The Bombay

8.4

259 Queen St W, Toronto, ON M5V 1Z4, Canada

Opens at 11:30 AM

Place Settings

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Soups and Salads

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    Creamy Tomato

    Gluten-friendly and onion-free. A sophisticated start to a lunch or dinner, fresh ripe tomato soup garnished with cream and coriander.

    $6.00

  • Hot and Sour Soup

    Vegan and onion-free. choice of veg, chicken or shrimp

    $6.00

  • Manchow Soup

    Vegan and onion-free. Hakka Indian soup with selected vegetables and spices.

    $6.00

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  • Sweet Corn

    Selected vegetable soup with corn

    $6.00

  • Mango Salad

    Vegan, gluten-friendly, and onion-free. Julienned mango, bell pepper, red onions, cucumber, and crisp Romaine lettuce garnished with fresh coriander,

    $10.00

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  • Green Salad

    Vegan, gluten-friendly, and onion-free. A combination of fresh mixed greens, tomatoes, onions, and cucumbers.

    $8.00

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Appetizers

  • Onion Bhaaji

    Crispy onion fritters with whole coriander seeds and chat masala.

    Sold Out

  • Hare Bhare Kebab

    Vegan and onion-free. A blend of mixed vegetables battered and crumbed to shallow fried.

    $15.00

  • Paneer Ke Gulgule

    Delicately seasoned, “Melts in the mouth”, fresh cottage cheese balls crumbed and served fried.

    $15.00

  • Khat Mith Gobhi

    Vegan and onion-free. lightly battered cauliflower sauteed in a sweet and tangy sauce with a sliver of garlic.

    $17.00

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  • Hand Folded Samosa (2 pcs)

    The famous Indian triangular pastry stuffed with seasoned potatoes whole coriander seeds and spices.

    $8.00

  • Chicken or Fish Pakora

    Spring chicken or basa fillet fried in graham flour with a touch of carom seeds.

    $17.00

  • Samosa Chat

    Samosa, Chick Pea, Yogurt, Tamarind & Mint

    $12.00

Tandoori Starters

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    Tandoori Chicken

    Gluten-friendly. Half tender chicken marinated and smoke-roasted in a traditional clay oven.

    $19.00

  • Chicken Tikka

    Gluten-friendly. Soft, marinated, boneless chunks of spring chicken barbequed to mouth-watering succulence.

    $18.00

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  • Chicken Malai Tikka

    Gluten-friendly. Chicken breast, delicately marinated with selected herbs and barbequed to a silky finish.

    $18.00

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  • Chicken Kali Mirch

    Gluten-friendly. Tender pieces of chicken breast marinated with yogurt, black pepper, and fresh spices, skewered and charbroiled.

    $18.00

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  • Chicken Hariyali

    Gluten-friendly. Boneless pieces of chicken breast marinated with fresh mint, cilantro, and spices cooked to perfection in tandoor oven.

    $18.00

  • Chicken Seekh Kebab

    Gluten-friendly. Minced chicken delicately spices, skewered and fire-grilled in tandoor oven.

    $17.00

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  • Chicken Sampler

    Gluten-friendly. Variety of chicken tikka, chicken hariyali, and malai tikka. Two pieces each.

    $20.00

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  • Tandoori Mixed Grill

    Gluten-friendly. The Bombay special dress your palate with lamb chops, lamb kebab, chicken kebab, chicken hariyali, and chicken malai tikka. Two...

    $38.00

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  • Adraki Lamb Chop

    Gluten-friendly. Lamb chops marinated with a power pack punch of ginger and spices, sizzled to perfection.

    $42.00

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  • Lamb Seekh Kebab

    Gluten-friendly. Minced lamb prepared with fresh herbs, skewered and fire-grilled in tandoor oven.

    $19.00

Tandoori Seafood

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    Fish Tikka

    Gluten-friendly. A classic recipe handed down through generations. Tender, marinated pieces of Basa fish charbroiled to perfection.

    $21.00

  • Tandoori Salmon Tikka

    Gluten-friendly. A thick cut of fresh salmon, marinated overnight with carom and mustard seeds to do the magic, finished gently in a tandoor oven,

    $32.00

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  • Shrimp Sherdil

    Gluten-friendly. Jumbo prawns marinated with fine spices like saffron and nutmeg, charbroiled and served sizzling.

    $32.00

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  • Seafood Mix Grill

    Tandoori prawns(3 pcs), Fish tikka(3 pcs),Tandoori Salmon & a Red Lobster.

    $62.00

Tandoori Vegetarian

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    Paneer Tikka

    Vegetarian, gluten-friendly, and onion-free. Cubes of malai paneer, marinated with fresh ginger, garlic, and fresh herbs, skewered with onions,

    $18.00

  • Paneer Mint Tikka

    Vegetarian, gluten-friendly, and onion-free. Paneer cubes marinated in fresh mint and coriander, skewered and charbroiled, served sizzling.

