Taj Bistro

Mumbaiya Shake

Vegetarian. A chilled rose-flavoured yogurt drink is considered a favourite for all seasons.

Mango Mastani

Vegetarian. Thick shake made of mango.

Mango

Rooh Afza Lassi

Butter Milk

Vegetarian. A nutritious drink made of churned yogurt added with a mix of seasonings.

Chicku Shake (Sapoto)

Strawberry Banana Shake

Chocolate Shake

Soft Drink

Indian Cardamom Tea

Vegetarian. A special brew to treat your senses to the fixed flavour of Cardamom aromatically blended through the premium teas.

Strawberry or Pineapple Lassi

Vegetarian. A cool yogurt drink made with a blend of strawberry or pineapple.

PERI PERI SANDWICH

VEGETABLE SANDWICH

MUMBAI SPECIAL SANDWICH

Chana Bhatura

Bombay Bhel

Vegetarian. An iconic savory snack of Bombay (Mumbai), made from puffed rice, vegetables like potatoes, onions, and tomatoes, flavored with various chutneys.

Kachori Chaat

Vegetarian. Fried puff stuffed with savoury lentil filling, combined with beaten yogurt and chutneys.

Pav Bhaji

Vegetarian. Fried puff stuffed with savoury lentil filling, combined with beaten yogurt and chutneys.

Vegetable Fried Rice

Paneer Chilli

Chicken Chilli

Veg Hakka Noodles

CHINESE BHEL

Dahi Bhalle

Vegetarian. Savoury lentil donuts garnished with yogurt, tamarind and mint sauce.

Dahi Kabab

Vegetarian. Shallow fried crisp kababs made with fresh yogurt loved for its soft interior texture which melts in the mouth, served with mint sauce.

Gali Ki Aloo Tikki

Vegetarian. Indian street food, made with potatoes, peas and onions.

Methi Pakora (7-8 pcs)

Vegan. Deep-fried pakora made with a mix of fenugreek, gram flour and spice. One order comes with seven to eight pieces.

Onion Bhaji

Vegan. Deep-fried onion with Indian batter.

Vegetable Spring Roll (6 pcs)

One order comes with six rolls.

Papri Chaat

Paneer Hariyali Tikka

Vegetable Sizzler

Vegetarian. Steaming succulent pieces of grilled Indian cottage cheese, potato cutlets, spring rolls and loads of veggies served with mint and tamarind sauce.

Mutton Seekh Kabab (8 pcs.)

Non-Vegetarian. Flavorful and juicy, barbequed succulent kababs made of minced lamb, marinated in a bouquet of assorted spices.

Chicken Seekh Kabab (8 pcs.)

Non-Vegetarian. Tender, juicy and mouthwatering flakes of grilled kababs made from minced chicken, with a blend of handpicked spices and seasonings.

Chicken Tikka

Non-Vegetarian. Boneless mouthful tender pieces of chicken marinated overnight in yogurt with exotic Indian spices and cooked in clay oven.

Chicken Malai Tikka (8 pcs.)

Non-Vegetarian. Boneless mouthful tender pieces of chicken marinated overnight in yogurt with exotic Indian spices and cheese with the freshness of the cream.

Achari Murg Tikka (8 pcs.)

Non-Vegetarian. Boneless chunks of chicken marinated in pickled spices and cooked in a clay tandoor.

Chicken Lasooni Tikka

Honey Mustard Tikka (8 pcs)

Non-Vegetarian. Juicy chicken breasts marinated in a blended mixture of mint and cilantro leaves along with a mélang e of flavoursome spices coated with Indian mustard sauce wins over your taste buds.

Vegetable Jalfrezi

Gluten-Friendly. Vegetarian. A variety of mixed vegetables and paneer sautéed with fresh herbs and spices.

NAVRATAN Korma

Gluten-Friendly. Vegetarian. A crunchy, crispy, selection of garden-fresh vegetables cooked with cream of onion and yogurt.

Vegetable Cheese Butter Masala

Gluten-Friendly. Vegetarian. Mixed vegetables cooked in white/red gravy with cheese.

Chana Masala

Gluten-Friendly. Vegetarian. Vegan. Marinated chickpeas cooked in an onion and tomato-based curry with Indian spices.

Aloo Mutter Masala

Gluten-Friendly. Vegetarian. Vegan. A simple dish made of cauliflower, fresh green peas and potatoes cooked with fresh herbs.

Bhindi Masala

Gluten-Friendly. Vegetarian. Vegan. Tasty whole okra cooked with fresh herbs, onions and tomatoes.

Baigan Bharta

Gluten-Friendly. Vegetarian. Vegan. Roasted and mashed eggplants prepared with spices, onion and tomatoes.

VEG MAKHANWALA

JEERA ALOO

VEG MAHARAJA

VEG TOOFANI

VEG KADHAI

VEG CHETTINAD

SEV MASALA (DHABA STYLE)

Shahi Paneer

Gluten-Friendly. Vegetarian. Paneer cooked in creamy onion sauce with Indian spices.

Paneer Tikka Masala

Gluten-Friendly. Vegetarian. Marinated Indian cottage cheese cooked in delicious buttery spiced gravy.

Paneer Bhurji

Gluten-Friendly. Vegetarian. Scrambled Indian cottage cheese curry with vegetables.

