The Augusta House Gastro Pub 8.9

Augusta St.

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Appetizers

Nachos	$15.00
Gluten friendly corn tortilla chips that are cooked to order, topped with mixed cheese, diced tomatoes, scallions, jalapenos, and drizzled with a cilantro infused sour cream accompanied with a side of tomatillo salsa.

Smoked Gouda Spinach Dip	$14.00
A warm blend of smoked gouda, cream cheese, and finely sliced baby spinach served alongside house made baguette, fresh corn tortilla chips, and piadina pieces.

Panko Crusted Brie	$14.00
Double cream brie that has been rolled in a panko crust and fried golden brown then topped with a mango chutney. Served with house made baguette and piadina pieces.

Stacked Quesadilla	$12.00
A small flour tortilla base layered with mixed cheese, black beans, diced tomatoes, scallions, and jalapenos topped with another tortilla then finished with tomatillo salsa and cilantro sour cream.

Louisiana Calamari	$14.00
Panko crusted calamari rings that are deep fried then tossed in Augusta's creole seasoning and served with a tangy remoulade dipping sauce.

Mac'N'Cheese Squares	$12.00
Two large squares of house made Mac’n’Cheese rolled in a panko crust and deep fried. Served with a side of Augusta's pomodoro sauce for dipping.

Cajun Shrimp Skewers (2 Skewers)	$14.00
Gluten friendly. Two skewers of three shrimp sauteed in garlic butter and a southern cajun spice blend then presented over an apple and cabbage slaw.

Chicken Wings	$14.00
New York style (gluten friendly) or southern fried wings served by the pound and accompanied with crudites and house made blue cheese sauce.

Grilled Chicken Flatbread	$15.00
Grilled chicken breast, green pepper, and red onion over a smoked gouda and spinach bread.

Pulled Pork Flatbread Pizza	$15.00
Texas barbeque sauce base with pulled pork, caramelized onions, mixed cheese, and tortilla strips.

Bruschetta Flatbread Pizza	$13.00
Olive oil base, bruschetta mix(tomato, onion, garlic, basil, balsamic and oil), feta and Parmesan cheese, and a red wine balsamic reduction drizzle.

Porco Flatbread Pizza	$14.00
Pomodoro sauce, bacon, mixed cheese, portobello mushroom, and kalamata olives.

Fresh Cut Fries

$8.00

Onion Rings

$10.00

Sweet Potato Fries

$10.00

Poutine	$12.00
Cheese curds and gravy.

Augusta Poutine	$14.00
Cheese curds, gravy, shaved brisket, scallion, and Texas barbeque sauce.

Salads

Add grilled chicken, sauteed shrimp, or breaded calamari to any salad for $5.

House Salad	$10.00
A blend of heritage greens, dried cranberries, pecans, and croutons tossed in Augusta honey balsamic dressing.

Kale Caesar Salad	$12.00
Thinly shredded green kale leaves mixed with crisp bacon, croutons, and parmesan cheese and turned in a creamy chili and lime Caesar dressing.

Traditional Greek Salad	$12.00
Gluten friendly salad with no lettuce here, fresh cut morsels of sweet peppers, cucumber, red onion, cherry tomatoes, and kalamata olives coated in a house made Greek dressing and finished with a sprinkle of feta cheese.

Augusta Salad	$14.00
Gluten friendly. The Augusta's signature salad. baby spinach in Augusta's creamy chili and lime dressing, crisp bacon strips, apple matchsticks, red onion, mixed cheese, pecans, and sliced hard-boiled egg.

Hand Helds

All sandwiches are served on brioche rolls. All hand helds come with your choice of fries, house salad, or onion rings.

Prime Rib Burger	$15.00
The Augusta's six-ounce house-made prime rib patty topped with green leaf lettuce, sliced tomato, red onion, and house-made dill pickle chips.

Halibut Po-Boy Sandwich	$15.00
Fresh battered halibut filet topped with crisp lettuce, tomato, and a tangy remoulade sauce.

Creole Chicken Sandwich	$15.00
Buttermilk and panko crusted chicken breast with green leaf lettuce, sliced tomato, and Augusta's cajun aioli.

Pulled Pork Sandwich	$14.00
Low and slow roasted, hand pulled pork, folded into Augusta's house made Texas barbeque sauce and finished with melted mixed cheese, a southern style slaw, and tortilla strips.

Turkey Burger	$16.00
Augusta's famous turkey burger grilled to perfection with leaf lettuce, red onion, sliced tomato, and a cranberry aioli.

Beef Brisket Sandwich	$16.00
Flavour injected and slow cooked to the most tender finish then sliced thin and coated in Augusta's Texas barbeque sauce with smoked gouda cheese melted overtop and stacked with dusted onions.

Tex-Mex Burger	$16.00
The Augusta's amazing prime rib patty coated in Augusta's Texas barbeque sauce layered in smoked gouda cheese, jalapenos, and tortilla strips.

Grilled Piadinas

Piadinas are very thin Italian style flatbreads that are rolled and grilled.

Classic Club Piadina	$15.00
Grilled chicken breast, crisp bacon, diced tomato, shredded kale, and Augusta's cajun aioli all rolled into one.

Pastrami Piadina	$14.00
Warm thin sliced pastrami, dill pickle chips, diced hard-boiled egg, shredded kale, and a dijon aioli.

Home Style Bar-B-Q Piadina	$16.00
Slow roasted pulled pork and beef brisket, Augusta's Texas style barbeque sauce, mixed cheese, dusted onions, and southern slaw.

Seafood Catch Piadina	$16.00
Panko breaded shrimp and calamari, Augusta's tangy remoulade, diced tomato, scallions, and shredded kale.

Entrees

Creamy Mac'N'Cheese	$17.00
Tender macaroni elbows mixed with Augusta's house made cheese sauce and baked to a bubbly finish. Available in two styles: roasted broccoli (roasted broccoli crowns, bell peppers, celery, and onion) and jambalaya (diced chicken, andouille sausage, bell peppers, celery, and onion).

Fish and Chips	$16.00
Halibut loins that have been coated in Augusta's house made beer batter and fried to a golden perfection. Served with fresh cut fries, Augusta's remoulade sauce, and lemon wedges.

Chicken Roulade	$25.00
Moist chicken breast stuffed with andouille sausage and wrapped in bacon which is pan seared then baked. Served over a chicken and sausage jambalaya accompanied by house made corn bread.

Chicken and Dumplings	$20.00
Creamy stewed chicken morsels mixed with peas, carrots, corn, and onions and ladled over soft fluffy dumplings.

NY Striploin	$26.00
Gluten friendly 10-ounce grilled NY strip loin steak grilled to your liking served alongside grainy dijon mashed potatoes and seasonal vegetables. Make it a Surf and Turf with three skewered shrimp for an additional $5.

Thai Curry	$20.00
Gluten friendly Thai curry with julienned carrots, bell peppers, and onions simmered in a green Thai coconut curry sauce and served over arborio rice.

Bacon Wrapped Meatloaf	$21.00
Ground prime rib beef weaved with strip bacon and served over mashed potatoes topped with dusted onion and drizzled with gravy.

Mushroom Tagliatelle	$19.00
Grilled portobello mushrooms simmered in a pomodoro sauce, tossed with fresh tagliatelle pasta and sprinkled with parmesan cheese. Served with garlic bread.

Yellowfin Tuna	$24.00
Gluten friendly pan-seared tuna resting over a bed of mushroom risotto and surrounded by sauteed carrots, bell peppers, and onions.

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