Overtime Bar and Grill

Pizza bread, garlic butter, and house signature cheese bland with marinara dip.

Breaded crispy cheese curds served with traditional marinara sauce.

Seasoned wontons stuffed full of mozzarella cheese, Italian pepperoni, and homemade marinara sauce, served with homemade caesar dip.

Potato skin topped with a mountain of melted cheddar, crispy bacon bits, and a drizzle of Overtime Bar's house barbeque sauce, served with chive sour...

A basket of Overtime Bar's onion rings served with homemade ranch dip.

Lightly dusted mushroom caps tossed in a house-seasoned blend and served with homemade cheddar cheese dip.

Bruschetta tomatoes with feta and an authentic balsamic reduction served on lightly toasted focaccia.

Tender rings of calamari tossed in a lemon and cajun spice served with ranch dip.

Hand-breaded pickle spears fried to perfection, served with ranch dipping sauce.

Crispy morsels of bite-sized chicken tossed in a spicy sweet chili sauce and served with cool ranch dip.

Spicy. Lightly breaded shrimp tossed in a Buffalo sauce and served with your choice of ranch or blue cheese dip.

A rich and creamy spinach and artichoke dip, served with crispy pita chips.

Fresh tortilla chips with grilled peppers and onions, black olives, jalapenos, and a blend of cheese. Served with homemade salsa and sour cream.

A giant platter of wings, pickle spears, potato skins, onion rings, and wonton pizza rolls.

Three-cheese potato stuffed dumplings lightly fried and tossed with bacon and fried onions, served with sour cream.

Thickly sliced tomatoes layered with crispy goat cheese, topped with fresh arugula and garnished with delicious basil pesto and balsamic reduction.

Fresh tender greens with grilled peppers and onions, fresh tomatoes, cheese blend, and a mountain of spicy beef, topped with sour cream and served in...

Mixed greens tossed in a creamy cheddar dressing and topped with bacon, tomatoes, ham, hard-boiled eggs, three cheese blend dressing, and green...

Fresh romaine, croutons, bacon bits, and Parmesan cheese, topped with a creamy Caesar dressing.

Tender greens, fresh cucumbers, tomatoes, and shaved carrots, served with a creamy cheddar dressing.

Fresh romaine, cucumbers, tomatoes, red onions, Kalamata olives, and feta cheese, topped with a creamy feta dressing

Oven-roasted chicken, lettuce, tomatoes, cheddar cheese, bacon, and mayo, all wrapped in a grilled flour tortilla.

Warmed beef and lamb topped with onions, tomatoes, lettuce, tzatziki sauce in a wrap.

Shredded oven-roasted chicken or beef patty on soft white bread, smothered in gravy.

Breaded chicken breast, marinara sauce, mozzarella, and Parmesan cheese on focaccia.

Grilled chicken breast, bacon, lettuce, tomatoes, mayo, and cheddar cheese in a tri-layer toasted sandwich.

Thinly sliced steak sauteed with peppers, onions, and mushrooms, stuffed in a Vienna bun with melted Swiss cheese.

Grilled chicken breast topped with melted cheddar cheese and bacon on a bun with mayo, lettuce, and tomatoes.

Spicy. Buttermilk-marinated chicken breast, lightly breaded and tossed in Buffalo sauce with lettuce, tomatoes, cheddar cheese, and house ranch on a...

Breaded or grilled chicken breast wrapped in romaine lettuce, bacon, Parmesan cheese, and homemade Caesar dressing.

Tender meatballs, diced peppers, onions, and tomato sauce on a sub bun with melted mozzarella cheese.

Crispy breaded eggplant smothered in tomato sauce and melted mozzarella cheese on rosemary focaccia.

Eight-ounce striploin topped with sauteed onions and mushrooms in a creamy Gruyere cheese sauce on focaccia.

Crispy goat cheese and sun-dried tomato pesto.

Canadian bacon, cheese curds, french fries, and gravy to dip.

Rubbed in Cajun and cracked black pepper, topped with Swiss cheese, onion rings, and ranch dressing.

Apple butter barbeque sauce, cheddar cheese, Applewood smoked maple bacon, and crispy onion strings.

Fried cheddar cheese and tangy aioli.

Sauteed peppers, onions, mushrooms, broccoli, and spinach with Overtime Bar's signature sauce on top of rice vermicelli.

Your choice of chicken or beef, sauteed with fresh peppers and onions with a soft flour tortilla and all of the classic fixings, served on a sizzling...

A succulently grilled chicken breast topped with fresh spinach, bruschetta tomatoes, and goat cheese, smothered in a hearty, creamy pesto sauce and...

A mouthwatering eight-ounce New York-style striploin steak served with seasonal vegetables and your choice of side.

Half roasted chicken with vegetable medley, choice of side, comes with gravy and topped with either BBQ, Apple Butter BBQ or Bourbon sauce.

Crispy breaded slices of eggplant layered with traditional tomato sauce and melted cheeses, garnished with flavourful basil pesto and served with...

Crispy breaded chicken fingers served with classic plum sauce and your choice of side.

Thick Atlantic salmon grilled to perfection with a maple-Dijon glaze, served with seasonal vegetables and your choice of side.

Hand-battered haddock served with fresh-cut fries, classic coleslaw, and house tartar sauce.

Tender shrimp and flavourful Italian sausage, sauteed with peppers and onions, simmered in a spicy tomato sauce and served on a bed of basmati rice.

Linguini with roasted chicken, freshly sauteed mushrooms, and spinach in a rich sun-dried tomato cream sauce.

Homemade meatballs in a rich tomato sauce, tossed with spaghetti and served with garlic bread.

Rose sauce, mixed cheese, oven baked, served with garlic bread.

Tender shrimp sauteed with fresh peppers and mushrooms in made-from-scratch Alfredo sauce, served on a bed of linguini.

Spicy. Hot sauce, oven-roasted chicken, tomatoes, green onions, and cheddar with a cool ranch drizzle.

Philly steak, peppers, mushrooms, onions, mozzarella, and Gruyere cheese on a flavourful garlic butter base.

Italian pepperoni, peppers, red onions, mushrooms, and olives.

Peppers, onions, tomatoes, black olives, mushrooms, and mozzarella.

Italian pepperoni, sausage, bacon, and ham.

Italian pepperoni and mozzarella cheese.

Fresh-cut fries loaded with crispy chicken, fresh tomatoes, and a three-cheese blend, topped with spicy gravy, ranch, and green onions.

Fresh-cut fries loaded with Philly steak, fresh sauteed mushrooms, onions, and peppers, topped with cheese curds and beef gravy.

Peppers, onions, mushrooms, tomatoes, bacon, cheese blend, and cheese curds.

Fresh-cut fries served with a mountain of cheese curds and beef gravy.

Rich, creamy blueberry cheesecake topped with white chocolate and made with chocolate crumb crust.

Carrot cake and cheesecake, swirled together with caramel sauce and whipped cream.

A Mars bar wrapped in a wonton, served with vanilla bean ice cream and covered in chocolate and caramel sauce.