Monaghan's Sports Pub & Grill


1289 Marlborough Ct, Oakville, ON L6H 2R9, Canada

Opens at 11:00 AM

Place Settings

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  • Number of Plastic Cutlery

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Appetizers and Shareables

  • Fried Calamari

    Lightly dusted and served with chipotle aioli.


  • Dill Pickle Spears

    Dill pickle spears served with citrus dill aioli.


  • Chicken Quesadilla

    Grilled chicken, salsa, tomatoes, green onions, and mixed cheese, served with sour cream.


  • Poutine

    Crispy fries topped with mixed cheese and gravy.


  • Mozzarella Sticks

    Mozzarella sticks served with marinara sauce.


  • Nachos

    Fresh corn tortilla chips topped with tomatoes, green onions, shredded lettuce, and mixed cheese. Served with sour cream and salsa.


  • Garlic Bread


  • Sweet Potato Fries

    Sweet potato fries served with chipotle aioli.


  • Onion Rings

    Beefeater-cut rings.


  • Basket of Fries


  • Traditional Potato Skins

    Baked with cheddar cheese, bacon, and green onions. Served with sour cream on the side.


  • Monaghan's Messy Popcorn Chicken

    Bite-sized breaded chicken tossed in Monaghan's Messy sauce.


  • Truffle Parmesan Fries

    Crispy fries drizzled in truffle oil and topped with parmesan cheese.



All burgers are served with fries.

  • Monaghan’s Burger

    Nothing but Monaghan's Sports Pub & Grill's fresh one hundred per cent Canadian beef topped with all the fixings.


  • Great Canadian Burger

    Burger topped with peameal bacon and cheddar cheese.


  • Veggie Burger

    Vegetable burger topped with all the fixings.


  • Truffle Mushroom Bacon Burger

    Topped with sauteed mushrooms, bacon, and melted Swiss cheese.


  • Peppercorn Hickory Espresso Burger

    Topped with sauteed mushrooms and onions, BBQ sauce, and melted Swiss Cheese.



All sandwiches are served with fries.

  • California Sandwich

    Grilled chicken, bacon, lettuce, tomatoes, onions, guacamole, and Provolone cheese. Served on a classic gourmet bun with fries.


  • Reuben Sandwich

    Shaved corned beef piled high on a pretzel bun with sauerkraut, Swiss cheese, and Reuben sauce.


  • Buffalo Chicken Sandwich

    Crispy chicken breast tossed in medium sauce with lettuce, tomatoes, onions, and a blue cheese drizzle.


  • BBQ Chicken Sandwich

    Grilled chicken smothered in barbeque sauce with crispy bacon and melted cheddar. Served on a classic gourmet bun with lettuce, tomato, and onions.


  • Philly Cheesesteak Sandwich

    Shaved seasoned rib eye steak, sauteed onions and peppers, topped with ranch dressing and mozzarella cheese. Served on a classic gourmet bun.


  • Beef Dip

    Slow roasted beef served on a Vienna bun and served with au jus.


  • Traditional Club Sandwich

    Triple-decker club on Texas toast with grilled chicken, bacon, lettuce, tomatoes, and mayo.



  • Chicken Souvlaki

    Two seasoned chicken skewers on a bed of rice. Served with Greek salad and tzatziki sauce.


  • Baby Back Ribs Full Rack

    Slow cooked and smothered in Monaghan's Sports Pub & Grill's house-made barbeque sauce. Served with fries and coleslaw.


  • Chicken Curry

    Homemade red curry served on a bed of rice with warm naan bread.


Traditional Pub Fare

  • Fish and Chips (1 pc)

    One beer-battered haddock fillet. Served with fries and coleslaw.


  • Chicken Fingers and Fries

    Chicken fingers and fries, served with fries and plum sauce.


  • Perogies

    Potato and cheese filled and topped with bacon, sauteed onions, melted mixed cheese, and sour cream.


Monaghan’s Famous Wings

  • Wings (10 pcs)

    One order comes with 10 wings.


  • Wings (20 pcs)

    One order comes with 20 wings.


  • Wings (30 pcs)

    One order comes with 10 wings.



  • Market Salad

    Mixed greens with seasonal vegetables and your choice of dressing.


  • Greek Salad

    Traditional Greek salad topped with feta cheese, tomatoes, onions, peppers, cucumbers, and Kalamata olives.


  • Caesar Salad

    Crisp romaine lettuce tossed in Caesar dressing with croutons, bacon, and Parmesan cheese.


  • Arugula Salad

    Fresh arugula tossed in a balsamic fig dressing and topped with cherry tomatoes, red peppers, pumpkin seeds, cranberries, and goat cheese.



All pastas are served with garlic bread.

  • Baked Cheese Tortellini

    Tortellini in rose sauce topped with melted mozzarella.


  • Chicken and Spinach Fettuccine

    In Alfredo sauce with grilled chicken and sauteed mushrooms.


  • Baked Mac and Cheese

    Topped with sauteed onions and bacon.


  • Linguine Carbonara

    Creamy parmesan egg sauce tossed with Prosciutto.