Sagarmatha Curry Palace

Gluten-friendly. Lentil broth tempered with cumin, garlic, and mustard seeds. Authentic Indian and Nepali dishes.

Crunchy wafers topped with chickpeas, yogurt, tamarind chutney, and special spices. Authentic Indian and Nepali dishes.

Vegetarian and spicy. Spiced vegetables stuffed in a savory pastry in two pieces. Authentic Indian and Nepali dishes.

Samosa is topped with spiced yogurt and tamarind chutney. Authentic Indian and Nepali dishes.

Vegetarian and gluten-friendly. Deep-fried fritters of garden-fresh vegetables. Authentic Indian and Nepali dishes.

Gluten-friendly. Fish battered with chickpeas flour and deep-fried. Authentic Indian and Nepali dishes.

Gluten-friendly. Deep-fried potato fritters. Authentic Indian and Nepali dishes.

Gluten-friendly. Tender pieces of chicken marinated in ginger, garlic spices battered with chickpeas flour, and deep-fried. Authentic Indian and...

Gluten-friendly. Authentic Indian and Nepali dishes.

Gluten-friendly. Only onion slice, salt, chili powder, and lemon juice mix.

Gluten-friendly. Diced onion, cucumber, carrot, and tomatoes with fresh lemon juice and chaat masala.

Gluten-friendly.

Gluten-friendly.

Gluten-friendly. Papad with tamarind sauce and green sauce.

Gluten-friendly. Green sauce made from yogurt, coriander leaf, green chili, and garlic. Authentic Indian and Nepali dishes.

Gluten-friendly. Boneless chicken breast marinated in cashew nut, cream, special spices, and grilled in the tandoor oven. Authentic tandoori dishes.

Gluten-friendy. Minced chicken or lamb highly seasoned with special herbs and spices and roasted in the tandoor oven. Authentic tandoori dishes.

Gluten-friendly. Cottage cheese and garden-fresh vegetables marinated with herbs and spices and grilled in the tandoor oven. Authentic tandoori...

Gluten-friendly. Jumbo black tiger shrimp marinated with chef's special spices and gently cooked in the tandoor oven. Authentic tandoori dishes.

Gluten-friendly. Fish marinated with chef's special spices and grilled in tandoor oven. Authentic tandoori dishes.

Gluten-friendly. Assortment of chicken tikka, malai tikka, fish tikka, lamb seekh kabab, and jumbo shrimps. Authentic tandoori dishes.

Gluten-friendly. Four pieces of jumbo tiger shrimps and six pieces of basa fillet marinated with garlic, yogurt, and exotic spices are roasted in a...

Gluten-friendly. Black-eyed peas cooked with bamboo shoots and Himalayan herbs. Authentic Indian and Nepali dishes.

Gluten-friendly. Garden fresh cauliflower cooked with potatoes, onion, tomatoes, and spices. Authentic Indian and Nepali dishes.

Gluten-friendly. Pure spinach and homemade cheese cooked with freshly ground spices. Authentic Indian and Nepali dishes.

Gluten-friendly. Cottage cheese cooked in mild creamy tomato sauce. Authentic Indian and Nepali dishes.

Vegetarian and gluten-friendly. Mixed vegetables cooked in Sagarmatha's chef's special sauce. Authentic Indian and Nepali dishes.

Gluten-friendly. Cheese balls are prepared in a mouth-watering mild sauce. Authentic Indian and Nepali dishes.

Gluten-friendly. Yellow lentil tempered with ginger, garlic, onion, tomato, and spices. Authentic Indian and Nepali dishes.

Gluten-friendly. Green peas and cottage cheese cooked with onion, tomato, ginger, spices, and mild preparation. Authentic Indian and Nepali dishes.

Gluten-friendly. Potato cooked with Indian spices and pureed spinach. Authentic Indian and Nepali dishes.

Gluten-friendly. Garden fresh cauliflower cooked with fenugreek in a mild creamy sauce. Authentic Indian and Nepali dishes.

Vegetarian and gluten-friendly. Garden fresh vegetables prepared in mild creamy tomato. Authentic Indian and Nepali dishes.

