Pizza e Pazzi

8.9

1182 St Clair Ave W, Toronto, ON, Canada

Opens at 12:00 PM

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Free Bruschetta Pomodoro with orders $35+

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Place Settings

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Antipasto

  • Olive Miste Calde

    Vegetarian. Warm assorted olives and herbs.

    $9.00

  • Mezzo Mezzo for Two

    Selection of Italian cheeses and cured meats.

    $32.00

  • Calamari Fritti

    Calamari, semolina, and garlic aioli.

    $23.00

  • Polpo alla Griglia

    Grilled octopus served in a bed of vegetables.

    $26.00

  • Polpetta della Nonna

    Traditional meatballs in tomato sauce.

    $16.00

  • Zuppa di Cozze

    Mussels, light tomato sauce, and garlic.

    $20.00

  • Bruschetta Pomodoro

    Vegetarian. Bruschetta pomodoro topped with diced tomatoes, shaved Parmigiano cheese, and extra-virgin olive oil.

    $16.00

    Offer

  • Carpaccio di Manzo

    Beef tenderloin, arugula, shaved Parmigiano cheese, and extra-virgin olive oil.

    $22.00

  • Bresaola Antipasto

    Bresaola, truffle oil, and shaved Parmigiano cheese.

    $26.00

Le Insalate

  • Mista Salad

    Vegetarian. Mixed greens drizzled with extra-virgin olive oil and homemade lemon dressing, then adorned with cherry tomatoes.

    $12.00

  • Caesar Salad

    Romaine lettuce, Parmigiano cheese, guanciale, croutons, and homemade Caesar dressing.

    $18.50

  • Cavolo Salad

    Vegetarian. Green kale, olives, pecorino cheese, black currants, pine nuts, and homemade lemon dressing.

    $16.00

  • Finochetto Salad

    Vegetarian. Mixed greens, fennel, orange, walnuts, and homemade lemon dressing.

    $16.00

  • Barbabietole Salad

    Vegetarian. Assorted beets, arugula, and goat cheese.

    $16.00

  • Arugula e Pere Salad

    Vegetarian. Arugula and shaved Parmigiano-Reggiano cheese, dressed with extra-virgin olive oil, pear, and balsamic cream dressing.

    $15.00

  • Burrata e Parma Salad

    Whole Italian burrata cheese topped with 24-month-old prosciutto di parma and served on a bed of arugula.

    $26.00

  • Insalata Caprese

    Vegetarian. Whole Italian buffalo mozzarella cheese, Roma tomatoes, fresh basil, olive oil, salt, and balsamic reduction.

    $24.00

Secondi Piatti

  • Lobster Tail Duo

    Gluten friendly. Two lobster tails in a butter garlic sauce with assorted grilled vegetables.

    $62.00

  • Grilled Seafood Platter

    Gluten friendly. Grilled calamari, octopus, daily fish fillet, and assorted grilled vegetables.

    $55.00

  • Chicken Parmigiana

    Breaded organic chicken breast topped with San Marzano tomato sauce, buffalo mozzarella cheese, and spaghetti pomodoro.

    $36.00

La Pasta

  • Rigatoni alla Bolognese

    Homemade rigatoni cooked in a traditional Bolognese sauce and stewed for hours with veal, vegetables, red wine, and San Marzano tomato sauce.

    $23.00

  • Tagliatelle alla Boscaiola

    Homemade tagliatelle in a creamy mushroom and prosciutto sauce with green peas.

    $21.00

  • Pappardelle Funghi e Tartufo

    Vegetarian. Homemade pappardelle with wild mushrooms drizzled with white truffle oil and topped with pine nuts.

    $27.00

  • Pappardelle Mare e Monti

    Homemade pappardelle with porcini mushrooms and tiger shrimp in a rose sauce.

    $26.00

  • Tagliatelle alla Pescatora

    Homemade tagliatelle in a San Marzano tomato sauce with mussels, clams, squid, and shrimp.

    $28.00

  • Tagliatelle con Gamberi

    Homemade tagliatelle, tiger shrimp, cherry tomatoes, and arugula in a white wine lemon sauce.

    $27.00

  • Tagliatelle all' Amatriciana

    Spicy. Homemade tagliatelle pasta cooked in a guanciale, pecorino cheese, chilies, and San Marzano tomato sauce.

    $22.00

  • Gnocchi alla Sorrentina

    Vegetarian. Homemade gnocchi cooked in a San Marzano tomato sauce and topped with fresh fior di latte and Parmigiano-Reggiano cheese then baked in...

