The Bistro At Northern Lights Estate Winery


745 Prince George Pulpmill Rd, Prince George, BC V2K 5P4, Canada

License #306338

Opens at 11:00 AM


Age Verification to order alcohol: 18+ in Manitoba, Alberta and Quebec, 19+ in all other provinces: If the order contains alcohol items, the recipient of this order is required to present a valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met the order will not be delivered.

Place Settings

Please list the number of place settings that you’d like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

    See Item

To Start

  • Mini Charcuterie Board (for 1)

    One meat and one cheese served with crostinis and accompaniments.


  • Small Charcuterie Board

    Assortment of gourmet cured meats, cheeses and accompaniments (selections vary daily). Serves 2-4 people.


  • Large Charcuterie Board

    Assorted meats and cheeses (change daily) served with crostinis and accompaniments.


  • Prawn Ceviche

    Prawn, avocado, chili, onion, and tomato all tossed in a spicy lime and garlic oil marinade. Served with blue corn chips.


  • Caramelized Shallot Hummus

    House-made caramelized shallot hummus, served with flatbread crisps and cucumbers. Vegetarian.


  • Roasted Tomato Bruschetta

    Roasted tomatoes, bocconcini, basil, pesto and garlic served with crostinis. Vegetarian.


  • Smoked Chicken Wings

    8 Pieces of house-smoked, dry rub chicken wings.


  • Vegan Avocado Ceviche

    Vegan version of our Prawn Ceviche. Avocado, tomatoes, chili, and onion tossed in our spicy lime and garlic oil sauce. Served with blue corn tortilla...




All soups are served with house-baked crostini.

  • Roasted Red Pepper and Tomato Soup

    Rich flavours of roasted tomatoes and peppers with fresh herbs. (Vegan)


  • Feature Soup

    Seasonally-inspired flavours that change daily.




  • Classic Caesar Salad

    Romaine, croutons, Parmesan, and house-made dressing.


  • Roasted Beet and Apple Salad

    Roasted BC Beets, Crisp Apple, Crumbled Goat Cheese, Candied Pecans, Romaine lettuce and Black Garlic Vinaigrette. (Vegetarian and Gluten Free)


  • NLEW Cobb Salad

    Romaine Lettuce, Roasted Chicken, Bacon, Smoked Cheddar, House-Pickled Egg, Avocado, Ranch Dressing. Gluten Free.


  • Harvest Salad

    Roasted Yam and Squash, Pear, Apple, Almonds, Pumpkin Seeds, Dried Cranberries, Black Garlic Vinaigrette. Vegan and Gluten Free.



Naan Flatbread Pizzas

All naan flatbread pizzas are served with chef's signature pickled vegetables.

  • Margherita Naan Flatbread Pizza

    Roasted tomatoes, mozzarella, bocconcini, basil, and balsamic reduction. (Vegetarian).


  • Forager Naan Flatbread Pizza

    Wild mushrooms, caramelized onion, mozzarella, and kale topped with parmesan cheese. (Vegetarian)


  • The Brooklyn Naan Flatbread Pizza

    Calabrese salami, mozzarella, parmesan and topped with pepperoncinis.


  • Orchard Flatbread Pizza

    Fresh pear, brie, crumbled goat cheese, fresh herbs, spiced honey. (Vegetarian)



  • Baked Chicken Breast


  • Prawns (4 pcs)


  • Side of Avocado


  • Garlic Toast


  • Add Crostinis


  • Side of Olives


  • Side of Pickled Vegetables



  • Feature Cheesecake

    House-made New York style cheesecake featuring seasonal flavours


  • Strawberry Rhubarb Crostata

    Fresh Rhubarb and Strawberries simmered in our Award Winning Seduction Wine and nestled in our House-Made Buttery and Flay Pastry.


  • Cookies and Cream

    Two soft Apple Oat Cookies served with Cinnamon Buttercream and Spiced Apple Compote.




  • Canned Pop (355ml)