2232 Queen St E, Toronto, ON M4E 1E9, Canada

Opens at 10:00 AM

Place Settings

Please list the number of place settings that you'd like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

    See Item


  • Edamame

    Baby soybeans in pods, sauteed with garlic, sesame oil, brown sugar, soya sauce, and sesame seeds.


  • Guacamole and Chips

    Made daily with fresh avocados, cilantro, diced tomatoes, red onions, served with tortilla chips.


  • Onion Rings

    Lightly battered and fried, served with chipotle aioli.


  • Sweet Potato Fries

    Served with our homemade chipotle aioli.


  • French Onion Soup

    Caramelized onions in a beef stock, thick slice of bread, topped with house-made three cheese blend.


  • Mariner's Mussels

    Tender mussels steamed with market fresh vegetables in a white wine cream sauce, served with garlic toast.


  • Wild Berry Salad

    Baby spinach, radicchio, seasonal berries, goat cheese, topped with candied pecans and tangerine dressing.


  • Mussels in Spicy Tomato Sauces

    Tender mussels steamed with market fresh vegetables in tomato sauce, served with garlic toast.


  • Caesar Salad

    Romaine, croutons, bacon, and caesar dressing topped with parmesan.


  • Mixed Green Salad

    Baby spinach, carrots, peppers, cucumber and balsamic vinaigrette.


  • Fries



  • Cornbread

    Oven-baked cornbread served with butter.


  • Roasted Vegetable Quesadilla

    Peppers, zucchini, red onions, black beans, mozzarella cheese, and mushrooms.


  • Avocado Spring Rolls

    Avocado, sun-dried tomatoes, red onions, and cilantro, served with house dipping sauce.


  • Chicken Quesadilla

    Chicken, peppers, zucchini, red onion, black beans, mozzarella cheese, and mushrooms.


  • Jumbo Garlic Shrimp

    Garlic marinated shrimp flame-grilled and served with lemon.


  • Buffalo Wings

    Fried chicken wings tossed in your choice of mild, medium, hot, or honey garlic sauce, served with celery sticks and blue cheese dressing.


  • Jumbo Coconut Shrimp

    Juicy shrimp tossed in coconut flakes and served with Thai dipping sauce.


  • Crispy Buttermilk Calamari

    Served with chipotle aioli.


  • Hot Lobster and Spinach Dip

    Lobster, spinach, artichokes, shallots, cheddar, parmesan, and mozzarella, served with tortilla chips.


  • Appetizer Platter

    Crispy-coated chicken wings, avocado spring rolls, and crispy buttermilk calamari.


  • Tex-Mex Nachos

    Tomato sauce, black beans, mozzarella, cheddar, jalapenos, olives, and onions.



  • The Beach Salad

    Grilled chicken breast, quinoa, strawberries, goat cheese, candied pecans, avocado, mixed greens, and balsamic dressing.


  • Seafood Heaven Salad

    Pan-seared salmon, scallops, and shrimp in an orange-balsamic vinaigrette, bedded on mixed greens, cucumbers, peppers, tomatoes, radicchio, and...


  • Thai Chicken Peanut Salad

    Grilled chicken breast, mixed greens, radicchio, julienned cucumbers, carrots, cilantro, crispy noodles, wontons, mixed nuts, and peanut dressing.


  • Chicken Spinach Salad

    Grilled chicken breast, tender baby spinach, radicchio, dried cranberries, candied pecans, goat cheese, and citrus balsamic vinaigrette.


  • Chicken Cobb Salad

    Grilled chicken breast, crispy iceberg lettuce, radicchio, smoked bacon, tomatoes, cucumbers, avocados, Swiss cheese, hard-boiled eggs, and creamy...


  • Steak Caesar Salad

    Striploin steak strips, sauteed peppers, mushrooms, tomatoes, and onions, served on Outrigger's creamy Caesar salad topped with crispy wontons.


  • Avocado Kale Caprese Salad

    Avocado, kale, mixed greens, tomatoes, bocconcini, basil, and honey balsamic dressing.



All sandwiches are served with your choice of mixed greens and fresh fruits, or french fries.

  • Avocado-Turkey Club Sandwich

    Oven-roasted turkey, fresh avocados, smoked bacon, sliced tomatoes, and lettuce on multigrain bread.


  • Panko Crusted Chicken Mozzarella Sandwich

    Chicken breast crusted in panko, marinara sauce, melted mozzarella, basil, and pesto aioli on a ciabatta bun.


  • Open-Faced Lobster Grilled Cheese

    Lobster, cheddar, mozzarella, sweet peppers, tomatoes, and chipotle aioli on multigrain bread.


  • Black Bean and Quinoa Wrap

    Quinoa, corn, roasted tomatoes, bell peppers, paprika, and Swiss cheese.


  • Grilled Cheese Sandwich

    Melted cheddar cheese nestled between thick-sliced challah bread.


  • Steak Sandwich (6 oz)

    Six-ounce striploin steak, sauteed mushrooms, and onions with chipotle aioli on toasted ciabatta bun.


  • Butter Chicken Wrap

    Tender pieces of butter chicken, yogurt, bell peppers, julienned carrots, and cilantro, wrapped in a soft naan.



  • Chicken Kebab

    Grilled marinated chicken and vegetables, served with aromatic rice, pita bread, Greek salad, and tzatziki.


  • Chicken Fingers

    Tender chicken breast hand breaded and served with french fries, carrots, celery sticks, and plum sauce.


  • Atlantic Salmon Shish Kebab

    Grilled marinated Atlantic salmon and vegetables, served with aromatic rice, pita bread, Greek salad, and tzatziki.


