SkipTheDishes logo
Cookies
We use cookies and other technologies to ensure our website works, to improve and personalize your experience, to perform analytics for optimization and advertisements in partnership with third parties. We use our own cookies and cookies from third parties. We always set necessary cookies. By choosing "Reject All", you can close the banner and only necessary cookies will be set. Click Manage Preferences to adjust your preferences and find more information about our cookie policy.
SkipTheDishes

Start Your Order

Cancel

Resto Urban Dining

8.2

1516 Bedford Hwy, Bedford, NS B4A 1E4, Canada

Opens at 12:00 PM

  • Place Settings
  • Appetizers
  • Pizzas
  • Favourites
  • Personalized Pastas
  • Desserts

SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (902) 832-1088 before placing your order.

Place Settings

Please list the number of place settings that you'd like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

    See Item

Appetizers

  • Caesar Salad

    Fresh romaine with Resto Caesar dressing, Parmesan, roasted garlic croutons, and smoked bacon bits.

    $11.00

  • Spinach and Beet Salad

    Baby spinach, red onions, pickled beets, and crumbled goat cheese with vinaigrette, garnished with cashew crumble.

    $9.90

  • Seafood Chowder

    Resto chowder base with bay scallops, shrimp, haddock, salmon, and mussels.

    $17.60

  • Chicken Bites

    Crispy breaded chicken breast bites served with Resto sweet pineapple barbeque sauce or garlic buffalo sauce.

    $19.80

  • Potato Tart

    Baked layers of sliced potato, white cheddar, and Asiago cheese between a bacon crust.

    $19.80

  • Mediterranean Dip

    Creamy Spinach, artichokes, and garlic, topped with Parmesan and peppercorns, and served with garlic toasted melbas.

    $19.80

  • Mussels

    Garlic cream mussels with spinach and red onions or tomato pesto mussels.

    $20.90

    MenuItemImage
  • Blackened Scallops

    Pan-seared blackened maritime scallops served with Resto buttery sweet potato puree.

    $23.10

  • Thai Pork

    Oven-roasted Thai-marinated pork tenderloin skewers served with Resto Thai peanut sauce.

    $17.60

  • Potato Wedges

    Lightly coated potato wedges deep fried and served with a side of Resto curry mayo.

    $13.20

  • Bruschetta

    Chopped Roma tomatoes blended with garlic and herbs, served on a buttered baguette with oven-melted mozzarella, and garnished with pesto oil and...

    $16.50

Pizzas

  • Pesto Fingers Pizza

    Fresh pesto, garlic butter, and mozzarella, served with Resto donair sauce.

    $20.35

  • Mushroom Pizza

    Garlic butter topped with sauteed mushrooms and fresh herbs in a balsamic and port reduction, topped with Resto's white cheddar and Asiago blended...

    $23.10

  • BBQ Pizza

    Resto barbeque sauce, sliced red onions, and your choice of sliced chicken breast or slow-braised pulled pork, and topped with mozzarella.

    $23.10

  • Roasted Goat Cheese and Veggie Pizza

    Resto barbeque pizza sauce and goat cheese with sliced Roma tomatoes, mixed sweet peppers, red onions, button mushrooms, and black olives.

    $23.10

  • Pepperoni Pizza

    Cured Pepperoni, sliced onions, mushrooms and mixed peppers with Resto Pizza Sauce and Mozzarella Cheese

    $23.10

Favourites

  • Seafood Spaghettini

    Sauteed shrimp, bay scallops, and Atlantic mussels in rich Resto rose sauce on spaghettini.

    $29.70

  • Smoked Sausage and Chicken Penne

    Sweet Williams smoked sausage with sliced chicken, mushrooms, red onions, julienned tomatoes, garlic, and wilted spinach in a sherry cream sauce.

    $25.30

  • Chicken and Prosciutto Spaghettini

    Julienned prosciutto and chicken sauteed in olive oil with julienned tomatoes, crushed chillies, chopped garlic, and green onions.

    $25.30

  • Jambalaya

    Sauteed cajun sausage, shrimp, chicken, and mussels, simmered in tomato sauce, served on Jamba rice with resto white cheddar and jalapeno cornbread.

    $35.20

  • Haddock

    Sustainably caught haddock fillet, pan fried and accompanied with Resto tartar sauce, served with potato and Caesar salad.

    $29.70

  • Chicken

    Bacon-wrapped chicken breast stuffed with smoked cheddar and caramelized onions, served with Resto roasted red pepper rose sauce with wedges and side...

    $33.00

  • Salmon

    Locally sourced salmon grilled and stuffed with goat cheese, finished with red onion jam and balsamic reduction. Served with wedges and side Caesar...

    $31.90

Personalized Pastas

  • Pesto Penne

    Fresh pesto, mushrooms, peppers, and onions, tossed with penne and finished with a touch of cream.

    $17.60

  • Curry and Vegetable Spaghettini

    Toasted yellow curry, cream, and sherry with red onions, peppers, and julienned carrots.

    $18.70

  • Creamy Sun-Dried Alfredo Fettuccine

    Sun-dried tomatoes sauteed in garlic butter with wilted baby spinach and cream on fettuccine.

    $18.70

  • Three-Cheese Fettuccine

    Asiago and white cheddar cream sauce with Parmesan and baby spinach on fettuccine.

    $20.90

  • Maple Cajun Fettuccine

    Sweet peppers, white onions, and mushrooms with Cajun spice, maple, and cream on fettuccine.

    $18.70

Desserts

  • Ginger Cake

    Warm and Moist Ginger Cake Topped with Rum Caramel Sauce

    $9.90

  • Peanut Butter Pie Parfait

    Smooth Peanut Butter Mousse Served with Soft Black Bean Brownies and Whipped Cream, Topped with Rum Caramel Sauce and Peanuts

    $12.65

  • Vegan Slice

    Plant Based chocolate ganache and cashew, coconut & peanut butter filling on a mixed nut and date crust. Garnished with Plant Based peanut brittle.

    $11.00

  • Mum's Carrot Cake

    Chef Ryan’s Family Carrot Cake Recipe, Served Warm with Cream Cheese Glaze

    $9.90

  • Chocolate Torte

    Rich and dark flourless chocolate torte topped with chocolate ganache and fruit coulis.

    $11.00

  • Cheesecake

    Rich baked cheesecake garnished with fruit coulis.

    $13.20