709 Corydon Avenue, Winnipeg, MB, Canada
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (204) 416-3996 before placing your order.
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Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
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1. Georgian Salad
Vegetarian. Georgian salad is served with tomato, cucumber, onions, peppers, and walnut dressing.
2. Soko Mushrooms
Soko mushrooms served with cheese baked in clay "ketsi" dishes.
3. Eggplant Rolls
Eggplant stuffed with cheese. Eggplant rolls are also served with walnut sauce.
4. Borsch Soup
Beet, cabbage, carrots, potatoes, garlic, and dill.
4. Khachapuri (Imeruli)
Saperavi's specialty dish. Cheese-filled baked flatbread.
Baked flatbread filled with mixture of beef and pork.
6. Vegetarian Kubdari
Vegetarian. Baked flatbread filled with Swiss chard, spinach, onions, peppers, mushrooms, and fresh herbs.
7. Kachapuri Adjarili
Cheese-filled flatbread topped with running egg.
Vegetarian. Georgian ratatouille with egg-plants, sweet peppers, and herbs
Chicken in cream and garlic sauce.
10. Spicy Shrimps
Spicy shrimp with mango and avocado salsa.
11. Lulia Kebab
Ground chicken and veal seasoned with rice
Potatoes, eggplants, peppers, tomatoes, cheese with pork or veal.
15. Pork or Chicken Shashlik
Charcoal-grilled with Georgian spices
16. Lamb Shashlik
Charcoal-grilled lamb with Georgian spices.
Giant dumplings with ground beef, pork, or vegetables
18. Kebab Saperavi
Striploin steak, skewered, marinated, and grilled.