Sooda Korean BBQ

How many people will be eating from this order?

46 cm of premium Korean steak tartar torched on top of rice half cook.

46 cm of premium Korean steak tartar torched on top of rice with homemade garlic sauce and roasted garlic.

46 cm of premium Korean steak tartar torched on top of rice with mozzarella.

Deep-fried pork dumplings.

Korean pancakes with squid, shrimp, and green onions.

Fries topped with bulgogi, kimchi, onions, corn, and a variety of sauces.

Pork back ribs with sweet soy sauce served with mozzarella cheese. Garlic, sesame seeds, black pepper.

Sweet corn with cheese.

Stir pan-fried potato noodles with beef mushrooms and onions. Sesame seeds and sesame oil.

Spicy. Korean rice cake, fish cake, fried dumplings, cheese, and veggies with house special spicy sauce in a hot bowl.

Cold noodles with veggies in Sooda's special spicy and sour sauce.

Spicy marinated pork belly, baby octopus, and black tiger shrimps.

Steamed pork dumpling, sweet and juicy. Sesame oil.

Stir pan-fried kimchi and spicy pork belly with onions, carrots, and jalapeno served with noodles and tofu. Sesame seeds, sesame oil.

Deep-fried pork dumplings. Sesame oil.

Stir-fried beef marinated in sweet soy sauce with mushrooms, onions, and cabbage.

Personal size. Stir-fried spicy pork belly with veggies (chive, onions, and cabbage). Sesame seeds and sesame oil.

Stir-fried spicy chicken with cabbage, onions, and jalapeño. Sesame seeds and sesame oil.

Mild. Spicy soup with soft tofu, beef, shrimp, clam, and veggies. Beef base and seafood base.

Korean traditional stew. Soy beam paste with tofu, jalapeño, onion, and mushroom.

Spicy. Army base-style hot pot loaded with cheese, onions, mushrooms, dumplings, rice cake, carrot, tofu, and noodles.

Based on beef soup with mushrooms, dumplings, chives, onions, carrots, potato noodles, Korean cabbage, tofu, and beef brisket.

Based on soondubu soup with dumplings, prawns, extra beef, and veggies.

Spicy pork backbone stew with Korean cabbage, potato, soybean sprout, and green onions.

Korean style deep-fried chicken.

Korean style deep-fried chicken with real honey butter sauce. Sesame seeds.

Mixed rice with eight different ingredients on rice in a hot stone bowl, mushrooms, zucchini, carrots, beef, bean sprouts, eggplant, and sunny side...

Stir pan-fried rice, kimchi, bacon, onions, and carrots served on a hot plate with an egg omelet. Butter and sesame oil.

Stir-fried spicy pork belly with cabbage, onions, carrots, and jalapenos served with a sunny side up egg. Sesame seeds and sesame oil.

Stir-fried udon noodle in sweet soy sauce with beef, mushrooms, onions, and a sunny side-up egg.

Stir-fried baby octopus in a spicy sauce with cabbage, onions, carrots, and jalapenos served with a sunny-side-up egg and soy bean sprout. Sesame...

Stir-fried pork in sweet soy sauce with cabbage, onions, chives, and mushroom served with a sunny side-up egg.

Stir-fried spicy chicken with cabbage, onions, jalapeno served with a sunny side-up egg, Sesame seeds, and sesame oil.

Mild. Spicy soup with soft tofu, beef, shrimp, clam, and veggies served with rice. Beef base and seafood base.

Beef based. Korean traditional stew, soybean paste based with tofu, beef, jalapeno, onions, and mushrooms served with rice.

Masago, tobiko, pickled radish, cabbage, green onions, tofu, and seaweed on rice in a hot stone bowl. Sesame seeds and sesame oil.

Oasis apple or orange juice.