Karahi Paneer

Gluten-Friendly. Vegetarian. Homemade Indian cottage cheese cooked with capsicum.

Paneer Lababdar

Gluten-Friendly. Vegetarian. Cottage cheese delicacy cooked with spices in homemade lababdar sauce.

Paneer Makhani

Gluten-Friendly. Vegetarian. Cottage cheese cooked in cream of buttered tomatoes.

Lahsooni Palak with Paneer

Gluten-Friendly. Vegetarian. Indian cottage cheese cooked with fresh spinach leaves and a combination of fresh herbs.

PANEER LAHORI

PANEER HYDRABADI

PANEER HANDI

PANEER TAWA MASLA

PANEER CORN MASALA

CHEESE BUTTER MASALA

PANEER ANGARA

Khoya Kaju

Gluten-Friendly. Vegetarian. Roasted cashews with a rich gravy base of evaporated milk solids, onion and yogurt have a subtle spicy taste.

KAJU MASALA

KAJU KARAHI

KAJU PANEER

Malai Kofta

Gluten-Friendly. Vegetarian. Dumpling of vegetables and cottage cheese cooked in a creamy sauce.

Chicken Karahi

Gluten-Friendly. Non-Vegetarian. A hot, tomato-based chicken delicacy sautéed in a unique blend of spices and bell pepper. The dish is cooked and served in a karahi, the traditional Indian bronze wok.

Chicken Vindaloo

Gluten-Friendly. Non-Vegetarian. A classic hot Chicken dish cooked in a specially prepared dark sauce.

Chicken Tawa Masala

Gluten-Friendly. Non-Vegetarian. Indian StreetSide delicacy, cooked with tomato and onion base on a special griddle.

Chicken Tikka Lababdar

Gluten-Friendly. Non-Vegetarian. Barbecued chunks of chicken cooked in a homemade lababdar sauce.

Chicken Tikka Masala

Gluten-Friendly. Non-Vegetarian. Chicken tikka cooked with tomatoes, onion, spices and bell pepper.

Chicken Korma

Gluten-Friendly. Non-Vegetarian. Mild, aromatic and creamy curry dish that originates from ancient Mughlai cuisine.

Chicken Curry Madras

Gluten-Friendly. Non-Vegetarian. Tender pieces of chicken served in spicy Madras sauce.

Chicken Jalfrezi

Gluten-Friendly. Non-Vegetarian. Mixed vegetables and chicken cooked in homemade tomato sauce.

Methi Malai Murg

Wholesome chicken in cream sauce with fenugreek leaves.

Palak Chicken

Fresh spinach sauce floured with garlic and spices with chicken.

Chilli Chicken

Gluten-Friendly. Non-Vegetarian. Fried chicken chunks tossed in a spicy chili sauce.

CHICKEN ANGARA

CHICKEN HANDI

HYDRABADI CHICKEN

CHICKEN GONGURA

CHICKEN CHETTINAD

Lamb Korma

Gluten-Friendly. Non-Vegetarian. A mild, aromatic and creamy curry dish that originates from ancient Mughlai cuisine.

Lamb Madras

Gluten-Friendly. Non-Vegetarian. Tender pieces of lamb are served in spicy Madras sauce.

Lamb Makhani

Gluten-Friendly. Non-Vegetarian. Tender pieces of lamb cooked in homemade tomato sauce.

Lamb Karahi

Gluten-Friendly. Non-Vegetarian. A classic hot tomato-based lamb delicacy sautéed in a blend of spices and bell pepper.

LAMB REZALA

FISH MAKHANI

Dal Tadka

Gluten-friendly. Vegetarian. Vegan. Combination of lentils delicacy tempered and seasoned with exotic spices.

Chicken Biryani

Non-Vegetarian. Chicken pieces steamed with basmati rice and flavoured with saffron served with choice of raita or curry.

Lamb Biryani

Non-Vegetarian. Marinated lamb cooked with saffron rice, served with curry or raita.

Zafrani Rice

Vegetarian. Basmati rice flavoured with cumin seed and saffron.

Plain Basmati Rice

Vegetarian. Plain steamed Indian basmati rice.

Jeera Fried Rice

Vegetarian. Basmati rice fried and tossed with butter and cumin seeds.

Butter Naan

Vegetarian. Three-layers of naan bread artistically prepared with butter.

Masala Naan

Vegetarian. Bread stuffed with herbs and spices.

Onion and Cheese Kulcha

Vegetarian. Mouthwatering bread stuffed with chopped onion and cheese.

Garlic Naan

Vegetarian. Soft bread filled with buttered garlic.

Chilli Naan

Vegetarian. Spicy bread stuffed with fresh green chillies.

Kashmiri Naan

Vegetarian. Bread stuffed with dry fruits.

Tandoori Roti

Vegetarian. A crisp whole wheat flour bread that is favourite with all kinds of curries.

Laccha Paratha

Vegetarian. Flaky multi-layered Indian bread cooked with the incorporation of butter.

Coconut Naan

Soft bread stuffed with coconut.

Onion Salad

Vegetarian. Onion rings sprinkled with lemon juice and chaat masala.

Papad

Vegetarian. Roasted and crispy papadum.

Ras Malai (2 pcs.)

Vegetarian. Cottage cheese sponge cake soaked in cream and cardamom flavoured milk.

Gajar Ka Halwa