320 Torbay Rd, St. John's, NL A1A 4E1, Canada

Opens at 9:00 AM

All-Day Breakfast

  • Campfire Breakfast

    Two eggs with your choice of meat, served with a toast and hashbrowns.


  • Bonfire Breakfast

    Three eggs with your choice of three breakfast types of meat, served with a toast and hashbrowns.


  • Steak and Eggs

    Grilled eight-ounce AAA striploin and two eggs, served with a toast and hashbrowns.


  • The Newfie Sampler

    A little bit of everything. One touton, one fish cake, one egg, and one breakfast meat, served with hashbrowns.


  • Townie Touton

    Rustler's own breakfast sandwich includes an egg, cheese, and your choice of meat.


  • French Toast (3 pcs)

    Three slices of French toast with your choice of bread, sprinkled with cinnamon and powdered sugar, served with hashbrowns.


  • Omelette

    Three-egg omelette with cheese served with toast.


  • Homestyle Pancakes or Waffles (3 pcs)

    Three homestyle pancakes or home-style waffles.


All-Day Breakfast Side Orders

  • Touton (1 pc)

    One order comes with one piece.


  • Fish Cake (1 pc)

    One order comes with one piece.


  • Side Bacon


  • Side Ham


  • Side Sausage


  • Side Bologna


  • Extra Egg


  • White Toast


  • Whole Wheat Toast


  • Hash Browns


  • Side Beans



  • Chicken Wings

    Bone-in or boneless chicken wings served with your choice of flavour.


  • Onion Rings

    A choice of the classic battered onion ring or the breaded Panko style onion ring.


  • Tater Skins

    Potato skins topped with mixed cheese, bacon bits, and green onions, served with a side order of sour cream.


  • Mozzarella Sticks

    Breaded and deep-fried mozzarella sticks served with a side order of ranch.


  • The Round Up

    Assorted appetizers including chicken wings, mozzarella sticks, onion rings, and chicken fingers, served with lattice fries.



  • Caesar Salad

    Romaine lettuce with Asiago Caesar dressing, Parmesan cheese, home-style bacon bits, and croutons.


  • Garden Salad

    Iceberg lettuce with red peppers, green peppers, cheese, and tomatoes.


Soups and More

  • Today's Soup


  • Fries and Gravy

    Fries topped with home-style gravy.


  • Macaroni and Cheese

    Home-style macaroni and cheese.


  • The Traditional Club

    Three slices of bread, layered with bacon, cheese, lettuce, tomatoes, and turkey.


  • Chicken Wrap (Garden or Caesar)

    Strips of chicken breast with lettuce and tomatoes.


  • Quesadilla

    Flour tortillas stuffed with bell peppers and cheese.


  • Hot Sandwich

    Choose between a hamburger, chicken, turkey, or roasted beef served on two slices of bread with dressing, gravy, and vegetables.


  • Beef Dip

    Slices of beef, onions, and cheese on a sub bun, served with au jus.


  • Fish Taco

    Atlantic cod lightly dusted with house-blended flour. Topped with lettuce, tomatoes, green onions, and spicy mayonnaise.


  • Chicken Fingers (3 pcs)

    Three juicy and crispy-coated chicken tenders with fries.



All burgers are made in-house and served with your choice of fries or choice of mashed potato.

  • Chicken Burger

    Breaded or grilled chicken breast with lettuce, tomatoes, and your choice of regular or spicy mayonnaise.


  • Rustler Burger (6 oz)

    Start with a grilled six-ounce patty with lettuce and tomatoes and build your own burger.


Chicken Dishes

Chicken dishes are served with your choice of fries, choice of mashed potato, or rice.

  • Stuffed Chicken Breast

    Boneless chicken breast stuffed with savoury dressing, vegetables, and topped with gravy.


  • Cod Tongue Platter

    Choice of cod tongues style cooked until crispy with vegetables and scrunchions served with your choice of side.


  • Grilled Pork Chop

    One juicy pork loin chop grilled to perfection, served with vegetables and topped with fried onions, served with your choice of side.


  • Pan-Fried Cod

    Atlantic cod served with scrunchions, vegetables, and your choice of side.


  • Liver and Onions (8 oz)

    Eight-ounce beef liver grilled to perfection. Served with veggies and topped with fried onions. Served with your choice of side.


  • Rustlers' Ribs

    Tender, slow-cooked pork back ribs, glazed with your choice of flavour, served with vegetables and your choice of side.


  • Battered Cod (4 oz)

    Four-ounce Atlantic cod coated in a light, crispy batter served with your choice of side.


Newfoundland Favourites

  • Jiggs Dinner

    Traditional favourite served during Sundays only.


  • Cold Plate

    A traditional favourite.



  • Molasses


  • Pancake Syrup


  • Peanut Butter


  • Strawberry Jam


  • Raspberry Jam


  • Blueberry Jam


  • Marmalade


  • Ranch Dressing



Add them to any meal.

  • Mushrooms


  • Onions


  • Coleslaw


  • Dressing


  • Gravy


  • Sour Cream


  • Salsa


  • Bacon-Wrapped Scallops ( 5 pcs)



  • Bottled Pop