    $18.00

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  • Tandoori Mushrooms

    Vegetarian, gluten-friendly, and onion-free. Fresh whole mushrooms dipped in a marinade of yogurt and fresh spices and cooked to perfection in a...

    $18.00

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  • Veg Mixed Grill

    Vegetarian. Veg Mixed Grill is served with paneer tikka, tandoori mushrooms, paneer mint tikka (three pieces), hara hara kabab (two pieces), and...

    $32.00

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  • Tandoori Soya Chaap

    Thick Tandoori Masala & Charbroiled

    $18.00

Poultry and Meat

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    Butter Chicken

    Gluten-friendly. A classic “North Indian Dish” - Chicken breast marinated overnight with yogurt, fresh ginger, garlic, and spices, charbroiled and...

    $21.00

  • Chicken Tikka Masala

    Gluten-friendly. Tender pieces of chicken breast cooked in a thick tomato sauce with diced onions, tomatoes, and green peppers.

    $22.00

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  • Chicken Shahi Korma

    Gluten-friendly. Secret recipe derived from the Royal Kitchen of Nizam’s handed down through generations – Chicken breast boti simmered to cook in...

    $21.00

  • Chicken Methi

    Gluten-friendly. True Punjabi flavor of fresh fenugreek leaves with chunks of chicken cooked in onion sauce and served semi-dry.

    $21.00

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  • Chicken Curry

    Gluten-friendly. A typical South Asian curry, chicken stewed in think onion sauce tossed with cumin curry leaves and ground spices.

    $21.00

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  • Kadhai Chicken

    Gluten-friendly. Tender pieces of chicken breast roasted and cooked with chopped onions, julienne of green peppers, ginger, tomatoes, and whole garam...

    $21.00

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  • Rara Chicken

    Gluten-friendly. A robust combination of minced and chunks of chicken breast cooked to perfection with traditional Indian spices.

    $21.00

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  • Chicken Vindaloo

    Gluten-friendly. Southern specialty – Chunks of chicken tossed with whole red chilies in a spicy vindaloo sauce with fresh ginger and coriander.

    $21.00

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  • Rogan Josh

    Gluten-friendly. “Straight from the Valley of Kashmir” The heart-warming flavors will mesmerize you. Your choice of lamb or goat slowly simmered in...

    $22.00

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  • Saag Lamb or Chicken

    Gluten-friendly. The robustness of lamb or the delicacy of chicken, your choice both endowed with the power-packed punch of fresh spinach.

    $21.00

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Seafood

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    Madras Fish or shrimp Curry

    A Southern charm mustard seeds delicacy tossed in a thin onion sauce. The freshness of ginger gives it distinctive.

    $22.00

  • Fish or shrimp Masala

    Fillets of basa tossed with chopped onions and tomatoes in a thick sauce, garnished with fresh ginger and coriander.

    $22.00

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Vegetarian Entrees

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    Paneer Makhni

    Vegetarian, gluten-friendly, and onion-free. Cottage cheese is simmered in a delicate creamy tomato sauce, garnished with ginger and cilantro.

    $18.00

  • Paneer Tikka Masala

    Vegetarian and gluten-friendly. Cubes of fresh cottage cheese marinated and charbroiled with thick tomato sauce to its perfection.

    $19.00

  • Achari Paneer

    Vegetarian and gluten-friendly. Homemade cottage cheese cooked in thick onion sauce with a power pack punch of ginger, garlic, and traditional Indian...

    $18.00

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  • Kadhai Paneer

    Vegetarian and gluten-friendly. Cottage cheese cooked in thick onion sauce with green pepper, onions, tomatoes, and ginger with whole garam spices.

    $19.00

  • Palak Paneer

    Vegetarian and gluten-friendly. Sauteed spinach and cottage cheese cooked to its perfection with a hint of cumin and garlic.

    $18.00

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  • Methi Mutter Malai

    Vegetarian and gluten-friendly. A trio of green peas, grated cottage cheese, and fresh fenugreek takes you to the far east of the Indian...

    $19.00

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  • Malai Kofta

    Vegetarian and gluten-friendly. Creamy potato and paneer dumplings, seasoned with cardamom and raisins steeped in shahi korma gravy.

    $19.00

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  • Soya Chaap Tawa

    Thick onion, Tomato Salsa in a true Delhi Street Way

    $19.00

  • Cheese Butter Masala

    Vegetarian and gluten-friendly. Cubes of mozzarella cheese in a thick home-made butter sauce, serve medium dry.

    $19.00

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  • Khoya Kaju Curry

    Vegetarian, gluten-friendly, and onion-free. Cashewnut in a creamy Mughlai sauce with loads of khoya and a touch of shahi jeera.