  • Buffalo Chicken Fingers

    Crispy chicken fingers tossed in hot Buffalo sauce, served with french fries, carrots, celery sticks, and blue cheese dressing.


  • Spanish Paella

    Aromatic basmati rice with shrimp, mussels, chicken, sausage, plum tomatoes, bell peppers, onions, zucchini, carrots, and mushrooms, served with your...


  • Fried Chicken and Cornbread

    Served with french fries and your choice of mixed greens or Caesar salad.


  • Roasted BBQ Chicken

    Half chicken served with french fries or mashed potatoes, and your choice of mixed greens or Caesar salad.


  • Butter Chicken

    Medium spiced robust diced chicken dish of Indian origin, new served with aromatic rice, naan, and choice of caesar or spring mix salad.


  • Rainbow Trout

    Served with market vegetables rice or mashed potatoes, and choice of caesar or spring mix salad.



  • Chicken Tacos

    Cajun crispy chicken breast, avocado, lettuce, shredded cheese, cilantro, sour cream, and in house black bean tomato salsa on soft flour tortillas.


  • Fish Tacos

    Crispy basa fillet, avocado, lettuce, shredded cheddar, cilantro, sour cream, and in house black bean tomato salsa on soft flour tortillas.



All AAA steaks are marinated and grilled the way you love. Served with your choice of mini or mashed potatoes and market fresh vegetables. All steaks and ribs are served with your choice of mixed greens or Caesar salad.

  • Top Sirloin Wrapped in Smoked Bacon (8 oz)

    Eight-ounce sirloin wrapped in smoked bacon.


  • Top Sirloin in Peppercorn Sauce (8 oz)

    Eight-ounce sirloin steak in peppercorn sauce.


  • New York Striploin (10 oz)

    Ten-ounce New York striploin steak.


  • Surf and Turf (10 oz)

    Ten-ounce striploin and grilled succulent shrimps.


  • BBQ Ribs and Wings

    Slow-cooked ribs grilled to perfection served with barbecue chicken wings and french fries.


  • Beach BBQ Ribs

    Rack of tender, slow-cooked barbecue ribs served with french fries.



All burgers are served with french fries and your choice of mixed greens or Caesar salad.

  • Avocado-Jalapeno Burger

    Avocado jalapeno burger charbroiled with jalapenos, avocados, and tomato salsa.


  • Old Fashioned Burger

    Classic char-broiled juicy burger on a toasted bun with lettuce, tomatoes, onions, and pickles.


  • Outrigger Burger

    Char-broiled with melted cheddar cheese, tomatoes, and onions on a toasted bun.


  • Smokehouse BBQ Burger

    Char-broiled with smoked bacon and melted cheddar, a crispy onion ring, and barbecue sauce on the side.


  • Mushroom and Swiss Burger

    Char-broiled with sauteed mushrooms, onions, tomatoes, and lettuce, covered in melted Swiss cheese.


  • Greek Feta Burger

    Char-broiled with sauteed mushrooms and onions, topped with feta cheese.


  • Veggie Burger

    Topped with sliced tomato, sauteed market vegetables, caramelized onions, lettuce, and pesto aioli.


  • Ultimate Burger

    Two juicy char-broiled beef patties, melted Swiss cheese, and cheddar cheese, topped with mushrooms, lettuce, tomato, onion, and pickles, on a...


Pasta and Seafood.

All pasta and seafood dishes are served with your choice of mixed greens or Caesar salad.

  • Lobster and Jumbo Shrimp Angel Hair

    Tender pieces of lobster tossed with succulent shrimp, julienne vegetables, and spinach in a white wine Alfredo sauce.


  • Seafood Linguine

    Salmon, shrimp, calamari, and mussels, tossed with tomato, parsley, and market vegetables in a chardonnay cream sauce.


  • Lobster and Shrimp Ravioli

    Tender pieces of lobster and jumbo shrimp, tossed with cheese, spinach ravioli, and market vegetables in a tomato cream sauce.


  • Italian Sausage Ravioli Arrabiata

    Smoked Italian sausage, cheese, spinach ravioli, sauteed mushrooms, and mixed peppers, tossed in Arrabiata tomato cream sauce.


  • Linguine and Meatballs

    Linguine noodles tossed in a tomato meat sauce with Outrigger's homemade meatballs and topped with Parmesan cheese.


  • Chicken Parmesan

    Lightly breaded chicken breast, tomato cream sauce, garlic, and Parmesan cheese, served over linguine noodles.


  • Wild Mushroom Chicken Penne

    Tender chicken in a light rose sauce, with portobello, shiitake, button mushrooms, and julienne vegetables.


  • Spinach and Cheese Ravioli

    Seared wild mushrooms, peppers, spinach, and market vegetables, spinach and cheese stuffed ravioli. Served in a light rose sauce.


  • Tilapia with Creamy Lobster

    Pan-seared tilapia fillet, sauteed lobster pieces, shrimp, julienne vegetables, and spinach in a creamy white wine sauce, topped with fresh herbs and...


  • Maple Salmon

    Pan-seared Atlantic salmon topped with maple syrup-glazed mixed nuts and bedded on sesame dressed market vegetables.


  • Grilled Atlantic Salmon with Avocado

    Fresh Atlantic salmon fillet topped with avocado salsa, market vegetables, and your choice of parboiled basmati, mashed potatoes, or mini potatoes.


  • Drunken Fish and Chips

    Beer-battered fillets served with french fries and tartar sauce.



  • New York Strawberry Cheesecake


  • Molten Lava Cake



  • Fountain Pop


  • Perrier Water


  • Evian Water