Punjabi Taste

Round hollow puri fried and filled with a mixture of flavoured water, tamarind chutney, chilly, chat masala, potatoes and onions

Noodles and Vegetables wrapped in a phyllo sheet and deep fried.

Two vegetable samosa smothered with chana masala, garnished with diced onions and, drizzled with tamarind sauce and mint chutney.

Two potato patties smothered with chickpea curry, garnished with diced onions and sliced carrots, drizzled with tamarind sauce and mint chutney

One stuffed naan bread cooked in tandoor, served with chana masala, onion and mint sauce.

Indo-chinese cuisine of boiled noodles stir fried with sauces and vegetable.

Two deep fried bread served with chana masala and side of onion salad and mint sauce.

Paneer slices stuffed with masala, battered, and deep fried served with tamarind sauce and mint sauce.

Fried potato patty in a bun with lettuce, onion,tomato and house made sauces.

Combo comes with fries and canned pop.

Indian style fried potato patty in a bun with noodles, onion and house made.

Combo comes with fries and canned pop.

Fried chicken patty in a bun with lettuce, onion, tomato and house made sauces.

Chicken cooked with basmati rice and special spices

Fish chunks marinated in yogurt and Inhouse spices. served with green chutney and onion on the side.

Half- two legs and two thighs.

whole black lentils & red kidney beans are slow cooked with spices, butter & cream

where kidney beans are cooked with onions, tomatoes and spices.

Kadhi Pakora has deep fried pakoras (fritters) dunked in a tangy yogurt based curry.

Dish made with white chickpeas, onions, tomatoes, spices and herbs.

Dish made with a variety of fresh vegetables in an onion tomato gravy flavored with spices and herbs.

Sabzi and dal with rice,2 Tawa rotis,salad, and desserts.

Leavened flour flat bread with Garnished with Garlic and a warm layer of butter

Gulab jamun is an Indian dessert of fried dough balls that are soaked in a sweet, sticky sugar syrup.

The texture is granular with creamy and pleasantly sweet and caramelized taste.

Our Pastries: delicious ,soft flaky layers filled with cream and the Flavours you choose.

Rasmalai is a Classic Indian dessert consisting of juicy cheese discs served with thickened milk

Gajar Ka Halwa is a classic sweet dish from Indian cuisine made with Carrots, sugar, cardamom powder and milk.

Motichoor Laddu is a tasty delight made by frying tiny balls of besan flour, coating it with flavoured sugar syrup & shaping them to ladoos

Gulab jamun is an Indian dessert of fried dough balls that are soaked in a sweet, sticky sugar syrup.

It is a popular creamy and rich Indian fudge dessert recipe made with gram flour or chickpea flour and sugar syrup

Khoya barfi is a fudgy sweet made with fresh condensed milk, cubed

khoya jamun was originally prepared with milk solids and filled with khoya.

The texture is granular with creamy and pleasantly sweet and caramelized taste

Kaju katli is a smooth thin fudge made with cashews & sugar.

Kalakand is an Indian sweet fudge made with milk and flavored with cardamom.