Peruviano Restaurant
Starters
Empanadas 🇵🇪
Soft dough stuffed with beef, olive, raisin, and egg.
$11.00
Conchas A La Parmesana
Broiled Scallops dressed in garlic butter and parmigiano reggiano.
$23.00
Anticuchos
Grilled beef heart skewers, served with fried fingerling potato and aji carretillero.
$19.00
Yucas Fritas
Deep-fried cassava served with Peruviano sauce. (Creamy spicy pepper sauce)
$13.00
Sweet Potato Fries
Sweet potato fries served with cilantro cream.
$11.00
Chicken Cilantro Soup
Chicken cilantro soup.
$17.00
Beet Salad
Arugula, beets, feta cheese, popped quinoa, and honey-dijon vinaigrette.
$18.00
Brussel Sprouts
Deep-fried brussel sprouts, tossed in lemon juice and finished with chilli panko, and parmigiano reggiano.
$17.00
Side House Salad
$7.00
Mains
Chicharron de Pescado
Deep-fried seasoned breaded fish served with yuca, salsa criolla, tartar sauce, and cilantro cream.
$29.00
Seco de Carne
Braised beef shoulder in cilantro sauce, canary beans with smoked pancetta, and rice.
$36.00
Sudado de Pescado
White fish steamed in a velvety Peruviano panca sauce, with onion, bell pepper, and tomato. Served with rice and fried cassava.
$35.00
Aji de Gallina
Shredded chicken in a pepper onion and cheese sauce. Served with rice.
$27.00
Picante de Mariscos
Seafood cooked in a spicy, creamy Peruvian yellow pepper sauce.
$38.00
Items
Lucuma Smoothie
$8.00
Fish Tacos D
$19.00
Ten Empanadas
Ready to cook. Ten 150 grams empanadas. Peruvian pastry filled with seasoned ground beef, botija olives, raisins, and egg. Comes with Peruvian hot pepper aioli on the side, as well as icing sugar. Depending on when you are planning to bake your empanadas, they will be handed to you either frozen, or freshly prepared and ready to go in the oven. Defrost one day before and place inside a preheated 350-degree oven for 27 minutes. Add icing sugar if you'd like.
$65.00
Ten Tamales
Ready to cook. Ten 100 grams each tamales. Authentic Peruvian tamales made with seasoned corn masa, filled with flavorful chicken (or pork), botija olives, boiled egg, and a blend of Peruvian spices. Wrapped in a banana leaf for a traditional presentation. Comes with Peruvian hot pepper sauce on the side for an extra kick of flavour.
$100.00
Jalea
$32.00
Butternut Squash Soup
$15.00
Rocoto Spice Pink Sauce
$10.00
Side Canary Beans
Side canary beans with double smoke bacon and Peruvian peppers.
$7.00
Desserts
Churros
Crispy-soft inside fried dough, rolled in sugar, topped with dulce de leche.
$10.00
Tres Leches
Chiffon cake infussed with a mix of condensed, cream, milk and pisco.
$8.00
Crema Volteada
Peruvian style creme brûlle.
$7.00
Alfajor
$6.00
Maracuya Cheesecake
$9.00
Lucuma Cheesecake
Peruvian creamy fruit cheesecake.
$10.00
Drinks
Bottled Inca Kola
$5.00
Canned Inca Kola
Peru's national pop.
$4.00
Chicha
Peruvian's unique juice made of purple corn, pineapple, and cinnamon.
$6.00
Orange Mango Paradise
$6.00
Mango Juice
$5.00
Orange Juice
$3.50
Place Settings
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Number of Plastic Cutlery
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