    $22.00

  • Gnocchi di Spinachi

    Vegetarian. Homemade spinach gnocchi, Gorgonzola cheese, walnuts, and cream sauce.

    $22.00

  • Ravioli ai Funghi

    Vegetarian. Homemade ravioli, porcini mushrooms, and cream.

    $32.00

  • Rigatoni alla Caprese

    Vegetarian. Homemade rigatoni, cherry tomatoes, buffalo mozzarella cheese, basil pesto, and San Marzano tomato sauce.

    $25.00

  • Spaghetti Vongole

    Homemade spaghetti, clams, capers, cherry tomatoes, olives, and white wine sauce.

    $26.00

  • Squid Ink Tagliatelle

    Spicy. Homemade squid ink tagliatelle, shrimp, squid, 'nduja, leeks, and San Marzano tomato sauce.

    $27.00

  • Spaghetti all' Aragosta

    Homemade spaghetti, lobster tail, scallops, cherry tomatoes, snow peas, and white wine garlic sauce.

    $32.00

Risotto

  • Risotto ai Funghi di Bosco

    Vegetarian and gluten friendly. Wild mushrooms, arborio rice, Parmigiano cheese, and truffle oil.

    $32.00

  • Risotto allo Scoglio

    Gluten friendly. Arborio rice, mussels, clams, squid, shrimp, and light tomato sauce.

    $34.00

Pizze Rosse

Pizzas with San Marzano tomato sauce base.

  • Bufala Margherita Pizza

    Vegetarian. Buffalo mozzarella cheese and basil.

    $26.00

  • Margherita Verace Pizza

    Vegetarian. Extra-virgin olive oil, fresh fior di latte, and basil.

    $21.00

  • Capricciosa Pizza

    Extra-virgin olive oil, fresh fior di latte, smoked ham, mushrooms, and artichokes.

    $21.00

  • Napoletana Pizza

    Extra-virgin olive oil, anchovies, black olives, and capers.

    $21.00

  • Diavola Pizza

    Extra-virgin olive oil, fresh fior di latte, spicy salami, and chilies.

    $23.00

  • 'Nduja Pizza

    Spicy. Extra-virgin olive oil, fresh fior di latte, leeks, and 'nduja.

    $21.00

  • Piccante Pizza

    Spicy. Extra-virgin olive oil, fresh fior di latte, smoked ham, pancetta, and hot peppers.

    $21.00

  • Di Parma Pizza

    Extra-virgin olive oil, fresh fior di latte, prosciutto di parma, and arugula.

    $25.00

  • Salumi Pizza

    Extra-virgin olive oil, fresh fior di latte, Genoa salami, and Gorgonzola cheese.

    $21.00

  • Al Tonno Pizza

    Extra-virgin olive oil, fresh fior di latte, tuna, onions, capers, and olives.

    $23.00

Pizze Bianche

Pizzas with only a mozzarella base.

  • Tartufata Pizza

    Extra-virgin olive oil, fresh fior di latte, prosciutto di parma, sauteed mushrooms, and white truffle oil.

    $27.00

  • Sangiovese Pizza

    Vegetarian. Fior di latte, black truffle paste, arugula, cherry tomatoes, and Parmigiano cheese.

    $27.00

  • Primavera Pizza

    Extra-virgin olive oil, fresh fior di latte, prosciutto di parma, arugula, and shaved Parmigiano-Reggiano cheese.

    $26.00

  • Salsiccia Pizza

    Extra-virgin olive oil, fresh fior di latte, rapini, Italian sausage, and red peppers.

    $23.00

  • Genovese Pizza

    Vegetarian. Extra-virgin olive oil, fresh fior di latte, pesto Genovese, sun-dried tomatoes, and goat cheese.

    $21.00

  • Pere Pizza

    Vegetarian. Extra-virgin olive oil, fresh fior di latte, pear, Gorgonzola cheese, walnuts, and honey.

    $21.00

  • Carciofo Pizza

    Vegetarian. Fior di latte, artichokes, spinach, and Gorgonzola cheese.

    $23.00

  • Caprese Pizza

    Vegetarian. Extra-virgin olive oil, fresh fior di latte, fresh Roma tomatoes, garlic, and arugula.

    $23.00

I Dolci

  • Torta al Cioccolato Senza Farina

    Flourless chocolate cake, cream, sugar, and eggs.

    $10.00

Beverages

  • Pop

    $4.00

  • Juice

    $4.00

  • Sparkling Water (750 ml)

    $7.00