella, spicy sopressata, onions, roasted red peppers, and chili flakes.

11. Olive Pizza

Vegetarian. Tomato sauce, ricotta cheese, black olives, and green olives.

12. Funghi e Salsiccia Pizza

Tomato sauce, mozzarella, mushrooms, and sausage.

13. Golosa Pizza

Tomato sauce, ricotta cheese, basil pesto, and homemade sausage.

14. Alpina Pizza

Vegetarian. Cream, mozzarella, Gorgonzola, Grana Padano, and mushrooms.

15. 4 Fromaggi Pizza

Vegetarian. Mozzarella, Gorgonzola, Grana Padano, and provolone.

16. Siciliana Pizza

Vegetarian. Mozzarella, sun-dried tomatoes, artichokes, capers, onions, and arugula.

17. Gustosa Pizza

Ricotta cheese, homemade sausage, walnuts, arugula, spicy extra virgin, and honey.

18. Italiana Pizza

Vegetarian. Mozzarella, grape tomatoes, basil, and cream.

19. Romana Pizza

Mozzarella, roasted garlic, caramelized onions, thinly sliced potatoes, and truffle oil.

20. Mediterranea Pizza

Mozzarella, spicy soppessata, capers, onions, and black olives.

21. Rustica Pizza

Cream, mozzarella, Gorgonzola, Italian pancetta, honey, and arugula.

22. Emiliana Pizza

Provolone, caramelized onions, Parma prosciutto, and arugula.

23. Contadina Pizza

Cream, Gorgonzola, pears, walnuts, and honey.

24. Trentina Pizza

Provolone, mushrooms, roasted garlic, truffle oil, and speck prosciutto.

25. Mare e Monti Pizza

Mozzarella, shrimp, scallops, roasted mushrooms, roasted zucchini, onions, and lemon wedges.

26. Genova Pizza

Ricotta cheese, basil pesto, cacciatore, salami, walnuts, and sun-dried tomatoes.

Pepperoni Pizza

Tomato sauce, mozzarella, and pepperoni.

Hawaiian Pizza

Tomato sauce, mozzarella, ham, and pineapple.

Tiramisu

Try the best tiramisu ever, made with mascarpone cream, biscotti dipped in espresso coffee, and topped with coca powder.

Torta Ricotta E Cioccolato

Classic italian baked cheese cake made with fresh ricotta cheese and chocolate chips, served with juicy pears and nutella.

Canned Pop (330 ml)

San Pellegrino Sparkling Fruit Beverage (330 ml)

Italian Sparkling Water (1 L)

Number of Plastic Cutlery

How many people will be eating from this order?