Stanhope Eatery and Bar

7.2

4208 Calgary Trail NW, Edmonton, AB T6J 6Y8, Canada

Opens at 11:30 AM

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Free Gluten-friendly Berry Cheesecake (GF) with orders $25+

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Place Settings

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Munchies

  • Shrimp Dynamite

    Batter-fried crispy shrimps with wasabi aioli and a touch of togarashi.

    $21.00

  • Beef Empanada

    Locally Sourced and stuffed with ground beef, cabbage, green peas, onions & mozzarella cheese

    $21.00

  • Skewer Set

    Chicken Tikka/Beef/Grilled Shrimps/Vegetables (bell pepper, cauliflower, mushroom)

    $38.00

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    Bacon Wraps Scallops

    Baked scallops wrapped in bacon tossed in cognac butter served with garlic bread.

    $21.00

  • Crispy Cauliflower

    Hot sauce, sweet chilly, and honey garlic.

    $18.00

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  • Steamed Mussels

    One pound of mussels sautéed in white wine, garlic, tomato, and fresh basil, served with garlic toast.

    $22.00

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  • Bruschetta

    Vegetarian and dairy. Homemade roasted cherry tomato bruschetta with baked mozzarella cheese and parmesan cheese crostini.

    $18.00

  • Chicken Wings (10 pcs)

    $19.00

  • Cold Mezzeh Platter

    Hummus, baba ghanouj, fatttoush & tabbouleh, served with pita bread

    $19.00

  • Nachos

    Vegetarian. Tri-coloured nachos topped with melted mozzarella cheese and cheddar cheese, topped with fresh red onions, green peppers, olives,

    $20.00

  • Basket of Onion rings

    $8.00

  • Yam Fries

    $8.00

  • Poutine

    $8.00

  • Stanhope Party Platter

    Calamari/Chicken Wings/Fried Cauliflower/Bruschetta

    $36.00

Garden of Greens

  • Stanhope House Salad

    Vegetarian and dairy. Fresh garden greens with avocado, cherry tomato, balsamic glazed beets, goat cheese, sunflower seeds, and dried cranberries...

    $17.00

  • Spring Salad

    Spring salad of mixed greens, asparagus, pickled grapes, snap peas, and a poached egg, tossed in lemon zest vinaigrette

    $18.00

  • Quinoa Avocado Salad

    Vegetarian, dairy, and gluten-friendly. Arugula , feta crumble, tricolor quinoa, avocado, and aceto balsámico vinagre.

    $18.00

  • Taco Salad (D)

    Crispy romaine lettuce, with tomatoes, kidney beans, corn, sour cream, avocado, and taco flavored beef, served in a crunchy taco bowl.

    $20.00

Soups

  • French Onion Soup

    Based on meat stock and onions, served gratineed with cheese toast on top

    $11.00

Handhelds

  • Traditional Stanhope Burger

    Dairy. Smashed AAA Beef patty, sauté mushroom, applewood smoked bacon, nutty gouda, pickle, and house sauce. With every burger purchased by you,

    $21.00

  • Blackened Chicken Quesadilla

    Dairy. Blended cheeses, blackened chicken, lime cream, and pico de gallo.

    $21.00

  • Chicken Tenders

    Panko breaded chicken and sea-salted fries.

    $19.00

  • Deep Fried Chicken Burger

    Tender buttermilk marinated chicken breast, golden fried, garlic aioli

    $20.00

  • Fish and Chips

    Beer battered haddock with slaw and homemade tartar sauce.

    $22.00

  • Stanhope Special Veggie Burger

    Lentil based patty with goat cheese , caramelized onions, mint sauce, lettuce, tomato

    $19.00

Entrée

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    Thai Green Curry

    Dairy. Coconut green curry, jasmine rice, bok choy, peppers, bean sprouts, Thai basil, and cilantro.

    $27.00

  • Wild Mushroom Risotto

    Rich creamy mushroom risotto cooked with flavored broth topped with parmesan cheese

    $25.00

  • Butter Chicken

    Dairy and nuts. Basmati rice, garlic naan, and cucumber raita.

    $27.00

  • Eggciting

    Sauteed asparagus with chorizo, fried eggs, smoked-paprika aioli and mash potatoes

    $24.00

  • Sirloin Steak (8 Oz) certified Angus Beef

    Gluten-friendly. Have it your way - comes worth a choice of red skin garlic mashed potatoes or fries with sautéed vegetables and peppercorn sauce.

    $38.00

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  • NY Steak (10 Oz) Certified Alberta Angus Beef

    Gluten-friendly. Have it your way - comes worth a choice of red skin garlic mashed potatoes or fries with sautéed vegetables.

    $42.00

  • Herb Roasted Half Chicken

    Gluten-friendly. Roasted mushroom demi, red skin garlic mash, and sautéed vegetables.

    $29.00

  • Rack of Lamb (HALF)

    With sauteed vegetables an mint yogurt sauce

    $31.00

  • Rack of Lamb (FULL)

    With sauteed vegetables and mint yogurt sauce

    $41.00

  • Seafood Fettuccine

    Dairy. A mix of shrimp, mussels, and squid tossed in tarragon cream sauce with fettuccine.

    $27.00

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  • Grilled Halibut

    Citrus seasoned Halibut topped with chimichurri comes with a choice of sauce.

    $31.00

Desserts

  • Gluten-friendly Berry Cheesecake (GF)

    Gluten-friendly. Creamy cheesecake with Saskatoon berry and bourbon compote.

    $12.00

    Offer

  • Sticky Toffee Pudding

    Moist sponge cake made with finely chopped dates, covered in a toffee sauce

    $11.00

  • Chocolate Sensation

    Four layers of dense moist chocolate cake

    $11.00