Overtime Bar and Grill


941 Notre Dame Ave, Sudbury, ON P3A 2T7, Canada

Opens at 11:00 AM

Place Settings

Please list the number of place settings that you'd like, along with your order.

  • Number of Plastic Cutlery

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Appetizers are available Friday and Saturday until 12 a.m.

  • Garlic Fingers

    Pizza bread, garlic butter, and house signature cheese bland with marinara dip.


  • Pop Curds

    Breaded crispy cheese curds served with traditional marinara sauce.


  • Wonton Pizza Rolls

    Seasoned wontons stuffed full of mozzarella cheese, Italian pepperoni, and homemade marinara sauce, served with homemade caesar dip.


  • Potato Skins

    Potato skin topped with a mountain of melted cheddar, crispy bacon bits, and a drizzle of Overtime Bar's house barbeque sauce, served with chive sour...


  • Olympic Rings

    A basket of Overtime Bar's onion rings served with homemade ranch dip.


  • Mushroom Caps

    Lightly dusted mushroom caps tossed in a house-seasoned blend and served with homemade cheddar cheese dip.


  • Tomato Bruschetta

    Bruschetta tomatoes with feta and an authentic balsamic reduction served on lightly toasted focaccia.


  • Lemon Cajun Calamari

    Tender rings of calamari tossed in a lemon and cajun spice served with ranch dip.


  • Deep-Fried Pickles

    Hand-breaded pickle spears fried to perfection, served with ranch dipping sauce.


  • Thai Chicken Bites

    Crispy morsels of bite-sized chicken tossed in a spicy sweet chili sauce and served with cool ranch dip.


  • Buffalo Shrimp

    Spicy. Lightly breaded shrimp tossed in a Buffalo sauce and served with your choice of ranch or blue cheese dip.


  • Spinach and Artichoke Dip

    A rich and creamy spinach and artichoke dip, served with crispy pita chips.


  • Nachos

    Fresh tortilla chips with grilled peppers and onions, black olives, jalapenos, and a blend of cheese. Served with homemade salsa and sour cream.


  • O.T. Platter

    A giant platter of wings, pickle spears, potato skins, onion rings, and wonton pizza rolls.


  • Perogies

    Three-cheese potato stuffed dumplings lightly fried and tossed with bacon and fried onions, served with sour cream.


From The Greens

  • Crispy Goat Cheese Caprese Salad

    Thickly sliced tomatoes layered with crispy goat cheese, topped with fresh arugula and garnished with delicious basil pesto and balsamic reduction.


  • Taco Salad

    Fresh tender greens with grilled peppers and onions, fresh tomatoes, cheese blend, and a mountain of spicy beef, topped with sour cream and served in...


  • Cobb Salad

    Mixed greens tossed in a creamy cheddar dressing and topped with bacon, tomatoes, ham, hard-boiled eggs, three cheese blend dressing, and green...


  • Caesar Salad

    Fresh romaine, croutons, bacon bits, and Parmesan cheese, topped with a creamy Caesar dressing.


  • House Salad

    Tender greens, fresh cucumbers, tomatoes, and shaved carrots, served with a creamy cheddar dressing.


  • Greek Salad

    Fresh romaine, cucumbers, tomatoes, red onions, Kalamata olives, and feta cheese, topped with a creamy feta dressing


  • Spinach & Sirloin Salad

    Wilted spinach, baked potato, red onions, mushrooms and tomato served in a flavourful balsamic dressing and topped with succulent sirloin steak, goat...



All sandwiches are served with your choice of fresh-cut fries, mashed potatoes, basmati rice, or baked potato as a side meal.

  • Roasted Chicken Wrap

    Oven-roasted chicken, lettuce, tomatoes, cheddar cheese, bacon, and mayo, all wrapped in a grilled flour tortilla.


  • Gyro Wrap

    Warmed beef and lamb topped with onions, tomatoes, lettuce, tzatziki sauce in a wrap.


