Pots Bar & Grill

8.7

9821 108 Street, Fort Saskatchewan, AB, Canada

Opens at 11:00 AM

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Place Setting

Please list the number of place settings that you’d like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

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Appetizers

  • Wings (1 lb)

    Best in Ft. Sask with your choice of hot, sweet and hot, salt and pepper, sweet Thai chilli, maple chilli, barbeque, honey garlic, tex mex, kick ass...

    $16.95

  • Pots' Poutine

    French fries smothered with gravy, cheese, onions, tomatoes, and bacon.

    $9.75

  • Nachos

    Baked with cheese, tomatoes, onions, and bacon.

    $16.50

  • Tater Skins

    A plateful of skins baked with cheese, tomatoes, onions, and bacon.

    $14.95

  • Dry Ribs

    Deep-fried boneless ribs topped with coarse salt, served with carrots and celery.

    $14.50

  • Bone-In Dry Ribs

    Deep-fried bone-in ribs topped with coarse salt, served with carrots and celery.

    $16.25

  • Ribs and Wings (6 pcs) Basket

    Six wings with your choice of flavour and bone-in ribs, served with fries.

    $17.25

  • Mr. Vinny Chips

    Hand-sliced potato chips fried and served with homemade guacamole.

    $9.95

  • Pots Mussels (1 lb)

    One pound of blue mussels, sauteed with onions and garlic. Served with Pots herb cream sauce with focaccia bread for dipping.

    $16.95

  • Chicken Fingers or Hot Strippers

    Served with fries and plum sauce.

    $16.75

  • Ukrainian Plate

    Six fried perogies and grilled sausage, served with fried onions, bacon, and sour cream.

    $14.95

  • Spring Rolls

    Stuffed with spicy pork and vegetables, served with Pots chef's special dip.

    $10.95

  • Shrimp Cakes (3 pcs)

    Three homemade shrimp cakes fried and served with Pots aioli mayo.

    $16.50

  • Mac and Cheese Bites

    Homemade in Pots kitchen, fried and served with spicy ketchup and marinara sauce.

    $13.95

  • Sweet Potato Fries

    $7.95

  • Onion Rings

    Onion rings served with chipotle mayo for dipping.

    $8.25

  • Deep-Fried Pickles (6 pcs)

    Six spears served with ranch dressing and dill dip.

    $9.95

  • Pots' Party Platter

    Nachos, tater skins, dry ribs, chicken fingers, and wings. A Pots favourite.

    $34.95

  • Fries

    $5.95

Pots Signature Dips

All dips served with warm naan bread and flat bread for dipping.

  • Cheese, Chive, and Bacon Dip

    Cream cheese loaded with Pots chive and bacon spice.

    $16.95

  • Spinach Dip

    A blend of mozzarella, Parmesan, cheddar, and cream cheese, mixed with spinach and spice.

    $16.95

  • Crab Meat and Artichoke Dip

    Snow crab, artichoke hearts, cream cheese, and mixed herbs.

    $16.95

Soups and Salads

  • Shrimp Cake Salad

    Homemade shrimp cakes fried golden brown served with mixed greens tossed in a balsamic vinaigrette and topped with mandarin oranges, grape tomatoes,

    $19.95

  • Chicken (6 oz) Dijonnaise Salad

    Six-ounce grilled breast of chicken served on a bed of spinach with Pots' dijonnaise dressing, topped with hard-boiled egg, Spanish onions, bacon,

    $18.95

  • Pots' Cobb-Style Salad

    Spinach, tomatoes, cucumbers, a hard-boiled egg, bacon, and shredded cheese, in sun-dried tomato oregano dressing. Your choice of chicken or baby...

    $17.95

  • Chef Salad

    Turkey, ham, Artisan lettuce, a hard-boiled egg, shredded cheese, tomatoes, and cucumbers.

    $12.25

  • House Salad

    Artisan lettuce with cucumbers and tomatoes.

