Swagat Indian Sweets & Restaurant

Fried urad dal dumplings dunked in creamy yogurt topped with papri and sauces.

Two samosas dunked in chickpea curry garnished with onions, daikon, and cilantro topped with chutney.

Two aloo tikkis dunked in chickpea curry garnished with onions, daikon, and cilantro topped with chutney.

Mixed vegetable battered with chickpea flour and fried, served with tamarind sauce.

Cauliflower battered with chickpea flour and fried, served with tamarind sauce.

Paneer cooked with sauteed vegetables and spicy chili sauce.

Whole wheat flatbread filled with Indian spiced mashed potatoes and onions.

Whole wheat flatbread filled with Indian spiced cottage cheese and onions.

Whole wheat flatbread filled with Indian spiced cauliflower and onions.

Whole wheat flatbread filled with Indian spiced potatoes, onions, and cauliflower.

Basa fillet marinated in lime, ginger, and garlic, coated in spiced chickpea flour batter then deep fried served with salad and mint sauce.

Chicken tossed in a soya sauce flavoured with minced garlic, onions, and green chilli.

Traditional quick-fried noodles with chicken and vegetables.

Rice served with one choice of non-vegetarian and one choice of vegetarian from the buffet.

A combination of green peas and cheese in masala gravy.

Cottage cheese cooked in a thick sauce made from pureed spinach and seasoned with garlic, garam masala, and other spices.

Shahi paneer is a preparation of paneer in a thick gravy made up of cream, tomatoes, and spices.

A famous north Indian dish with chickpeas in thick masala gravy.

Fried vegetable balls cooked in cream and tomato sauce.

Mixed vegetables cooked in spices.

Fresh minced eggplant with onions, tomatoes, green peas, and spices.

Cauliflower and potatoes cooked with special spices.

Potatoes stir-fried with spices and cumin seeds.

Fresh vegetables and cheese cooked in mild creamy sauce.

Okra cooked with tomatoes and onions.

Boneless chicken breast cooked in rich tomato butter sauce.

Tender pieces of chicken and vegetables cooked in karahi with the traditional blend of spices in a thick masala sauce.

Tender pieces of chicken breast and spinach cooked in Swagat Indian Sweets & Restaurant's special blend of spices.

Tender pieces of chicken cooked with potatoes and spices.

One vegetarian meal will consist of one vegetarian dish of the customer's choice and five rotis.

One vegetarian meal will consist of one vegetarian dish of the customer's choice and five rotis.

Two samosas, medium butter chicken, medium channa masala, medium rice, two naan bread, riata, two pieces of sweets, and two drinks.

Four samosas, large butter chicken, large channa masala, four naan bread, riata, large rice, four pieces of sweets, and four drinks.

Six samosas, large butter chicken, large channa masala, large navratna korma, six naan bread, riata, extra-large rice, six pieces of sweets, and six...

Indian basmati rice cooked with fresh vegetables and spices.

Tender boneless chicken cooked with rice and spices.

This delicious dessert consists of dumplings traditionally made of thickened or reduced milk, soaked in rose favoured in sugar syrup.

Besan barfi is made with roasted besan, butter, and sugar. It is then flavoured with cardamom.

Khoya barfi is a traditional Indian sweet with creamy rice khoya sweetened and then flavoured with almond, cardamom, and pistachio.

Kaju barfi is an Indian subcontinent dessert. It is made from cashews and sugar.

A sweet treat with cantaloupe seed and cardamom.

A sweet treat with cantaloupe seed and cardamom.

Miniature boondi made out of besan(chickpea) flour batter fried in ghee then simmered in sugar syrup and formed in ladoo.

This delicious dessert consists of dumplings traditionally made of thickened or reduced milk, soaked in rose flavored in sugar syrup.

Soft and spongy balls made of fresh paneer and dipped in sugar syrup.

Petha is a translucent soft candy from North India. It is made from ash gourd vegetables.

Jalebi is made by deep-frying all-purpose flour batter in pretzel or circular shapes which are then soaked in sugar syrup.

A delicious sweet made from carrot and milk.

Alsi pinni is a traditional sweet that can be eaten in winters. Recipes made from alsi(linseeds or flax seeds) are beneficial for cold and...

Badana bhujia is similar to a glazed doughnut in terms of ingredients but differs in texture and taste.

Chilled milk-based drink with mango flavour with almonds and cashews in it.

Chilled milk-based drink with mango flavor.

Chilled yogurt-based drink with mango flavor.

A sweet Indian drink made from a yogurt base with water.

A salted Indian drink made from a yogurt base with water.