  • Hot Sandwich

    Shredded oven-roasted chicken or beef patty on soft white bread, smothered in gravy.


  • Chicken Parmesan Sandwich

    Breaded chicken breast, marinara sauce, mozzarella, and Parmesan cheese on focaccia.


  • Grilled Chicken Club Sandwich

    Grilled chicken breast, bacon, lettuce, tomatoes, mayo, and cheddar cheese in a tri-layer toasted sandwich.


  • Philly Sandwich

    Thinly sliced steak sauteed with peppers, onions, and mushrooms, stuffed in a Vienna bun with melted Swiss cheese.


  • Cheddar Bacon Grilled Chicken Sandwich

    Grilled chicken breast topped with melted cheddar cheese and bacon on a bun with mayo, lettuce, and tomatoes.


  • Buffalo Chicken Sandwich

    Spicy. Buttermilk-marinated chicken breast, lightly breaded and tossed in Buffalo sauce with lettuce, tomatoes, cheddar cheese, and house ranch on a...


  • Chicken Caesar Wrap

    Breaded or grilled chicken breast wrapped in romaine lettuce, bacon, Parmesan cheese, and homemade Caesar dressing.


  • Meatball Sandwich

    Tender meatballs, diced peppers, onions, and tomato sauce on a sub bun with melted mozzarella cheese.


  • Eggplant Parmesan Sandwich

    Crispy breaded eggplant smothered in tomato sauce and melted mozzarella cheese on rosemary focaccia.


  • Steak Sandwich (8 oz)

    Eight-ounce striploin topped with sauteed onions and mushrooms in a creamy Gruyere cheese sauce on focaccia.


  • Montreal Reuben

    Shaved Montreal smoked meat stacked with Swiss cheese, sauerkraut, and Russian dressing on a focaccia bun.



All burgers are made with freshly ground beef and garnished with crispy lettuce, juicy tomatoes, red onions, and dill pickles, served with your choice of fries, house salad, garlic mashed potatoes, or rice pilaf.

  • Toronto Burger

    Crispy goat cheese and sun-dried tomato pesto.


  • Montreal Burger

    Canadian bacon, cheese curds, french fries, and gravy to dip.


  • Chicago Burger

    Rubbed in Cajun and cracked black pepper, topped with Swiss cheese, onion rings, and ranch dressing.


  • Detroit Burger

    Apple butter barbeque sauce, cheddar cheese, Applewood smoked maple bacon, and crispy onion strings.


  • New York Burger

    Fried cheddar cheese and tangy aioli.


  • Boston Burger

    Spicy. Jalapeno Havarti cheese, fried jalapenos, and banana peppers with hot sauce.


Main Events

  • Stir Fry

    Sauteed peppers, onions, mushrooms, broccoli, and spinach with Overtime Bar's signature sauce on top of rice vermicelli.


  • Sizzling Fajitas

    Your choice of chicken or beef, sauteed with fresh peppers and onions with a soft flour tortilla and all of the classic fixings, served on a sizzling...


  • Goat Cheese and Pesto Chicken

    A succulently grilled chicken breast topped with fresh spinach, bruschetta tomatoes, and goat cheese, smothered in a hearty, creamy pesto sauce and...


  • New York-Style Striploin Steak (8 oz)

    A mouthwatering eight-ounce New York-style striploin steak served with seasonal vegetables and your choice of side.


  • 1/2 Roasted Chicken

    Half roasted chicken with vegetable medley, choice of side, comes with gravy and topped with either BBQ, Apple Butter BBQ or Bourbon sauce.


  • Eggplant Parmesan

    Crispy breaded slices of eggplant layered with traditional tomato sauce and melted cheeses, garnished with flavourful basil pesto and served with...


  • Crispy Chicken Finger Dinner

    Crispy breaded chicken fingers served with classic plum sauce and your choice of side.


  • Maple Dijon-Glazed Salmon

    Thick Atlantic salmon grilled to perfection with a maple-Dijon glaze, served with seasonal vegetables and your choice of side.