    $4.75

  • Caesar Salad

    Romaine tossed in Pots classic dressing, topped with fresh grated Parmesan cheese.

    $5.25

  • Greek Salad

    Tomatoes, cucumbers, onions, peppers, Kalamata olives, and feta, tossed in Pots own vinaigrette.

    $7.50

  • Fire and Ice Salad

    Six-ounce sterling silver sirloin coated with peppercorns and charbroiled. Sliced thin and placed on a bed of Caesar salad and topped with tomatoes...

    $20.95

  • Balsamic Salmon (6 oz) Salad

    Six-ounce grilled salmon filet served on mixed greens with balsamic dressing, topped with roasted almonds, grape tomatoes, and feta cheese.

    $20.95

Sandwiches

All served with your choice of salad or fries.

  • Clubhouse Sandwich

    The classic triple-decker with oven-roasted turkey, lettuce, tomatoes, cheese, and bacon.

    $15.95

  • B.L.T.C. Sandwich

    Bacon, lettuce, tomatoes, and cheese.

    $11.95

  • Reuben Sandwich

    Shaved pastrami loaded with sauerkraut, Pots Dijon mustard, and Swiss cheese, grilled on rye bread.

    $16.95

  • Pots Pastrami Sandwich

    Shaved pastrami with a fried egg, Swiss cheese, and Dijon mustard, on rye bread.

    $16.95

  • Triple Decker Sandwich

    Roast beef, black forest ham, oven-roasted turkey with lettuce, tomatoes, purple onions, and mayo, on rye.

    $17.50

  • Beef Dip Sandwich

    Thinly sliced roast beef stacked on Pots Vienna loaf, served with au jus.

    $16.95

  • Pots Beef Dip Sandwich

    Pots classic beef dip, topped with sauteed mushrooms, onions, and cheddar cheese.

    $17.50

  • Foccacia Club Sandwich

    Grilled chicken, lettuce, tomatoes, bacon, and cheese, on toasted foccacia bread.

    $17.95

  • Pots Grilled Cheese Sandwich

    Texas toast grilled with cheddar, mozzarella, and Monterey Jack cheese.

    $11.25

  • Italian Stallion Sandwich

    Proscuitto, salami, chorizo sausage with leaf lettuce, sliced tomatoes, veggie spread, and provolone cheese, on a Vienna roll.

    $17.25

  • Philly Cheesesteak Sandwich

    Thinly sliced roast beef topped with sauteed onions, mushrooms, and peppers, then baked with Pots own cheese blend on a Vienna roll.

    $18.95

Pots Paninis

All paninis served on your choice of white or multigrain panini loaf, served with your choice of salad or fries.

  • Papa Vinny's Panini

    Smoked turkey, prosciutto, Roma tomatoes, red peppers, onions, and baby spinach with Pots cheese blend.

    $17.25

  • Meateor Panini

    Turkey, ham, roast beef, bacon, cheddar, mozzarella, and a garlic aioli spread.

    $17.95

  • Cajun Chicken Panini

    Blackened chicken, ham, tomatoes, and Brie cheese.

    $16.95

  • Southwest Chicken Panini

    Chicken, sun-dried tomatoes, red peppers, bacon, and sweet onions with Pots own smoked chipotle-ranch sauce and a mixed cheese blend.

    $17.25

Melts

  • Chicken and Mushroom Melt

    Chicken and mushrooms, sauteed in Pots own pesto-cream sauce and baked with a special cheese blend.

    $15.95

  • Shrimp and Scallop Melt

    Baby shrimp and scallops, sauteed with green onions and tomatoes, in Pots own pesto sauce, baked with a cheese blend.

    $15.95

  • Pots Steak (6 oz) Melt

    Six-ounce AAA sterling silver sirloin charbroiled the way you like it and topped with fried onions, mushrooms, and gravy, baked with Pots cheese...

