Roti Palace of India
3321 Bloor St W, Etobicoke, ON, Canada
Opens at 12:15 PM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at 416-233-2217 before placing your order.
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Start your meal with delicious Indian appetizers!
Mixed vegetable fritters.
Flaky pastry stuffed with potatoes and peas.
Crispy samosa with yogurt and tamarind sauce.
Chicken fried with spicy chillies.
Roti Palace's assortment of vegetable specials!
Yellow Dhal Fry
A vegetarian dish of boiled yellow lentils tempered with Indian spices.
Dhal Pakora Curry
A vegetarian dish of tempered yellow split lentils with pakoras.
A vegetarian dish of slow-cooked chickpea curry.
Eggplant and Potato
A vegetarian dish sauteed with herbs and finished with curry sauce.
A vegetarian dish of cauliflower and potatoes, cooked with peas.
A vegetarian dish of garden fresh green peas, cauliflower, and potatoes.
Mixed Vegetable Korma
A vegetarian dish of garden vegetables in rich korma sauce.
A vegetarian dish of spinach and potatoes, cooked with tomatoes, onions, and herbs.
A vegetarian dish of pureed spinach and cottage cheese with cream.
A vegetarian dish of oven-roasted eggplant, herbs, and green peas.
A vegetarian dish of house-made cottage cheese with cream.
A vegetarian dish of house-made cottage cheese with creamy sauce and cashews.
Paneer Tikka Masala
A vegetarian dish of homemade cottage cheese with cream and garam masala.
A vegetarian dish of paneer cooked with creamy makhni sauce.
A vegetarian dish of cheese and potatoes, cooked with creamy sauce.
A vegetarian dish of cheese and potatoes, cooked with spinach and creamy sauce.
An assortment of chicken special dishes!
Chicken cooked in special curry sauce.
Chicken jalfrezi cooked with garden fresh vegetables.
Chicken saag cooked with pureed spinach and herbs.
Chicken Tikka Masala
Chicken cooked with garam masala.
Boneless white meat cooked with cream.
Chicken vindaloo simmered in a spicy and tangy sauce.
Mango chicken cooked with mango and creamy mint sauce.
Chicken korma cooked in rich cashew-based korma sauce.
Madras Chicken Curry
Madras chicken curry cooked in coconut milk and curry leaf gravy.
Chicken Chettinad cooked with black peppers in South Indian-style.
Roti Palace's delicious lamb dishes!
Lamb cooked in special curry sauce.
Lamb jalfrezi cooked with garden fresh vegetables.
Lamb saag cooked with pureed spinach and herbs.
Lamb Tikka Masala
Lamb cooked with garam masala.
Lamb vindaloo simmered in a spicy and tangy sauce.
Lamb korma cooked in a rich cashew-based korma sauce.
Madras Lamb Curry
Madras lamb curry cooked in coconut milk and curry leaf gravy.
Lamb Chettinad cooked with black peppers in South Indian style.
Heavenly taste of shrimp dishes!
Shrimp cooked in special curry sauce.
Shrimp jalfrezi cooked with garden fresh vegetables.
Shrimp vindaloo simmered in a spicy and tangy sauce.
Madras Shrimp Curry
Madras shrimp curry cooked in coconut milk and curry leaf gravy.
Shrimp Chettinad cooked with black peppers in South Indian style.
Shrimp shahi cooked with creamy sauce.
Aromatic and flavourful biryani!
Indian rice with vegetables.
Indian rice with chicken.
Indian rice with lamb.
Indian rice with shrimp.
Make your meal perfect with sides!
Plain Indian flatbread.
Indian leavened bread.
Add plain rice to your dishes!
Rice cooked with vegetables.
Papadam (2 pcs)
Thin and crispy wafer made from lentils. One order comes with two pieces.
Indian yogurt drink.
An assortment of refreshing pop!
Enjoy a refreshing bottled water.
Delightful taste of Indian desserts!
Fried cheese balls soaked in honey syrup.