  • Rickard's Red Beer-Battered Haddock

    Hand-battered haddock served with fresh-cut fries, classic coleslaw, and house tartar sauce.


  • Jambalaya

    Tender shrimp and flavourful Italian sausage, sauteed with peppers and onions, simmered in a spicy tomato sauce and served on a bed of basmati rice.


  • Overtime Signature Ribs

    Fall off the bone pork back ribs served with your choice of barbeque sauce, fries, and house coleslaw.



  • Roasted Chicken and Mushroom Linguine

    Linguini with roasted chicken, freshly sauteed mushrooms, and spinach in a rich sun-dried tomato cream sauce.


  • Spaghetti and Meatballs

    Homemade meatballs in a rich tomato sauce, tossed with spaghetti and served with garlic bread.


  • Cheese Cappelletti

    Rose sauce, mixed cheese, oven baked, served with garlic bread.


  • Shrimp Alfredo

    Tender shrimp sauteed with fresh peppers and mushrooms in made-from-scratch Alfredo sauce, served on a bed of linguini.


  • Chicken Parmesan Pasta

    Breaded chicken breast smothered in authentic marinara sauce, mozzarella, and Parmesan cheese, served with traditional spaghetti and garlic bread.



Overtime Bar and Grill's dough is made fresh in-house and hand-tossed to order, covered in a rich sauce and a selection of fresh toppings.

  • Buffalo Chicken Pizza

    Spicy. Hot sauce, oven-roasted chicken, tomatoes, green onions, and cheddar with a cool ranch drizzle.


  • Philly Pizza

    Philly steak, peppers, mushrooms, onions, mozzarella, and Gruyere cheese on a flavourful garlic butter base.


  • Deluxe Pizza

    Italian pepperoni, peppers, red onions, mushrooms, and olives.


  • Vegetarian Pizza

    Peppers, onions, tomatoes, black olives, mushrooms, and mozzarella.


  • Meat Lover's Pizza

    Italian pepperoni, sausage, bacon, and ham.


  • Pepperoni Pizza

    Italian pepperoni and mozzarella cheese.


  • Canadiana Pizza

    Pepperoni, mushrooms, bacon, cheddar cheese, and mozzarella.



Breaded or naked chicken wings.

  • Wings



  • Buffalo Chicken Poutine

    Fresh-cut fries loaded with crispy chicken, fresh tomatoes, and a three-cheese blend, topped with spicy gravy, ranch, and green onions.


  • Philly Poutine

    Fresh-cut fries loaded with Philly steak, fresh sauteed mushrooms, onions, and peppers, topped with cheese curds and beef gravy.


  • The Works Poutine

    Peppers, onions, mushrooms, tomatoes, bacon, cheese blend, and cheese curds.


  • Traditional Poutine

    Fresh-cut fries served with a mountain of cheese curds and beef gravy.


  • Montreal Smoked Meat Poutine

    Fresh-cut fries topped with shredded Montreal smoked meat, cheese curds, and our mustard gravy and topped with diced pickles.



  • Fresh-Cut Fries


  • Garlic Mashed Potatoes


  • Rice Pilaf


  • Side House Salad


  • Side Caesar Salad


  • Sweet Potato Fries


  • Onion Rings


  • Homemade Kettle Chips


  • Side Greek Salad


  • Gravy



  • White Chocolate Blueberry Cheesecake

    Rich, creamy blueberry cheesecake topped with white chocolate and made with chocolate crumb crust.


  • Carrot Cake Cheesecake

    Carrot cake and cheesecake, swirled together with caramel sauce and whipped cream.


  • Deep-Fried Mars Bar

    A Mars bar wrapped in a wonton, covered in chocolate and caramel sauce.


  • Funnel Fries

    Crispy funnel cake strips tossed in cinnamon sugar and served with homemade blueberry sauce.



  • Canned Pop