    $19.00

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  • Kaju Makhane Ki Subzi

    Vegetarian, gluten-friendly, and onion-free. A cashew and Fox nut romance in the pan with cumin, fenugreek, and asafoetida simmered in a tomato and...

    $19.00

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  • Palak Masala

    Vegan, vegetarian, and gluten-friendly. Fresh spinach boiled with a secret recipe to retain vibrant colors and taste, tossed with a rich masala of...

    $19.00

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  • Baingan Bhartha

    Vegan, vegetarian, and gluten-friendly. Eggplants roasted in traditional tandoor and cooked with onions, tomatoes, and green chilies.

    $18.00

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  • Bhindi Do Pyaza

    Vegan, vegetarian, and gluten-friendly. Freshly selected okra sauteed with onions, tomatoes, and a dash of ginger.

    $18.00

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  • Aloo Gobhi Masala

    Vegan, vegetarian, and gluten-friendly. An all-time favorite combination of cauliflower and potato with slivers of fresh ginger and sprinkled with...

    $18.00

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  • Chana Masala

    Vegan, vegetarian, and gluten-friendly. Chickpeas are simmered in an onion sauce with exotic herbs and spices.

    $18.00

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  • Vegetables Jalfrezi

    Vegan, vegetarian, gluten-friendly, and onion-free. Garden fresh vegetables sauteed in spicy, creamy yet tangy tomato sauce with a hint of cardamom.

    $18.00

  • Dal Makhani

    Vegetarian, gluten-friendly, and onion-free. “A Classic Punjabi Dish” black lentils and red kidney beans simmered overnight on slow charcoal embers...

    $18.00

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  • Dal Tarka

    Vegan, vegetarian, gluten-friendly, and onion-free. Yellow lentils simmered with whole spices and tossed with cumin and curry leaves.

    $18.00

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Hakka Chinese

  • Gobhi 65

    Battered fried cauliflower sauteed with green and red chili-infused with curry leaves and mustard seeds.

    $17.00

  • Fried Rice

    Steamed rice tossed wok-fried with mixed vegetables, ginger, and garlic enhances your choice with chicken or shrimp.

    $16.00

  • Hakka or Szechuan Noodles

    Noodles tossed wok-fried with ginger and garlic.

    $17.00

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  • Chilly( Dry/ Sauce)

    Vegetable Stir Fried Hakka Style

    $17.00

  • Manchurian (Dry/Gravy)

    Dumplings, Stir-Fried, Ginger Garlic

    $17.00

Rice

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    Dum-Pukht Biryani

    Vegan and gluten-friendly. Secret recipe derived from the Royal Kitchen of Nizam’s artfully crafted – A Dum-Pukht cuisine of rice and your choice of...

    $21.00

  • Green Peas Pulao

    Basmati rice is cooked with green peas and tossed with cumin.

    $10.00

  • Jeera Rice

    Basmati rice tossed with a hint of cumin.

    $7.00

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  • Saada Chawal

    The finest basmati rice, plain, and steamed.

    $6.00

Breads

  • Naan

    Leavened bread is made from refined flour.

    $5.00

  • Butter Naan

    Layered leavened bread is made from refined flour and served buttered.

    $5.00

  • Tandoori Roti

    Traditional unleavened whole wheat bread.

    $4.00

  • Lacha Paratha

    Multi-layered unleavened whole wheat bread cooked to its perfection.

    $6.00

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  • Pudina or Ajwain Paratha

    Multi-layered whole-wheat bread topped with fresh mint or carom seeds, cooked fresh.

    $6.00

  • Garlic or Methi Naan

    Leavened bread made fresh with your choice of garlic or methi.

    $6.00

  • Cheese Naan

    All-time favorite leavened bread stuffed with homemade cottage cheese, onion, ginger, cilantro and spiced up with green chilies.

    $8.00

  • Aloo Paratha

    Whole wheat bread stuffed with potatoes and whole spices.

    $7.00

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Condiments

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    Poppadum’s (2 pcs)

    $4.00

  • Mango Chutney

    $6.00

  • Raita

    $6.00

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  • Lachha Piyaz

    Sliced onion, served with fresh green chilies and lime.

    $6.00

Dessert

  • Gulab Jamun (2 pcs)

    Milk solids and a pinch of flour kneaded in the dough, shaped into small balls, deep-fried, and soaked into the light sugar syrup.

    $6.00

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  • Kesar Rasmalai (2 pcs)

    Gluten-friendly. Rich creamy cheesecake without a crust soaked in milk, pistachio, and saffron syrup.

    $7.00

  • Punjabi Kheer

    Gluten-friendly. Traditional Indian rice pudding garnished with almonds, cashews, and pistachio.

    $7.00

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