My Shanti by Vikram Vij
15869 Croydon Dr, Surrey, BC V3S 2J6, Canada
Opens at 5:00 PM
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SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (604) 560-4416 before placing your order.
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Appetizers
Gol Gappa Shot (Lucknow)
Vegan. Filled with spiced lentils and potatoes with mint and tamarind water.
$1.85
Sprouted Lentil Salad (Jalandhar)
Vegan and gluten-friendly. Topped with tomatoes, cucumbers, almonds, and apricots with masala vinaigrette.
$16.25
Chaat (Udaipur)
Spinach, eggplant, sweet potatoes, crispy rice puffs, and chutneys.
$17.95
Amritsari Fried Fish
Gluten-friendly. Alaskan pollock marinated in spices and fried with rice flour, pickled onion salad, and chilli yogurt chutney.
$14.25
Grey Cod Pakoras (Goa)
Gluten-friendly. Fried with chickpea flour, topped with masala onions, jalapenos, and tomato onion chutney.
$15.25
Jackfruit and Cauliflower Pakoras (Kerala)
Vegan and gluten-friendly. Fried in a moong daal batter with spices. Served with tamarind chutney.
$13.95
Paneer Pakoras (Delhi)
Gluten-friendly. Fried with chickpea flour and tomato onion chutney.
$14.95
Samosas (Indian Democracy) (2 pcs)
Cumin-spiced chicken and beef, fried in a pastry, mint, and featured chutney. One order comes with two samosas.
$14.50
Cashew, Date, and Potato Samosas (Lucknow) (3 pcs)
Vegan. In crispy semolina pastry. Served with tamarind chutney. One order includes three samosas.
$14.25
Wild Boar and Lamb Kebabs
Gluten-friendly. Served with featured chutneys.
$18.50
Gunpowder Prawns (Bombay)
Gluten-friendly. In a sweet-and-sour masala with mini lentil crepe.
$13.50
Vikram's Favourite Snack
Creamy cashew portabello mushroom on naan.
$13.95
Vegetarian
Punjabi Daal and Saag Paneer
Served tiffin-style with chapatis.
$20.50
Green Jackfruit (Tamil Nadu)
Vegan and gluten-friendly. Stewed with coconut milk.
$18.25
Cauliflower and Potato (Punjab)
Vegan and gluten-friendly. Served with fenugreek.
$18.25
Okra 'Aka' Bhindi Ki Sabji (Punjab)
Vegan and gluten-friendly. Onion masala with tomatoes.
$18.25
Chickpea, Sweet Potato, and Cashew Koftas (Old Delhi)
In a tomato coconut cream curry.
$20.25
Paneer (Agra)
Gluten-friendly. Indian cheese with bell peppers in a chilli curry masala.
$19.25
Shahi Paneer
Gluten-friendly. Cashew coconut cream curry.
$19.95
Roadside Chana Masala with Bhatura (Amritsar)
Stewed chickpeas, served with Indian fried bread.
$18.95
Bombay Smashed Potatoes
Vegan and gluten-friendly. Served with tomatoes, garlic, and spices.
$17.25
Delhi-Style Eggplant Bharta with Sweet Peas
Vegan and gluten-friendly. Roasted eggplant with garam masala, tomatoes, and peas.
$18.25
Vegetable Tawa Sabji
Gluten-friendly. Served with Paneer.
$18.95
Vegetable Pilau
Served with cashews and raisins, topped with fried onions, served with raita.
$19.50
Seafood
Mussels
Gluten-friendly. In a vindaloo sauce, served with papadom.
$19.25
Prawns (Bombay)
Gluten-friendly. In a sweet-and-sour coconut masala.
$23.25
Grey Cod (Konkan)
Gluten-friendly. Stewed in a coconut red chilli sauce.
$23.95
Seafood Medley (Konkan)
Gluten-friendly. Cod, mussels, and prawns in a coconut red chilli curry with spicy cassava fries.
$23.25
Alaskan Pollock
Gluten-friendly. Stewed in coconut curry leaf curry.
$19.95
Meat
Chicken Korma (Rajasthan)
Gluten-friendly. Marinated grilled chicken with cashew garlic cream sauce.
$24.95
Coconut Karahi Chicken (Kerala)
Gluten-friendly. Served with curry leaf masala.
$20.95
Vikram's Better Chicken
Gluten-friendly. Creamy tomato curry with fenugreek and spices.
$21.25
Keema Matar Tiffin (Lahore)
Minced chicken and beef with sweet peas, served with dhaal and chapatis.
$21.50
Duck Biryani (Hyderabad)
Gluten-friendly. Slow-roasted in a clay pot with coconut rice and raita.
$25.95
Lamb Biryani (Hyderabad)
Gluten-friendly. Ground almonds and raisins with saffron rice and raita.
$22.95
Pork (Goa)
Gluten-friendly. Marinated braised pork loin in vindaloo sauce with whole red chillies.
$22.95
Shahi Pork
Gluten-friendly. Marinated braised pork loin with cashew coconut cream curry.
$22.95
Pork and Lamb (Lucknow)
Gluten-friendly. Koftas with cashews in a rich tomato cream curry.
$23.50
Lamb (Kashmir)
Gluten-friendly. Ground almond and raisin stew seven.
$23.95
Beef (Calicut)
Gluten-friendly. Short ribs braised in coconut milk with curry leaves and saffron.
$25.95
Goat Stew (Bangalore)
Gluten-friendly. Really, really, slow-cooked with red chillies and curry leaves.
$23.75
Sides
Tandoori Roti
$3.50
Tandoori Naan
$3.50
Paneer-Stuffed Naan (3 oz)
One order comes with three ounces.
$7.00
Garlic Naan
$3.50
Kashmiri Fruit Naan (3 oz)
One order comes with three ounces.
$6.75
Tandoori Lachha Paratha
$5.50
Papadum and Chutney
$4.75
Indian Salad Plate
$7.00
Raita (4 oz)
One order comes with four ounces.
$3.50
Pickles (2 oz)
One order comes with two ounces.
$2.00
Chutney (2 oz)
One order comes with two ounces.
$2.00
Cup of Cumin Rice
$2.00
Cup of Saffron Rice
$2.75
Vij's Mango Pickle (2 oz)
One order comes with two ounces.
$2.25
Vij's Mixed Pickle (2 oz)
One order comes with two ounces.
$2.25
Desserts
Gulab Jamun
Gulab Jamun comes with pistachio.
$7.95
Rice Pudding
Rice pudding with toasted almond.
$7.95
Beverages
Mango Lassi
$6.00
Bremner’s Blueberry Juice
$5.25
Bremner’s Black Cherry Juice
$5.25
Coconut Water
$4.50
Fever-Tree Ginger Beer (Bottle)
$4.25
Cardamom Coffee
$4.50
Masala Chai
$4.50
Boylan Cola
$4.25
Boylan Diet Cola
$4.25