The Bistro At Northern Lights Estate Winery
745 Prince George Pulpmill Rd, Prince George, BC V2K 5P4, Canada
Opens at 11:00 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (250) 564-1112 before placing your order.
If your order contains alcohol items, please present your ID in a way that minimizes person-person contact, either by displaying it through a glass door or window, placing it on a surface, or presenting it from a distance.
Age Verification to order alcohol: 18+ in Manitoba, Alberta and Quebec, 19+ in all other provinces: If the order contains alcohol items, the recipient of this order is required to present a valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met the order will not be delivered.
Please list the number of place settings that you’d like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
Mini Charcuterie Board (for 1)
One meat and one cheese served with crostinis and accompaniments.
Small Charcuterie Board
Assortment of gourmet cured meats, cheeses and accompaniments (selections vary daily). Serves 2-4 people.
Large Charcuterie Board
Assorted meats and cheeses (change daily) served with crostinis and accompaniments.
Prawn, avocado, chili, onion, and tomato all tossed in a spicy lime and garlic oil marinade. Served with blue corn chips.
Caramelized Shallot Hummus
House-made caramelized shallot hummus, served with flatbread crisps and cucumbers. Vegetarian.
Roasted Tomato Bruschetta
Roasted tomatoes, bocconcini, basil, pesto and garlic served with crostinis. Vegetarian.
Smoked Chicken Wings
8 Pieces of house-smoked, dry rub chicken wings.
Vegan Avocado Ceviche
Vegan version of our Prawn Ceviche. Avocado, tomatoes, chili, and onion tossed in our spicy lime and garlic oil sauce. Served with blue corn tortilla...
All soups are served with house-baked crostini.
Roasted Red Pepper and Tomato Soup
Rich flavours of roasted tomatoes and peppers with fresh herbs. (Vegan)
Seasonally-inspired flavours that change daily.
Classic Caesar Salad
Romaine, croutons, Parmesan, and house-made dressing.
Roasted Beet and Apple Salad
Roasted BC Beets, Crisp Apple, Crumbled Goat Cheese, Candied Pecans, Romaine lettuce and Black Garlic Vinaigrette. (Vegetarian and Gluten Free)
NLEW Cobb Salad
Romaine Lettuce, Roasted Chicken, Bacon, Smoked Cheddar, House-Pickled Egg, Avocado, Ranch Dressing. Gluten Free.
Roasted Yam and Squash, Pear, Apple, Almonds, Pumpkin Seeds, Dried Cranberries, Black Garlic Vinaigrette. Vegan and Gluten Free.
Naan Flatbread Pizzas
All naan flatbread pizzas are served with chef's signature pickled vegetables.
Margherita Naan Flatbread Pizza
Roasted tomatoes, mozzarella, bocconcini, basil, and balsamic reduction. (Vegetarian).
Forager Naan Flatbread Pizza
Wild mushrooms, caramelized onion, mozzarella, and kale topped with parmesan cheese. (Vegetarian)
The Brooklyn Naan Flatbread Pizza
Calabrese salami, mozzarella, parmesan and topped with pepperoncinis.
Orchard Flatbread Pizza
Fresh pear, brie, crumbled goat cheese, fresh herbs, spiced honey. (Vegetarian)
Baked Chicken Breast
Prawns (4 pcs)
Side of Avocado
Side of Olives
Side of Pickled Vegetables
House-made New York style cheesecake featuring seasonal flavours
Strawberry Rhubarb Crostata
Fresh Rhubarb and Strawberries simmered in our Award Winning Seduction Wine and nestled in our House-Made Buttery and Flay Pastry.
Cookies and Cream
Two soft Apple Oat Cookies served with Cinnamon Buttercream and Spiced Apple Compote.
Canned Pop (355ml)