240 Leighland Ave, Oakville, ON L6H 3H6, Canada
Opens at 11:30 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (905) 849-0226 before placing your order.
Local restaurants are the heart, soul, and stomach of our communities. In this challenging time, you can support your favourite hometown heroes with a restaurant tip. 100% of this added contribution will go to your selected restaurant.
Please list the number of place settings that you’d like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
BBQ Platters and Plates
Our premium meats are cooked "low & slow" for up to 14 hours for tenderness and flavour. All meats are seasoned, prepped and smoked in house.
The Ultimate Platter
St. Louis side ribs, smoked wings or smoked turkey breast, pulled pork and brisket. Includes brussels sprouts, fries, mac 'n cheese, cornbread, baked...
Chicken, Ribs, and Sausage Platter
Smoked whole chicken, St. Louis side ribs, and choice of sausage. Served with brussels sprouts, fries, baked beans, apple slaw, mac 'n cheese and...
Chicken and Brisket Platter
Smoked Whole Chicken and 1lb Smoked Brisket. Served with Brussel Sprouts, Fries, Beans, Apple Slaw, Mac & Cheese, and Corn Bread. Feeds four.
Hand-carved beef brisket with BBQ sauce, pickles and onions with choice of side. Includes Corn Bread or Texas Toast.
Baby Back Ribs Plate
Double-smoked, grilled to order. Brushed with our signature STACK BBQ sauce, served with Corn Bread and one side.
Ribs & Brisket Plate
Half rack of St Louis side ribs and 5oz of brisket. Served with baked beans, cornbread & choice of side.
Smoked Chicken Plate
Smoked and Beer basted, Grilled Half Chicken with choice of Chimichurri, Spicy Piri Piri or Peruvian Pepper Sauce, Served with Corn Bread & choice of...
BBQ Meats a La Carte
Brisket (1/2 lb)
One order comes with a half pound brisket.
Brisket (1 lb)
One order comes with a one pound brisket.
Pulled Pork (1/4 lb)
One order comes with a quarter pound pulled pork.
Pulled Pork (1/2 lb)
One order comes with a half pound pulled pork.
Pulled Pork (1 lb)
One order comes with a one pound pulled pork.
In house made Cheddar Jalapeno or Beef Brisket Sausage smoked and finished on the grill.
Smoked Turkey Breast (1/4 lb)
Smoked Turkey Breast (1/2 lb)
Smoked Turkey Breast (1 lb)
BBQ meats are smoked low-and-slow in our J&R Texas smoker. All sauces and rubs are made in-house.
Carved brisket with chipotle Jack Daniels sauce, fried buttermilk onions and garlic dill aioli on a grilled bun.
Pulled Pork Sandwich
Pulled to order. Carolina BBQ sauce, garlic dill aioli & buttermilk fried onions on a grilled bun.
Carolina Pulled Pork with Slaw
Pulled pork tossed with Carolina BBQ sauce, topped with apple slaw on a bun.
Pimento Brisket Sourdough
Smoked brisket, pimento cheese, pickles and grilled jalapenos.
Smoked pastrami served on grilled marble rye, with sauerkraut, Swiss cheese and Russian-style dressing.
Spicy Southwest Chicken
Smoked pulled chicken with pimento cheese, guacamole, greens, pico de gallo in a sourdough bun.
Alabama Smoked Chicken Sandwich
Smoked chicken basted with craft beer. Tossed in an Alabama white BBQ sauce and served on a milk bun with kosher dill pickles and slaw.
In-house smoked ham, BBQ pulled pork, pickles, mustard mayo & Swiss cheese, pressed in sourdough bread.
Buffalo Chicken Sandwich
Chicken breast fried and tossed with Buffalo butter. Topped with buttermilk dill aioli, lettuce and tomato.
Nashville Hot Chicken Sandwich
Buttermilk fried chicken thighs served on Texas toast with pickles & slaw.
House Ground Burgers
Brisket chuck blend ground in-house.
Topped with lettuce, tomatoes, onions, pickles and STACK sauce.
STACK burger topped with crispy bacon and cheddar cheese.
Double STACK Burger
Two patties, double cheddar cheese, lettuce, tomato, onions, pickles and STACK sauce.
Beef burger topped with smoked brisket, chipotle barbeque sauce, caramelized onions, and horseradish mayo.
Beef Burger topped with Carolina Pulled Pork, Buttermilk Fried Onions and Chipotle Ranch.
Black Bean Burger
Topped with Guacamole, Pico de Gallo, Salsa and Buttermilk Dill Aioli.
Lightly spiced tortilla stuffed with shredded cheese, pico-de-gallo, green onions, and spicy ranch with sour cream and salsa on the side.
Pit Smoked Wings
One pound of wings smoked then fried, served with slaw & garlic dill aioli.
Memphis Dry Ribs
Half rack of our St. Louis side ribs double-smoked then flash-fried. Tossed with our signature dry rub seasoning, served with apple slaw and chipotle...
Lightly breaded and fried cauliflower tossed with spicy buffalo butter, topped with green onions, served with garlic dill aioli on the side.
Quinoa, smoked beets, cranberries, sunflower & pumpkin seeds, avocado, chickpeas, grape tomatoes on a bed of greens. Drizzled with cilantro lime...
Brown rice with mixed greens, pico de gallo, black beans, corn, shredded cheese, crisp tortilla chips, green onions, and guacamole. Chipotle ranch...
Crisp Romaine served with STACKs Caesar Dressing (on the side), garnished with crispy Bacon, sourdough croutons & shredded Parmesan
Organic Spring Mix, Watermelon Radish, Carrot, Grape Tomato, English Cucumber and Charred corn with Mustard & Cider Vinaigrette
STACK Fries and Sides
Fresh-cut fries topped with real cheese curds, served with gravy on the side.
Fresh-cut fries tossed in buffalo butter.
Fresh-Cut Fries (Large)
Prepped daily, double fried, and seasoned with cracked sea salt.
Mac 'n Cheese
A creamy cheese sauce with classic macaroni noodles , topped with breadcrumbs and grana padano.
Sweet Potato Fries
Sweet potato fries seasoned and served with chipotle ranch sauce.
Parmesan fries tossed with roasted garlic aioli, finished with fresh rosemary, and shaved Padano cheese.
Additional Sauce (2 oz)
You really love extra sauce? We can send you more. Each sauce made-in-house and served in 2-ounce portions.
A STACK recipe.
Putter's Kosher Dill
Corn Bread (2 pcs)
A STACK favourite made in-house daily. One order comes with two pieces.
Baked in-house and a classic barbeque side.
Made to order. A classic coleslaw with a dressing that includes apple cider vinaigrette and crushed granny smith apples.
Guac & Chips
Fever Tree Tonic Water (200 ml)
Perrier (250 ml)
Craft Sparkling Water
From Collective Arts (Hamilton).