6416 Old Banff Coach Rd SW
Opens at 11:15 AM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (403) 240-2424 before placing your order.
If your order contains alcohol items, please present your ID in a way that minimizes person-person contact, either by displaying it through a glass door or window, placing it on a surface, or presenting it from a distance.
Age Verification to order alcohol: 18+ in Manitoba, Alberta and Quebec, 19+ in all other provinces: If the order contains alcohol items, the recipient of this order is required to present a valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met the order will not be delivered.
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Breakfast - Weekends
All items are available from Saturday to Sunday from 10 a.m. to 3 p.m.
The classic dish that starts with a toasted English muffin, layered with ham and poached eggs, smothered in a rich hollandaise sauce. Served with...
Start your meal with a mouthwatering appetizer!
Yorkshire pudding, roast beef, green onions, and au jus, topped with a horseradish aioli.
Tangy dill pickles served with ranch dressing.
Golden fries topped with savoury cheese curds and hot gravy.
Basket of Onion Rings
Golden fried and served with ranch dressing.
Irish Potato Nachos
Jalapenos, tomatoes, and melted cheese on a bed of waffle-cut potato fries, served with salsa and sour cream.
Classic Potato Skins
Baked potato skins, melted cheddar, and mozzarella cheese, topped with real bacon bits, tomatoes, and chives. Served with sour cream.
A mountain of freshly made tortilla chips layered between tomatoes, jalapenos, black olives, banana peppers, melted cheddar, and mozzarella cheese,
Crispy Dry Ribs
Marinated pieces of ribs and tossed in sea salt and freshly cracked black pepper.
Pub wings, served with vegetables and ranch dip.
Assorted vegetables served with a ranch dip.
Boneless Pork Bites
Juicy pieces of boneless pork bites, tossed in any style of wing sauce or seasoning. Served with vegetables and ranch dip.
- Tempura battered cauliflower deep fried to a golden perfection. Served with thai chili sauce
– battered pollock, shredded lettuce, pickled onions on flour tortilla & topped with a chili mango salsa
- 3 mini beef patties topped with cheese, lettuce, tomato, pickled onions, and mayo on fresh white buns
– crispy pan-fried chicken dumplings resting on a ginger soy sauce, topped with green onions and shredded carrots
Baked French Onion Soup
Caramelized onion in a rich beef broth baked with mozzarella and Parmesan cheese.
Add a healthy, hand-crafted salad to your meal!
Mexican Taco Salad
A crispy corn tortilla bowl filled with romaine lettuce, ranch dressing, black olives, tomatoes, chives, black beans, sweet corn, guacamole, and a...
Cajun Chicken Caesar Salad
Blackened cajun grilled chicken with Schooner's traditional Caesar salad.
Tomatoes, cucumbers, green peppers, red onions, fresh romaine, olives and feta cheese, tossed in a vinaigrette dressing.
Fresh romaine hearts tossed in Schooner's house-made creamy garlic dressing and topped with Parmesan cheese and rustic croutons.
Roasted chicken, crisp romaine, chopped bacon, boiled egg, fresh tomatoes, avocado, cucumbers, cheddar, crumbled blue cheese, and a honey truffle...
Burgers are served with your choice of side: french fries, Caesar salad, or garden salad.
Honey Bacon Cheddar Burger
All beef patty with tomato, lettuce, mayo, melted cheddar cheese, and Schooners' sweet honey bacon.
Calgary BBQ Burger
All beef patty with fresh lettuce, sliced tomato, red onions, and a dill pickle, topped with barbeque ranch dressing.
American Cheddar Burger
All beef patty with fresh lettuce, sliced tomato, red onions, mayo, and a dill pickle.
Big Boy Burger
All beef patty with smoked bacon, cheddar cheese, tomato, mayo, and lettuce, topped with a fried egg and an onion ring.
Mozza Mushroom Burger
All beef patty with lettuce, tomato, mayo, and melted mozzarella cheese, topped with sauteed mushrooms.
Sandwiches are served with your choice of french fries, Caesar salad, or garden salad.
Philly Beef Dip Sandwich
Thinly shaved roast beef piled high with grilled green peppers and sauteed onions on a grilled baguette, covered in herb cream cheese.
Captain's Clubhouse Sandwich
Triple decker sandwich made with oven-roasted turkey, cheddar cheese, lettuce, tomato, mayo, and bacon.
California Chicken Club Sandwich
A grilled chicken breast topped with bacon, lettuce, tomato, mayo, and melted cheddar cheese on a toasted bun.
Cajun Chicken and Mushroom Quesadilla Sandwich
Grilled cajun chicken, mushrooms, mozzarella, and cheddar cheese in a flour tortilla.
Grilled Reuben Sandwich
Smoked meat, sauerkraut, and Swiss cheese on fresh grilled rye bread.
Santa Fe Wrap
Chicken, avocado, lettuce, tomato, cheddar, and mozzarella cheese. Finished with chipotle mayo and wrapped in a whole wheat tortilla.
Crispy baguette, melted mozzarella cheese, Parmesan, and sauteed onions, finished with marinara sauce.
Thinly shaved roast beef with melted Swiss cheese on a grilled baguetteserved with au jus for dipping.
Buffalo Chicken Wrap
Buffalo-style crispy chicken wrapped with shredded lettuce, mozzarella, cheddar cheese, banana peppers and ranch dressing rolled in a whole wheat...
Classic pub dishes!
Fish and Chips
Beer-battered pollock served with fries, coleslaw, and house-made tartar sauce.
HALIBUT & CHIPS
Beer battered halibut served with fries, coleslaw & homemade tartar sauce
Classic chicken fingers fried to golden perfection and served with golden fries and sweet plum sauce.
Schooner's Bar-Style Steak (6 oz)
Six-ounce top sirloin steak topped with sauteed mushrooms and served on a garlic baguette with your choice of side.
Seasonal fresh Veggies sauteed in teriyaki sauce served on a bed of rice
Liver N' Onions
Pan-fried liver, sautéed onions, and gravy, served with side and seasonal vegetables.
Bacon Mac N' Cheese
Tender pasta with a blend of cheddar, Parmesan cheese, crisp bacon, and fresh cream, topped with toasted Parmesan and panko breadcrumbs.
A mixture of ground beef, green peas, carrots, and corn, baked with herb and cheese mashed potatoes, and served with sauteed seasonal vegetables.
Two grilled beef patties topped with caramelized onions, sauteed mushrooms, and gravy.
Al dente penne with smoked bacon, and green peas, finished in a rich garlic Parmesan cream sauce.
Schooner's signature oven-roasted turkey served with stuffing, house-made gravy.
Butter Chicken Entree
Authentic homemade butter chicken topped with basmati rice served with naan bread.
NEW PASTA ITEMS
– homemade tomato meat sauce, baked with cheese & served with garlic bread
SPAGHETTI & MEATBALLS
– spaghetti noodles in a homemade tomato basil sauce topped with meatballs & served with garlic bread
– baked with homemade tomato basil sauce, blended cheese & served with garlic toast
Side Yam Fries
Side Onion Rings
Mashed Potatoes and Gravy
Side Caesar Salad
Side Garden Salad
Side Greek Salad
Side Mixed Vegetables
Try a sweet and decadent dessert!
Schooner's family recipe with your choice of blueberry or strawberry topping.
Sticky Toffee Pudding
Warm spice cake finished with sticky caramel.
Red Bull Energy Drink(250)
Substitutions or additions in the special instructions for items that will require an additional charge will not be honoured. The restaurant reserves the right to refuse requests made in the special instructions area.