Rikki Tikki

Deep-fried cauliflower florets in spiced Manchurian sauce.

Deep-fried chicken cooked in specialty sauce with cashews

Marinated chicken fried with chili powder, South Indian spices, herbs, and curry leaves.

Wok-tossed deep-fried fish coated with tangy chili sauce.

Wok-tossed deep-fried tiger prawns, sauteed with bell peppers, onions, and green chilies.

Paneer cooked in special sauce with cashew nuts.

Wok-tossed cubes of deep-fried paneer, sauteed with chilis, onions, and bell peppers.

Tender fried paneer tossed in spiced curry leaves.

Paneer served with south Indian fresh leaf.

Vegetarian. Crisp patties stuffed with peas and potatoes.

Salmon-flavored marinated yogurt with Indian herbs.

Chicken tikka, boneless chicken, tandoori chicken with mixed veg.

Boneless tikka marinated homemade tikka.

Boneless chicken prepared with cream cheese, cashews and almonds.

Chicken wings marinated with yogurt with Indian spices.

Chicken marinated yogurt Indian spicy.

Cauliflower marinated in yogurt with Indian spices.

Vegetarian. Cottage cheese cooked in spinach.

Vegetarian. Homemade cheese cubes cooked with bell peppers and onions in tomato sauce.

Vegetarian. Pieces of paneer cooked in delicious creamy gravy with cashew paste.

Vegetarian. Fried vegetables simmered in mild creamy shahi gravy.

Vegetarian. Made with okra, onions, and tomatoes tossed in Indian spices.

Vegetarian. Lentil curry is made with whole black lentils and red kidney beans.

Vegetarian. Paneer cooked with onions, peppers, and spices.

Vegetarian. Pieces of homemade cheese cooked onion base sauce.

Vegetarian. Chickpeas cooked with tomatoes.

Vegetarian. Mixed vegetables served with a rich cashew-rich sauce.

Cauliflower and potato served with Indian spices.

Potato marinated in garlic mixing.

Vegetarian. Daal cooked with spices, onions, and tomato.

Chicken marinated in yogurt and spices. Cooked in tomato puree and cream.

Chicken tikka cooked in rich fenugreek flavoured tomato gravy with bell peppers and onions.

Boneless chicken and potatoes in a sweet sauce.

Chicken cooked with onions, peppers, tomatoes, in onion-base sauce.

Boneless chicken served with triple south Indian sauce.

Spicy. Boneless chicken served with South Indian leaf herbs.

Lamb cooked in a rich cashew based cream sauce.

Lamb served with potatoes in a spicy-sweet sauce.

Meat prepared with fresh spinach.

Lamb cooked with onions, peppers, and tomatoes.

Lamb served with South Indian fresh leaf herbs.

Lamb tikka cooked in rich fenugreek flavoured tomato gravy with bell peppers and onions.

Lamb served with a spicy sweet sauce.

Fish prepared with curry leaves and coconut spice.

Fish served with tomato-based sauce and potatoes.