Shish Mahal

9.4

3176 Ridgeway Dr

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Appetizers

  • Vegetable Samosa (Medium 4pcs)

    Crisp patties stuffed with potatoes and peas.

    $4.00

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  • Samosa Chaat

    $9.00

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  • Aloo Tikki Chaat

    $9.00

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  • Spring Roll (6pcs)

    $5.00

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  • Vegetable Pakora

    Mixed vegetable deep-fried fritters.

    $7.00

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  • Onion Bhajia

    Chopped onions dipped in exotic sauce and deep fried.

    $7.00

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  • Chicken Pakora

    Marinated and deep-fried boneless chicken.

    $11.00

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  • Fish Amritsari

    Fried fish with traditional spices.

    $11.00

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  • Paneer Fingers

    Cottage cheese fried with traditional spices.

    $11.00

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  • Vegetable Mix

    Two samosas, three pieces of onion bhaji, three vegetable rolls, and three pieces of vegetable pakora.

    $12.00

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  • Chaat Papri

    $9.00

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Tandoori Khazna

Clay oven specialties include rice or naan.

  • Tandoori Chicken

    Chicken marinated in traditional spices with yogurt and roasted to perfection. One order comes with four or eight pieces of tandoori chicken.

    $13.00

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  • Chicken Tikka

    Chicken breast marinated in yogurt and saffron, then cooked slowly in the tandoor.

    $17.00

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  • Murug Badami

    Boneless chunks of chicken marinated in a rich and creamy almond powder and cashews.

    $18.00

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  • Achari Tikka

    $18.00

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  • Tandoori Shrimp

    Jumbo shrimp marinated in traditional spices and cooked in the tandoor.

    $22.00

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  • Reshmi Kabab

    Minced chicken flavoured with herbs and broiled in the tandoor.

    $15.00

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    Kesri Tikka

    Chicken breast chunk pieces marinated with saffron and other spices, then cooked in the tandoor.

    $18.00

  • Paneer Tikka

    Paneer flavoured with herbs and broiled in the tandoor.

    $17.00

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  • Fish Tikka

    Fish pieces marinated with saffron and other spices, then cooked in the tandoor.

    $18.00

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Non-Vegetarian

  • Shrimp Masala

    Shrimps cooked in freshly ground masala.

    $21.00

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  • Shrimp Lababdar

    Shrimp simmered in a rich tomato and onion gravy with the flavour of coriander.

    $21.00

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  • Kadhai Shrimp

    Shrimp cooked with fresh herbs and spices in an iron wok.

    $21.00

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  • Butter Shrimp

    Shrimp cooked in a rich tomato, butter, and cream gravy.

    $21.00

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  • Shrimp Korma

    Shrimp simmered with spices, cashews, and yogurt.

    $21.00

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  • Shrimp Vindaloo

    Shrimp in a Goan-style curry sauce. This is a fiery hot curry.

    $21.00

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  • Fish Curry

    Chunks of fish cooked in traditional curry.

    $17.00

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  • Kadhai Fish

    Chunks of fish cooked with fresh herbs and spices in an iron wok.

    $17.00

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  • Chicken Tikka (Lababdar)

    Chicken tikka simmered in a rich tomato and onion gravy with the flavour of coriander.

    $18.00

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  • Butter Chicken

    Boneless tandoori chicken cooked in a rich tomato, butter, and cream gravy.

    $18.00

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  • Vindaloo

    Vindaloo is served with your choice of protein simmered in a Goan-style curry sauce. This is a fiery hot curry.

    $19.00

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  • Madras Curry

    Spicy curry from Madras and your choice of protein.

    $19.00

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  • Saag Meat

    Chunks of beef or chicken cooked with freshly ground spinach.

    $19.00

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  • Roganjosh

    Cooked in a Kashmiri masala with saffron and yogurt.

    $19.00

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  • Korma

    Young lamb or chicken simmered with spices, cashews, and yogurt.

    $19.00

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  • Bhuna Curry

    Lamb, chicken, or beef cooked with herbs, spices, and fresh vegetable toppings.

    $19.00

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  • Curry

    Young goat, lamb, or chicken cooked in traditional curry sauce.

    $19.00

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  • Kadhai Meat

    Chunks of meat cooked with fresh herbs and spices in an iron wok.

