Simplii Delight

Spicy.

Two pieces of fried chicken glazed in barbeque sauce.

Made with chicken and crushed lentils, it is deep-fried in egg batter.

One order comes with two pieces.

Vegetarian patty stuffed with vegetables and mild spices.

One order comes with six patties from chicken, beef, vegetable, mild, spicy, and samosas. Assorted six packs snack box.

Fried snack pack of plantains.

Chicken soup, made with carrots, potatoes, dumplings, eggs, and chicken.

Chicken soup, made with carrots, potatoes, dumplings, eggs, and chicken.

Beef cooked with squash, yum, carrots, and peas.

Choose gravy on rice, goat, or oxtail and sauce for jerk chicken spicy or mild.

Curried goat bone-in, marinated in Caribbean spices with potatoes, served with rice and peas, steamed vegetables, and plantain.

Basmati rice cooked with chicken medium spice levels, served with shami kabab, raita, and salad.

Bone in chicken marinated in Caribbean spices and mixed vegetables, potatoes, and carrots, served with rice and peas, steamed vegetables, and...

Comes with your choice of any items from the main menu and your choice of pop.

Fried chicken, glazed with barbeque sauce, served with rice and peas, a portion of steamed vegetables and a piece of plantain for sweet tooth and...

Boneless chicken and potatoes curry, made with Caribbean seasoning, served with rice and peas, steamed vegetables, and plantain.

Jerk chicken served with rice and peas, a choice of mild or hot sauce, and oxtail gravy on top of rice.

Large oxtail served with rice and peas, a portion of steamed vegetables and a piece of plantain.

Goat meat with bone-in cooked for several hours with Caribbean spices. Served with rice and peas, steamed vegetables, and plantain.

Boneless beef cooked in authentic Caribbean spices, served with rice and peas, a portion of steamed vegetables, and plantains.

Akhee is cooked with salt fish, served with rice and peas, steamed vegetables, and plantain.

One piece of kingfish fillet bone-in, marinated in aromatic sauce and spices. Served with rice and peas, steamed vegetables, and a piece of plantain.

Half goat and half oxtail served with rice and peas, steamed vegetables, and plantains.

Bone in chicken pieces marinated in Caribbean spices, cooked with mixed vegetables, potatoes, and carrots, served with rice and peas, steamed...

Your choice of curry served with rice and peas, steamed vegetables, and plantain.

Oxtail stew, cooked with unique Caribbean spices and cooked on slow heat for several hours to get a rich taste.

Boneless beef cooked in Caribbean spices and served with roti shell.

Boneless beef cooked in authentic Caribbean spices, served with rice and peas, a portion of steamed vegetables and a piece of plantain.

Boneless goat meat curry wrapped in roti shell.

Stew chicken packed separately with roti.

Half chickpeas and half chicken wrapped in roti.

Curried chickpeas with carrots and potatoes cooked in Caribbean spices, served with rice and peas.

Curried chickpeas wrapped in paratha roti shell.

Vegetarian. Six beans cooked with Caribbean spices and soya protein added to the curry.

Vegetable medley wrapped in paratha roti shell.

One-pound curried chicken with potatoes only.

One-pound curried goat with potatoes only.

One-pound oxtail only.

One-pound jerk chicken only.

One-pound of curried beef boneless only

It can serve six to seven people.

One-pound fried plantains tray.

Yogurt sauce made with mint and coriander leaves and green chillies added.

Paratha roti is made with soft dough.

Made with chicken, crushed lentils, and deep-fried in egg batter.

Side order of oxtail stew to complete your meal.

Steamed vegetables cooked in steam with spices.

Large-sized rice and peas serving five to six people.

One-pound jerk chicken comes with your choice of sauce on the side spicy or mild.