Pazzo Pazzo
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
See Item
Sauce and Dressing
Alfredo Sauce (500 ml)
$8.00
Gigi Sauce (500 ml)
A mixture of tomato and Alfredo sauce.
$8.00
Caesar Dressing (500 ml)
$10.00
Arabbiatta Sauce
Tomato sauce with fresh jalapeños and parmesan cheese.
$8.00
Tomato Sauce (500 ml)
$7.00
Bolognese Sauce (500 ml)
Tomato sauce with a mixture of ground beef and pork.
$9.00
Mista Dressing (500 ml)
Vinaigrette style dressing.
$10.00
Clam Sauce (500 ml)
Spicy, tomato white wine clam sauce.
$10.00
Appetizers
Cheese Bread
A full loaf of bread smothered in garlic butter and baked with mozzarella cheese.
$12.00
Prosciutto E'Bocconcini
Bocconcini balls wrapped with prosciutto de parma baked with tomato sauce and topped with fresh basil.
$20.00
Jumbo Tiger Prawns
Six succulent prawns, pan-seared in butter and garlic.
$28.00
Salsiccia Calabrese
Spicy Italian sausage pan seared with peppers and potatoes then simmered with tomato sauce. Topped with fresh basil.
$20.00
Bruschetta
Diced tomato, garlic, onion, basil, and olive oil served with toasted crostini.
$15.00
Calamari
Generous portions of lightly floured tender baby squid served with a spicy tomato sauce and a garlic aioli.
$21.00
Mussels
Sautéed in a spicy tomato white wine clam sauce.
$22.00
Soup and Salads
Caesar Salad
Romaine lettuce, bacon bits, croutons, and parmesan cheese, tossed in a homemade creamy garlic dressing.
$14.00
Italiana Salad
A combination of Roma tomatoes, red onion, celery, cucumber, carrots, garlic, fresh basil, and olive oil.
$13.00
Mista Salad
A combination of lettuce, Roma tomatoes, red onion, celery, cucumber, julienne carrots, and parmesan cheese. Served with a house vinaigrette.
$12.00
Bocconcini Salad
Italian salad delicately tossed with baby mozzarella cheese.
$16.00
Pazzo Chicken Salad
A tasty combination of seasoned chicken strips, tomato, lettuce, cucumber, red onion, celery, carrots, croutons, and parmesan cheese. Served with a homemade creamy garlic dressing.
$16.00
Broccoli Salad
Blanched florets, chilled, and tossed in garlic, olive oil, and black pepper.
$13.00
Pizza
Pazzo Delux (12 in.)
Ham, pepperoni, red pepper, black olives, mushrooms, tomato sauce, and mozzarella cheese.
$22.00
Classic Margharita (12 in.)
It is topped with tomato sauce, bocconcini, and fresh basil.
$20.00
Meat Supreme (12 in.)
Black forest ham, hot Genoa salami, pepperoni, ground meat, and bacon with tomato sauce and mozzarella cheese.
$22.00
Shrimp Delight (12 in.)
Shrimp, prosciutto parma, spinach, red onion, alfredo sauce, and mozzarella cheese.
$22.00
Pasta
Pasticcio
Five varieties of pasta noodles with two types of cheese and tomato-cream sauce, all combined and baked to perfection.
$27.00
Jumbo Pasta Shells
Six shells stuffed with ricotta cheese and spinach topped with Gigi sauce, mozzarella, and parmesan cheese.
$32.00
Carbonara
Pasta sautéed with chopped bacon, Italian sausage, mushrooms, garlic, parmesan cheese, and eggs. Topped with fresh basil.
$35.00
Salsiccia Arrabbiatta
Penne sautéed with jalapeño pepper tomato sauce, spicy chopped Italian sausage, and parmesan cheese.
$35.00
Penne Pazzo
Penne sautéed with broccoli, seasoned strips of chicken breast, tomato cream sauce, and parmesan cheese.
$35.00
Spaghetti Bolognese
Spaghetti sautéed with ground beef and pork in a tomato sauce with parmesan cheese.