    $21.95

  • Chicken Cacciatore Melt

    Six-ounce chicken breast grilled and topped with sauteed vegetables and marinara sauce, baked with Pots cheese blend.

    $17.25

Entrees

All entrees come with your choice of fries, mashed potatoes, a baked potato, rice, or pasta.

  • Steak Sandwich (6 oz)

    AAA sterling silver sirloin charbroiled to your liking, served with sauteed mushrooms, vegetables, and garlic toast.

    $22.95

  • Steak Sandwich (8 oz)

    Eight-ounce AAA sterling silver sirloin charbroiled to your liking, served with sauteed mushrooms, vegetables, and garlic toast.

    $27.95

  • Steak Sandwich (8 oz) with Fan Tail Shrimp

    Eight-ounce AAA sterling silver sirloin charbroiled to your liking, served with four breaded shrimp, sauteed mushrooms, vegetables, and garlic toast.

    $35.95

  • Veal Cutlet

    Pan-fried cutlet topped with mushroom gravy, served with vegetables and garlic toast.

    $20.95

  • Blackened Chicken (8 oz) Neptune

    Eight-ounce chicken breast coated with Pots blackening spice, topped with their shrimp and scallop Newburg, baked with cheese.

    $22.95

  • Chicken (8 oz) Parmesan

    Eight-ounce chicken breast dredged in bread crumbs and egg wash, pan fried and baked with tomato sauce and cheese blend.

    $21.95

  • Lemon Dill Salmon (6 oz)

    Six-ounce sockeye salmon grilled and topped with lemon dill sauce, served with vegetables drizzled with sesame oil and rice.

    $22.95

  • Fish (3 pcs) and Chips

    Atlantic cod, beer-battered and served with Pots fries and homemade tartar sauce. One order comes with three pieces of fish.

    $18.95

  • Sesame Ginger Salmon Skillet

    Grilled and topped with stir-fried vegetables in Pots sesame ginger sauce, served with rice.

    $22.95

  • Sesame Ginger Chicken Skillet

    Chicken sauteed with stir-fried vegetables in Pots sesame ginger sauce, served on Chinese noodles.

    $21.95

  • Sweet Chilli Thai Shrimp (5 pcs) Skillet

    Five prawns sauteed with stir-fried vegetables in Pots sweet chilli Thai sauce, served on Chinese noodles.

    $22.95

Wraps

All wraps served with your choice of salad or fries.

  • The Ragin Oriental Wrap

    Stir-fried veggies and Chinese noodles in your choice Cantonese or szechua. Choose a rating of one to ten of how spicy you would like your dish.

    $14.95

  • Blackened Chicken Caesar Wrap

    Chicken strips blackened and tossed with Romaine in Pots creamy Caesar dressing.

    $17.50

  • Lean and Lite Wrap

    Cucumbers, red onions, tomatoes, lettuce, and Pots mixed cheese blend with their vinaigrette dressing.

    $11.95

  • Honey Mustard Chicken Wrap

    Chicken strips with lettuce, tomato, and cheese, in homemade honey mustard dressing.

    $16.95

  • Bourbon Whiskey Chicken Wrap

    Chicken strips smothered in house-made bourbon whiskey barbeque sauce with mushrooms, onions, lettuce, and cheese.

    $16.95

  • Club Wrap

    Turkey, bacon, lettuce, tomatoes, and Pots mixed cheese blend, stuffed in a wrap.

    $15.95

  • Sweet and Hot Stripper Wrap

    Breaded chicken strips tossed with Romaine in homemade Caesar dressing with tomatoes and shredded cheese.

    $17.25

  • Chicken Greek Wrap

    Grilled chicken strips with lettuce, tomatoes, cucumbers, peppers, purple onions, feta, and tzatziki sauce.

    $17.95

  • Ginger Chicken Wrap

    Breaded chicken strips, lettuce, Asian slaw, and crispy Chinese noodles with ginger sauce.