    $19.00

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  • Chicken Tikka Masala

    $19.00

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Vegetarian

  • Kadhai Paneer

    Cottage cheese cooked with fresh herbs and spices in an iron wok.

    $16.00

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  • Palak Paneer

    Spinach and cottage cheese cooked with spices.

    $15.00

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  • Daal Makhani

    Pureed lentils cooked with butter, ginger, garlic, and coriander.

    $13.00

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  • Paneer Lababdhar

    Paneer simmered in a rich tomato and onion gravy with the flavour of coriander.

    $17.00

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  • Kofta Dilbahar

    Minced cottage cheese scoops filled with khoya, nuts, and simmered in an exotic gravy.

    $16.00

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  • Achari Paneer

    Cottage cheese cooked with pickle gravy, herbs, and spices.

    $16.00

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  • Chana Masala

    Chickpeas cooked in Pashori style.

    $13.00

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  • Bhindi Masala

    Okra cooked with onions, tomatoes, garlic, and ginger.

    $15.00

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  • Aloo Gobi Masala

    Cauliflower and potatoes cooked in spices.

    $15.00

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  • Aloo Baigan

    Eggplant and potatoes cooked with Indian spices.

    $15.00

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  • Aloo Saag

    Fresh spinach and potatoes cooked with Indian spices.

    $15.00

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  • Mattar Paneer

    Fresh cottage cheese and peas cooked in a blend of tomatoes and cashews.

    $15.50

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  • Baigan Patiala

    Eggplant tempered with nigelica and simmered with fresh herbs and nuts in traditional Patiala style.

    $15.00

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  • Shahi Paneer

    Paneer cooked in a rich tomato, butter, and cream gravy.

    $16.00

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Rice Preparations - Basmati Ke Namune

  • Chicken Biryani

    Stewed chicken flavoured with fresh herbs, layered with rice and cooked to perfection.

    $15.00

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  • Vegetable Biryani

    Fresh basmati rice cooked with fresh vegetables and spices.

    $14.00

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  • Shrimp Biryani

    Shrimps cooked with rice and spices.

    $20.00

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  • Lamb Biryani

    Stewed lamb cooked with herbs, rice, and spices.

    $17.00

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  • Shish Pulao

    Fresh basmati rice cooked with onions, peas, and mild spices.

    $7.00

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  • Fluffy Rice (Boiled)

    Steamed basmati rice.

    $5.50

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Roti

  • Naan

    Traditional North Indian bread.

    $3.75

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  • Tandoori Roti

    Traditional whole wheat bread.

    $3.50

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  • Lachha Paratha

    Butter and layered whole wheat bread baked in the tandoor.

    $6.00

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  • Shish Special Naan

    Stuffed with chicken and spices.

    $9.00

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  • Onion Kulcha

    Traditional bread stuffed with onions and spices.

    $7.00

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  • Aloo Paratha

    Whole wheat bread stuffed with potatoes, onions, and spices and baked in the tandoor.

    $6.00

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  • Garlic Naan

    Traditional North Indian bread topped with fresh garlic.

    $5.00

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Western Specialties

  • Chicken Fingers

    Tender breast of chicken served with fries.

    $13.00

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  • English Style Fish and Chips

    Lightly battered and served with fries.

    $13.00

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  • French Fries

    Deep-fried potatoes.

    $6.00

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Accompaniments

  • Onion Salad

    Thinly sliced onions served with chilli and mild spices on top.

    $4.50

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  • Spicy Onion

    Sliced onions with hot spices.

    $4.50

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  • Katchumber Salad

    A mixture of cucumbers, tomatoes, onions, and green peppers.

    $5.00

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  • Raita (Traditional Yogurt Dip)

    Yogurt dip with mild spices.

    $5.00

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  • Mango Chutney

    Sweet mango chutney.

    $3.50

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  • Papadam (2 pcs)

    Two crisp lentil chips.

    $3.00

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Desserts

  • Gulab Jamun (2 pcs)

    Dry milk with cream, deep fried and served warm with sugar syrup.

    $3.00

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Beverages

  • Lassi

    A refreshing yogurt drink is served with your choice of flavor.

    $6.00

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  • Tea

    $3.00

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  • Soft Drink

    $2.50

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  • Orange Juice

    $3.00

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  • Perrier Water

    $3.00

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  • Bottle of Water

    $2.00

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  • Mango Shake

    $6.00

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