Taj Bistro

Vegetarian. A cool yogurt drink made with a blend of strawberry or mango or pineapple.

Vegetarian. Thick shake made of mango.

Vegetarian. A nutritious drink made of churned yogurt added with a mix of seasonings.

Vegetarian. A deep-fried triangular-shaped savoury appetizer, filled with spicy potatoes and fresh green peas.

Vegetarian. Savoury lentil donuts garnished with yogurt, tamarind and mint sauce.

Vegetarian. Shallow fried crisp kababs made with fresh yogurt loved for its soft interior texture which melts in the mouth, served with mint sauce.

Vegetarian. Indian street food, made with potatoes, peas and onions.

Vegan. Deep-fried pakora made with a mix of fenugreek, gram flour and spice.

Vegan. Deep-fried onion with Indian batter.

Vegetarian. Deep-fried rolls consist of mixed vegetables, coated with crispy vermicelli.

Vegetarian. Chili`s coated with chickpeas flour batter, fried and served with tamarind sauce.

Vegetarian. Marinated Indian cottage cheese grilled in tandoor.

Vegetarian. Steaming succulent pieces of grilled Indian cottage cheese, potato cutlets, spring rolls and loads of veggies served with mint and...

Non-Vegetarian. Flavorful and juicy, barbequed succulent kababs made of minced lamb, marinated in a bouquet of assorted spices.

Non-Vegetarian. Tender, juicy and mouthwatering flakes of grilled kababs made from minced chicken, with a blend of handpicked spices and seasonings.

Non-Vegetarian. Boneless mouthful tender pieces of chicken marinated overnight in yogurt with exotic Indian spices and cooked in clay oven.

Non-Vegetarian. Boneless mouthful tender pieces of chicken marinated overnight in yogurt with exotic Indian spices and cheese with the freshness of...

Non-Vegetarian. Boneless chunks of chicken marinated in pickled spices and cooked in a clay tandoor.

Gluten-Friendly. Non-Vegetarian. Tender pieces of barbecued chicken cooked with butter and cream of tomatoes.

Gluten-Friendly. Non-Vegetarian. A hot, tomato-based chicken delicacy sautéed in a unique blend of spices and bell pepper. The dish is cooked and...

Gluten-Friendly. Non-Vegetarian. A classic hot Chicken dish cooked in a specially prepared dark sauce.

Gluten-Friendly. Non-Vegetarian. Indian StreetSide delicacy, cooked with tomato and onion base on a special griddle.

Gluten-Friendly. Non-Vegetarian. Barbecued chunks of chicken cooked in a homemade lababdar sauce.

Gluten-Friendly. Non-Vegetarian. Chicken tikka cooked with tomatoes, onion, spices and bell pepper.

Gluten-Friendly. Non-Vegetarian. Mild, aromatic and creamy curry dish that originates from ancient Mughlai cuisine.

Gluten-Friendly. Non-Vegetarian. Tender pieces of chicken served in spicy Madras sauce.

Gluten-Friendly. Non-Vegetarian. Mixed vegetables and chicken cooked in homemade tomato sauce.

Gluten-Friendly. Non-Vegetarian. A specialty of Kashmir, tender mutton pieces cooked with rich Kashmiri spices and saffron.

Gluten-Friendly. Non-Vegetarian. A classic hot dish from Goa, lamb cooked in a dark sauce with specially prepared spices.

Gluten-Friendly. Non-Vegetarian. A mild, aromatic and creamy curry dish that originates from ancient Mughlai cuisine.

Gluten-Friendly. Non-Vegetarian. Tender pieces of lamb are served in spicy Madras sauce.

Gluten-Friendly. Non-Vegetarian. Tender pieces of lamb cooked in homemade tomato sauce.

Gluten-Friendly. Non-Vegetarian. Fish dunked into the masala gravy.

Gluten-Friendly. Vegetarian. A variety of mixed vegetables and paneer sautéed with fresh herbs and spices.

Gluten-Friendly. Vegetarian. A crunchy, crispy, selection of garden-fresh vegetables cooked with cream of onion and yogurt.

Gluten-Friendly. Vegetarian. Mixed vegetables cooked in white/red gravy with cheese.

Gluten-Friendly. Vegetarian. Vegan. Marinated chickpeas cooked in an onion and tomato-based curry with Indian spices.

Gluten-Friendly. Vegetarian. Vegan. A simple dish made of cauliflower, fresh green peas and potatoes cooked with fresh herbs.

Gluten-Friendly. Vegetarian. Vegan. Tasty whole okra cooked with fresh herbs, onions and tomatoes.

Gluten-Friendly. Vegetarian. Paneer cooked in creamy onion sauce with Indian spices.

Gluten-Friendly. Vegetarian. Long pepper, paneer, peanuts and tamarind sauce, served with base thick curry.

Gluten-Friendly. Vegetarian. Marinated Indian cottage cheese cooked in delicious buttery spiced gravy.

Gluten-Friendly. Vegetarian. Scrambled Indian cottage cheese curry with vegetables.

Gluten-Friendly. Vegetarian. Homemade Indian cottage cheese cooked with capsicum.

Gluten-Friendly. Vegetarian. Cottage cheese delicacy cooked with spices in homemade lababdar sauce.

Gluten-Friendly. Vegetarian. Cottage cheese cooked in cream of buttered tomatoes.

Gluten-Friendly. Vegetarian. Dumpling of vegetables and cottage cheese cooked in a creamy sauce.

Gluten-Friendly. Vegetarian. Vegan. Whole or broken cashews simmered in rich masala curry.

Gluten-Friendly. Vegetarian. Roasted cashews with a rich gravy base of evaporated milk solids, onion and yogurt have a subtle spicy taste.

Gluten-Friendly. Vegetarian. Combination of lentils seasoned overnight tempered with garlic, ginger, onion and tomatoes, served with butter and cream.

Gluten-Friendly. Vegetarian. Vegan. Combination of lentils delicacy tempered and seasoned with exotic spices.

Vegetarian. Cool, creamy Indian condiment made with beaten yogurt and an interesting mix of spices is best-liked to round off any meal, choice of...

Vegetarian. Onion rings sprinkled with lemon juice and chaat masala.

Vegetarian. A variety of mixed veg cooked with basmati rice in a Hyderabadi style.

Non-Vegetarian. Chicken pieces steamed with basmati rice and flavoured with saffron served with choice of raita or curry.

Non-Vegetarian. Marinated lamb cooked with saffron rice, served with curry or raita.

Vegetarian. Basmati rice flavoured with cumin seed and saffron.

Vegetarian. Plain steamed Indian basmati rice.

Vegetarian. Indian bread is made of very fine flour.

Vegetarian. Three-layers of naan bread artistically prepared with butter.

Vegetarian. Bread stuffed with herbs and spices.

Vegetarian. Mouthwatering bread stuffed with chopped onion and cheese.

Vegetarian. Soft bread filled with buttered garlic.

Vegetarian. Spicy bread stuffed with fresh green chillies.

Vegetarian. Bread stuffed with dry fruits.

Vegetarian. A crisp whole wheat flour bread that is favourite with all kinds of curries.

Vegetarian. An Indian cottage cheese dumpling fried and soaked in sugar syrup.