My Greek Plate
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
$0.50
Desserts
Baklava
A rich pastry made with phyllo dough and chopped nuts, drizzled with honey glaze and vanilla ice cream.
$12.00
Ekmek
A three-layer desert with baked kataifi dough and light syrup, vanilla custard, and buffalo vanilla cream on top.
$12.00
Tiramisu
A flavourful coffee dipped cake with whipped mascarpone and cocoa.
$12.00
Chocolate Souffle
My Greek Plate's famous homemade chocolate souffle is made for two people, a combination of flavors that will blow your senses.
$19.00
Chocolate Torte
Gluten-friendly. Homemade torte with dark chocolate low in sugar and high it tastes with vanilla ice cream.
$12.00
Dessert Platter
Three desserts of the chef's choice.
$29.00
Appetizers - Dinner
Calamari
Marinated and breaded best quality calamari, served with tzatziki.
$18.50
Keftedes
Greek-style seasoned meatballs made from rib eye ground beef meat and grilled on the charcoal.
$13.00
Dolmades
Tender grape-vine leaves stuffed with rice, seasoned lean ground beef and herbs, served with a white lemon sauce.
$15.50
Spanakopita
Crispy baked phyllo pastry folded with spinach, feta cheese, and fresh herbs.
$13.00
Roasted Feta
Thick-cut feta cheese oven baked with tomato, onions banana peppers, drizzled with olive oil.
$18.00
Saganaki
Imported pan-fried Greek breaded Guaviere cheese and flamed with brandy and fresh lemon.
$17.50
Skordates (Prawns)
Prawns sauteed with a lemon and garlic cream sauce.
$16.00
Loukaniko
Greek-style grilled sausage.
$14.50
Mussel Saganaki
Fresh mussels with fresh vegetables sauteed with three Greek cheese, herbs, deglazed with ouzo.
$21.50
Shrimp Saganaki
Prawns and fresh vegetables sauteed with three greek cheese and herbs and deglazed with ouzo.
$25.50
Macedonian Feta
Baked feta cheese in phyllo pastry topped with honey and sesame seeds.
$16.00
Seafood Sampler
Breaded calamari, shrimp, and steam mussels with a Greek yogurt aioli sauce.
$20.50
Crab Cakes (4 pcs)
Oven-baked with tzatziki and microgreen salad. One order comes with four pieces.
$18.00
Portobello Mushrooms
Two portobellos stuffed with three types of cheese; feta cheese, provolone cheese, and kefalograviera cheese.
$17.50
Grilled Baby Octopus
Marinated in Greek wine and grilled, with hummus, tomato slices, and topped with balsamic cream.
$19.50
Grilled hallumi
Grilled hallumi cheese with grilled vegetables & balsamic glaze
$17.50
Salad - Dinner
Traditional Greek Salad (Horiatiki)
Tomatoes, cucumbers, onions, green peppers, feta cheese, Kalamata olives, and Greek extra virgin olive oil dressing.
$20.00
Korinthian Salad
Tomatoes, cucumbers, onions, green peppers, feta cheese, olives, and crisp romaine lettuce with Greek dressing.
$20.00
Caesar Salad
Romaine lettuce, seasoned croutons, and grated Parmesan with a creamy Caesar dressing.
$17.00
Greek Traditional Watermelon Salad
Watermelon, cucumbers, onions, lettuce, green peppers, feta cheese, olives, and balsamic olive oil vinaigrette.{ seasonal:April-octomber }}
$23.00
Dips - Dinner
My Greek Plate's traditional Greek dips are served with hand made Greek pita bread.
My Greek Plate Dip Platter
All four of My Greek Plate's classic dips and greek hand made pitta bread.
$25.00
Tzatziki Dip
Fresh cucumbers, garlic, and herbs mixed with Greek yogurt.
$11.50
Kopanisti Dip
Zesty roasted red pepper and Feta cheese dip.
$11.50
Taramosalata Dip
Creamy and tangy dip delicately made from carp roe red caviar.
$11.50
Hummus Dip
A smooth blend of chickpeas, tahini, garlic, and fresh lemon with extra virgin olive oil.
$11.50
Soup - Dinner
Entrees - Dinner
All dinner entrees are served with rice, roasted greek potatoes, and vegetables My Greek Plate's meats are all from Alberta and they are free-range.
Meat Platter
Grilled chicken, pork souvlaki, meatballs, greek ribs, lamb chops, and loukaniko.
$86.75
Souvlaki Chicken (8 oz)
Eight-ounce of free-range and hormone-free chicken tender souvlaki on the grill aside with tzatziki sauce.
$28.95
Souvlaki Beef Tenderloin (8 oz)
Eight-ounce AAA Alberta beef tenderloin souvlaki with tzatziki.
$31.95
Kotopoulo Psito
Marinated double breast hormone free boneless chicken with greek spices on the grill.
$26.00
Kotopoulo Gemisto
Boneless hormone-free chicken breast stuffed with spinach feta cheese and herbs baked and topped with white lemon sauce.
$30.95
Greek Ribs
Charbroiled baby back ribs seasoned with Greek herbs and drizzled olive oil and lemon.
$30.95
Moussaka
Lightly seasoned cheesy bechamel baked on top of hearty slices of zucchini, eggplant, potatoes, and beef ground meat Greek sauce.
$28.50
Kleftiko
Marinated slow-roasted lamb shoulder in red sauce with Greek herbs and spices.
$36.95
Lamb Shank
Slowly braised, vegetables, red wine sauce, and greek herbs topped with feta cheese and mint.
$40.95
Paidakia (Lamb Chops)
Three Alberta milk feed lamb chops charbroiled and marinated with Greek herbs.
$37.95
New York Steak 10oz
Tender strip loin on the grill with greek herbs and spices and yogurt aioli.
$36.95
Alberta Premium 20 oz AAA Ribeye Steak (20 oz)
With baby shrimp sauce served with traditional Greek salad and sides.
$60.95
From The Ocean - Dinner
All dinner seafood is served with Greek potatoes, Greek rice, and market vegetables.
Skordates Dinner
Jumbo prawns served with garlic and fresh herbs in a white garlic sauce.
$29.95
Halibut Steak (8 oz)
Halibut baked and drizzled with lemon-olive oil sauce.
$36.95
Salmon Filet
Wild west cost salmon baked and drizzled with lemon olive oil sauce.
$33.00
Almond Crusted Filet de Sole
East cost Filet de sole almond crusted and baked, yogurt aioli.
$27.95
Seafood Platter 4 servings
Mussels, calamari, shrimps, halibut, salmon, lobster all cooked Greek style in a platter.
$124.95
Lobster Tail (8 oz)
Cooked in white garlic veloute sauce.
$45.95
B.C. Clams
In a rice pilaf, with spinach, feta cheese, and vegetables.
$26.95
Shrimp Souvlaki
Grilled wild Argentinian shrimp souvlaki.
$29.95
Pasta - Dinner
Vegetarian Linguine
Marinara sauce and grilled vegetables.
$20.50
Alfredo Linguine
Creamy white sauce.
$20.50
Seafood Pasta
Marinara sauce with shrimp and mussels.