    $17.25

  • Shaved Blackened Ribeye Caesar Wrap

    Shaved ribeye with blackening spice grilled and tossed with Romaine in homemade Caesar dressing.

    $18.95

Chicken Burgers

Breaded chicken topped with mayo, lettuce, tomatoes, and pickles, served with fries or salad.

  • Blackened Chicken Burger (6 oz)

    Six-ounce breast coated with Pots own Cajun spices.

    $16.95

  • The Birdie Burger (6 oz)

    Six-ounce breast grilled and topped with ham and Swiss cheese.

    $16.95

  • Buffalo Chicken Burger (6 oz)

    Six-ounce breast charbroiled and rolled in hot sauce with ranch dressing.

    $16.95

  • Big Crunch Burger (6 oz)

    Six-ounce seasoned breaded chicken breast fried to golden-brown, topped with smoked Gouda, bacon, and chipotle mayo.

    $18.95

  • The Eagle Burger

    Six-ounce breast grilled and topped with mushrooms, bacon, and cheddar.

    $16.95

Beef Burgers

All burgers topped with red sauce, mayo, lettuce, tomatoes, pickles, and onions, served with fries or a salad.

  • Pots Original Burger (6 oz)

    Six-ounce patty topped with cheddar, bacon, and mushrooms.

    $16.95

  • The Monster Burger (6 oz)

    Six-ounce patty topped with bacon, ham, cheddar, and a fried egg.

    $17.95

  • Mike's Mushroom Burger (6 oz)

    Six-ounce patty with red sauce, fried onions, mushrooms, and mushroom sauce.

    $15.75

  • The Inferno Burger (6 oz)

    Six-ounce patty blackened and topped with fried onions, mushrooms, and Monterey Jack cheese.

    $17.95

  • Pots Three Cheese Burger (6 oz)

    Six-ounce patty topped with cheddar, mozzarella, and Swiss cheese.

    $17.95

  • Pepper Jack Burger (6 oz)

    Six-ounce peppercorn-crusted patty topped with banana peppers and Monterey Jack cheese.

    $17.75

Pastas

All pastas are served with garlic toast.

  • Lasagna Pasta

    Three layers of noodles and zesty meat sauce, topped with a creamy basil and garlic sauce, baked with Pots cheese blend.

    $18.95

  • Fettuccine Alfredo Pasta

    Pots homemade Alfredo sauce with fettuccine noodles and Parmesan cheese.

    $15.95

  • Portabello Mushroom Ravioli Pasta

    Tossed with Pots homemade red bell pepper sauce.

    $16.95

  • Chicken and Shrimp Fettuccine Marinara Pasta

    Three prawns and chicken strips sauteed with stir-fried vegetables with Pots homemade marinara sauce.

    $20.95

  • Seafood Fettuccine Pasta

    Mussels, shrimp, baby scallops, and clams sauteed with mushrooms, green onions, and spinach, in your choice of Alfredo or marinara sauce.

    $22.95

  • Oriental Stir-Fry Pasta

    Choice of rice or Chinese noodles in either Cantonese or Szechuan sauce. Choose spice level on a scale of one to ten.

    $14.95

Pizzas

Pots pizzas are stacked with toppings.

  • Special Pizza

    Andouille sausage, blackened chicken, mushrooms, and tomatoes, baked with Pots cheese blend.

    $25.95

  • Hawaiian Pizza

    Ham, bacon, and pineapple, baked with Pots cheese blend.

    $25.95

  • B.P.M. Pizza

    Bacon, pepperoni, and mushrooms, baked with Pots cheese blend.

    $25.95

  • BBQ Chicken Pizza

    Chicken smothered in barbeque sauce with onions and mushrooms, baked with Pots cheese blend.

    $25.95

  • Loaded Pizza

    Ham, pepperoni, salami, mushrooms, green peppers, and tomatoes, baked with Pots cheese blend.

    $25.95