$33.00
Angel Hair
Angel Hair with your choice of tomato, cream, or tomato-cream sauce.
$25.00
Crab and Asparagus Ravioli
Jumbo ravioli topped with tomato, cream, Gigi, or creamy pesto sauce.
$37.00
Veal Tortellini
Veal Tortellini with your choice of tomato, cream, or tomato-cream sauce.
$30.00
Arrabbiata
Arrabbiata with your choice of pasta sautéed with garlic, jalapeño peppers, parmesan cheese, and tomato sauce.
$28.00
Fettuccini Pescatore
Fettuccini sautéed with jumbo prawns, mussels, and catch of the day, in a spicy tomato white wine clam sauce.
$42.00
Fettuccini Vongole
Fettuccini topped with a spicy tomato white wine sauce with clams.
$32.00
Tri Colour Gnocchi
Potato dumplings tossed in your choice of tomato, cream, Gigi, or creamy pesto sauce.
$30.00
Penne
Penne with your choice of tomato, cream, or tomato-cream sauce.
$25.00
Fettuccini
Fettuccini with your choice of tomato, cream, or tomato-cream sauce.
$25.00
Spaghetti
Spaghetti with your choice of tomato, cream, or tomato-cream sauce.
$25.00
Penne Putanesca
Penne is sautéed with mushrooms, capers, bell peppers, black olives, beef tenderloin strips, jalapeño pepper tomato sauce, and parmesan cheese.
$42.00
Entrées
Chicken Parmigiana
A lightly breaded ten-ounce chicken breast topped with tomato sauce, parmesan, and mozzarella cheese is baked to perfection and served with roasted potatoes and peppers.
$39.00
Veal Limone
Nine ounces baby white veal pan seared with olive oil, garlic, lemon, and white wine. Served with roasted potatoes and peppers.
$45.00
Boneless Trout
Six ounces of delicately seasoned rainbow trout, pan-seared in butter and garlic. Served with roasted potatoes and peppers.
$32.00
Pan Fried Beef Tenderloin (10 oz)
Ten-ounce AAA beef tenderloin seasoned and pan-fried with olive oil and garlic to your liking.
$65.00
Veal Parmigiana
Breaded veal cutlet baked with tomato sauce mozzarella and parmesan cheese.
$43.00
Jumbo Tiger Prawns
Six succulent prawns, pan-seared in butter and garlic. Served with roasted potatoes and peppers.
$38.00
Australian Rack of Lamb (16oz)
Sixteen-ounce rack of lamb seasoned and marinaded then gently sautéed in garlic and olive oil. Served with roasted potatoes and peppers.
$65.00
Chicken Breast Alla Panna
A fresh ten-ounce breast of chicken marinated in olive oil and cognac, lightly sautéed and topped with cream sauce, broccoli, onions, and mushrooms. Served with roasted potatoes and peppers.
$39.00
Chicken Breast Alla Limone
A fresh ten-ounce breast of chicken marinated in olive oil and cognac served with an edge of lemon. Served with roasted potatoes and peppers.
$34.00
Grilled AAA Beef Tenderloin (10oz)
An excellent choice of ten ounces filet of beef, seasoned and grilled to your liking. Served with roasted potatoes and peppers.
$60.00
Veal Scallopini
Nine ounces baby white veal sautéed with mushrooms and garlic in a white wine sauce. Served with roasted potatoes and peppers.
$45.00
Pan Seared Salmon Fillet
Pan-seared salmon with spinach and shrimp in an orange butter white wine dill sauce. Served with roasted potatoes and peppers.
$44.00
Roasted Quail
A duo of quail marinated in cognac and sautéed with mushrooms, onions, olive oil, and garlic. Served with roasted potatoes and peppers.
$39.00
Chicken with Prosciutto and Spinach
Breaded chicken breast baked with spinach, prosciutto, mozzarella, and parmesan cheese in a rose sauce.
$39.00
Dessert
Tiramisu
Ladyfingers smothered in espresso Baileys, Frangelico, and brandy layered between mascarpone mousse then topped with chocolate shavings.