Stefanos Restaurant

9.3

315 Columbia St, New Westminster, BC V3L 1A7, Canada

License #162032

Opens at 3:30 PM

Starters

  • Spanakopita Starter

    Tender spinach leaves with feta cheese, herbs, and spices rolled into filo pastry and baked.

    $16.00

  • Saganaki Starter

    Imported Greek cheese pan-fried and finished with a touch of lemon.

    $17.00

  • Dolmades Starter

    Ground beef and rice wrapped in grapevine leaves, topped with a lemon dill sauce.

    $16.00

  • Souzoukia Starter

    Greek meatballs topped with tomato sauce and feta then baked in the oven.

    $16.00

  • Prawns Sauté Starter

    Tiger prawns sautéed in butter, garlic, and a touch of wine.

    $17.00

  • Prawns A La Pana Starter

    Pan-fried prawns in spicy tomato sauce.

    $17.00

  • Scallops in Bacon Starter

    East coast scallops wrapped in bacon, baked, and served with cocktail sauce.

    $17.00

  • Mozzarella Sticks Starter

    Lightly breaded and fried.

    $16.00

  • Chicken Wings Starter

    $17.00

  • Chicken Fingers & Fries

    Lightly breaded tender breast of chicken served with fries

    $19.00

Spreads

  • Taramasalata & Pita

    Red caviar blended with onion, olive oil and lemon juice.

    $8.50

  • Tzatziki & Pita

    Yogurt and chopped cucumber mixed with fresh garlic, dill, and olive oil.

    $8.50

  • Homous & Pita

    Chick peas puréed with garlic, olive oil, and a touch of lemon.

    $8.50

  • Feta Dip & Pita

    Feta and roasted red peppers blended with olive oil and fresh herbs.

    $8.50

  • Combo Dip Platter & Pita

    Combination of taramasalata, tzatziki, hummus, and feta dip.

    $17.00

Starter Platters

  • Platter For Two

    Kalamaria, spanakopita, meatballs, dolmades, zucchini sticks, homous, tzatziki, and pita bread.

    $35.00

  • Platter For Four

    Kalamaria, mozzarella sticks, meatballs, spanakopita, prawn sauté, dolmades, zucchini sticks, homous, tzatziki, and pita bread.

    $50.00

  • Veggie Platter For Two

    Greek salad, mozzarella sticks, zucchini sticks, humous, tzatziki, and pita bread.

    $30.00

  • Special Platter

    Chicken wings, chicken fingers, prawns saute, zucchini sticks, mozzarella sticks, meatballs, french fries, pita bread.

    $45.00

Salads

  • Small Greek Salad

    $12.00

  • Large Greek Salad

    $17.00

  • Small Caesar Salad

    $12.00

  • Small Mediterranean Spinach Salad

    Fresh spinach tossed with tomato, cucumber, onion, feta with oil, and vinegar.

    $12.00

  • Hot Seafood Salad

    Tender seafood morsels served on a bed of mixed greens with a light creamy dressing.

    $20.00

Pasta (Dinner)

  • Fettuccine Alfredo

    Flat noodles tossed in a creamy white sauce with mushrooms and a touch of basil.

    $18.00

  • Chicken and Prawns Fettuccine

    Tender pieces of chicken and tiger prawns with your choice of tomato, cream or creamy tomato sauce.

    $25.00

  • Seafood Fettucini

    West coast seafood morsels with your choice of tomato, cream, or creamy tomato sauce.

    $25.00

Mains

All are served with rice, roast potatoes, tzatziki, and your choice of Greek or Caesar Salad

  • Roast Lamb Dinner

    A hefty serving of lamb marinated in fresh herbs and slowly roasted to perfection.

    $27.00

  • Moussaka Dinner

    Layers of potato, eggplant, zucchini & meat sauce topped with béchamel sauce and baked in the oven.

    $27.00

  • Lamb of Chops Dinner

    Marinated in herbs and spices and lightly grilled.

    $39.00

  • Baby Back Ribs Dinner

    Tender back ribs grilled and brushed with olive oil, lemon, and oregano. Cooked well done only.

    $31.00

  • Grilled Chicken Breast Dinner

    Skinless, boneless chicken breast grilled and topped with teriyaki sauce.

    $27.00

  • Chicken Cordon Bleu

    Chicken breast stuffed with black forest ham and Swiss cheese, lightly breaded, baked, and topped with a cream sauce.

    $29.00

  • Chicken Schnitzel Dinner

    Lightly breaded, pan-fried and topped with red wine mushroom gravy.

    $29.00

  • Combination Plate

    Ribs, lamb chops, and prawns.

    $37.00

Seafood (Dinner)

All are served with rice, roast potatoes, tzatziki, and your choice of Greek or Caesar Salad.

  • Halibut

    Grilled west coast halibut fillet.

    $37.00

  • Kalamaria

    Lightly floured and deep fried to a golden brown.

    $27.00

  • Salmon

    Grilled west coast salmon fillet.

    $32.00

  • Pan-Fried Prawns

    Prawns sautéed in butter, garlic, parsley, and white wine.

    $30.00

Souvlaki (Dinner)

Specially marinated meats and seafood skewered and grilled. All are served with rice, roast potatoes, tzatziki, and your choice of Greek or Caesar Salad.

  • Chicken Souvlaki

    $24.00

  • Lamb Souvlaki

    $24.00

  • Beef Souvlaki

    $25.00

  • Vegetable Souvlaki

    $23.00

  • Prawn Souvlaki

    $30.00

  • Chicken & Prawn Souvlaki

    $30.00

  • Mixed (Chicken & Lamb)

    $24.00

Dinner Platters For Two

Platters served with rice, roast potatoes, tzatziki, pita bread and Greek salad.

  • #1 Chicken & Prawns Souvlaki, Moussaka, Lamb Chops, and Meatballs

    $64.00

  • #2 Salmon Fillet, Halibut Fillet, Prawns, and Kalamaria

    $74.00

Add Ons

  • Seasonal Vegetables

    $7.00

  • Side Potatoes

    $5.00

  • Side Rice

    $5.00

  • Side Olives

    $5.00

  • Side Feta

    $5.00

  • Side Kalamaria

    $9.00

  • Souvlaki Skewer (5 oz)

    $13.00

Wine

If the order contains alcohol items, the recipient of this order is required to present valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met, the order will not be delivered and will be subject to a $20 fee.

  • Peller Estates Sauvignon Blanc VQA (1 x 750 ml Bottle)

    (5.3% ABV)

    $33.00

  • Peller Estates Merlot VQA (1 x 750 ml Bottle)

    (5.3% ABV)

    $33.00