Gluten-friendly. Cottage cheese cooked with onion, green pepper, garlic, and exotic spices. Authentic Indian and Nepali dishes.

Gluten-friendy. Authentic Indian and Nepali dishes.

Gluten-friendly. Baked messed eggplant cooked with fresh tomatoes, onions, green peas, and spices. Authentic Indian and Nepali dishes.

Gluten-friendly. Cottage cheese is prepared with onion, green peppers, tomatoes, ginger, and spices. Authentic Indian and Nepali dishes.

Gluten-friendly. Potatoes and green peas cooked with onion, tomatoes, ginger, and Indian spices. Authentic Indian and Nepali dishes.

Vegetarian and gluten-friendly. Garden fresh vegetables cooked with cashew nut paste in a mild creamy sauce. Authentic Indian and Nepali dishes.

Vegetarian and gluten-friendly. Garden fresh vegetables cooked with vinegar, ginger, and spicy chili sauce. Authentic Indian and Nepali dishes.

Gluten-friendly and spicy. Chicken, lamb, fish, or shrimp curry cooked in coconut milk with Indian spices and fennel seeds, tomato, and onion paste.

Gluten-friendly. Boneless tandoori chicken cooked in tomato-based gravy with onions, green peppers, and spices. Authentic Indian and Nepali dishes.

Gluten-friendly. Boneless meat cubes cooked with onions, peppers, herbs, and spices. Authentic Indian and Nepali dishes.

Gluten-friendly. Pureed spinach cooked with selected meat cubes. Authentic Indian and Nepali dishes.

Gluten-friendly. Tender pieces of meat cooked with vinegar, potatoes, ginger, and spices (hot). Authentic Indian and Nepali dishes.

Gluten-friendly. Tender pieces of selected meat cooked with coconut milk and spices and prepared mild. Authentic Indian and Nepali dishes.

Gluten-friendly. Boneless tender meat cooked Kashmiri-style and garnished with cashew nut. Authentic Indian and Nepali dishes.

Gluten-friendly. Boneless chicken breast cooked with exotic spices onion tomato, garlic, ginger, and cilantro. Authentic Indian and Nepali dishes.

Gluten-friendly. Boneless lamb cooked in tomato, onion, and exotic spices. Authentic Indian and Nepali dishes.

Gluten-friendly. Fish gently cooked in garlic, onion, and tomato gravy finished with coriander. Authentic Indian and Nepali dishes.

Gluten-friendly. Fish gently cooked in garlic, onion, and tomato gravy finished with coriander. Authentic Indian and Nepali dishes.

Gluten-friendly. Fish cooked in chili flavored hot gravy, with potato, and vinegar. Authentic Indian and Nepali dishes.

Gluten-friendly. Fish cooked in chili flavored hot gravy, with potato, and vinegar. Authentic Indian and Nepali dishes.

Gluten-friendly. Jumbo shrimp fillet cooked in tomato creamy mild sauce. Authentic Indian and Nepali dishes.

Gluten-friendly. Jumbo fish fillet cooked in tomato creamy mild sauce. Authentic Indian and Nepali dishes.

Tandoori shrimp and fish served with chana masala or butter chicken (optional) rice, and naan.

Vegetarian. Tandoori paneer tikka with chana masala or paneer makhani (optional) rice, and naan.

Malai tikka served with chana masala-butter chicken (optional) rice, and naan.

Gluten-friendly. Basmati rice cooked with cheese and green peas.

Gluten-friendly. Basmati rice is gently cooked with selected meat and spices.

Multi-layered flaky bread with butter. Authentic bread from the tandoor oven.

Naan bread stuffed with spiced potatoes. Authentic bread from the tandoor oven.

Tandoori mix breads butter naan, garlic naan tandoori roti, and aloo naan. Authentic bread from the tandoor oven.

Indian garlic bread baked in tandoor. Authentic bread from the tandoor oven.

Milk delight is known as the queen of the Indian desserts.

Gluten-friendly. Exotic yogurt drink with mango pulp.

Gluten-friendly. Homemade yogurt drink.