Mommy's Planet
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Buy One, Get One Free
BOGO - Idly (3pcs)
(Vegan) (Gluten Free) Soft, fluffy, and steamed to perfection, idly is a classic south Indian staple made from a fermented batter of rice and lentils. These light, savory cakes are served with a side of tangy sambar and a variety of chutneys, making them a healthy and satisfying start to your day or a perfect snack anytime. A delightful, gluten-free option that’s both nourishing and delicious.
$13.99
BOGO - Vada (1pcs)
(Vegan) (Gluten Free) Crisp on the outside and soft on the inside, our vada is a golden-fried savory doughnut made from a spiced urad dal batter. This south Indian favorite is seasoned with aromatic herbs and spices, offering a delightful crunch and a burst of flavor with every bite. Perfectly paired with chutney and sambar for a complete taste experience. ( 2 Vadas per serving)
$7.00
Appetizers
Idly Vada Combo
(Gluten Free) (Vegetarian) Two pieces of Idly and one piece of vada.
$15.99
Idly (3pcs)
(Vegan) (Gluten Free) Soft, fluffy, and steamed to perfection, idly is a classic south Indian staple made from a fermented batter of rice and lentils. These light, savory cakes are served with a side of tangy sambar and a variety of chutneys, making them a healthy and satisfying start to your day or a perfect snack anytime. A delightful, gluten-free option that’s both nourishing and delicious.
$13.99
Vada (1pcs)
(Vegan) (Gluten Free) Crisp on the outside and soft on the inside, our vada is a golden-fried savory doughnut made from a spiced urad dal batter. This south Indian favorite is seasoned with aromatic herbs and spices, offering a delightful crunch and a burst of flavor with every bite. Perfectly paired with chutney and sambar for a complete taste experience. ( 2 Vadas per serving)
$7.00
Dosa
Plain Dosa
(Vegan) (Gluten Free) A classic South Indian delicacy made from a fermented blend of stone-ground rice and lentils, creating a crispy, golden crepe. Served with our house special peanut chutney, creamy coconut chutney, and flavorful sambar. All our Dosas are made with ghee unless specified with choice of oil.
$11.99
Ghee Masala Dosa
(Vegan) (Gluten Free) Our signature ghee Dosa, stuffed with 'palya'—a medium spiced mashed potato filling. The potatoes are tossed with mustard seeds, turmeric, curry leaves, onion and chillies, offering a deliciously comforting taste. Served with our house-special peanut chutney, creamy coconut chutney, and flavorful sambar. All our Dosas are made with ghee unless specified with a choice of oil.
$15.99
Mysore Masala Dosa
(Vegan) (Gluten Free) A spicier version of our ghee masala dosa, smeared inside with a fiery red chutney made from garlic, red chilies, and a hint of pepper before being filled with our delightful potato Palya. Also our most popular dosa. Served with our house special peanut chutney, creamy coconut chutney, and flavorful sambar. All our Dosas are made with ghee unless specified with a choice of oil.
$16.99
Ghee Podi Dosa
(Vegan) (Gluten Free) This dosa is drizzled generously with ghee (clarified butter) and then spread with a dry mix of ground spices and lentils, known as 'Podi'. Podi is a mild dry spice mix made from roasted lentils and dried red chilies, sesame seeds, and spices. If you are looking for something mild/medium and crunchy, this one is for you. Served with our house-special peanut chutney, creamy coconut chutney, and flavorful sambar. All our Dosas are made with ghee unless specified with a choice of oil.
$13.99
Uttapam
(Vegan) (Gluten Free) Uttapam is a thick and fluffy, pancake-like dosa made from the same fermented rice and lentil batter used for dosas. It's cooked on a griddle with chopped onions, carrots, and coriander and garnished with 'podi'. Served with our house-special peanut chutney, creamy coconut chutney, and flavorful sambar. All our Dosas are made with ghee unless specified with choice of oil.
$14.99
Onion Masala Dosa
Ghee dosa filled with ‘palya’—a medium spiced mashed potato filling topped with a generous sprinkle of chopped onions. The potatoes are seasoned with mustard seeds, turmeric, curry leaves, onions, and chilies, offering a deliciously comforting taste. Served with our house-special peanut chutney, creamy coconut chutney, and flavorful sambar. All our Dosas are made with ghee unless specified with a choice of oil.
$14.99
Special Dish of the day (Until stocks last)
Pongal
(Vegetarian) (Gluten Free) Pongal is a creamy, savory dish made from freshly cooked rice and moong dal, infused with the rich flavors of ghee, black pepper, cumin, ginger and cashews. This comforting and satisfying dish is served with a side of coconut chutney and peanut chutney.
$12.99
Lemon Rice
Lemon Rice, also known as Chitranna, is a vibrant and flavorful South Indian dish made from fluffy rice infused with the tangy zest of fresh lemons. Served with tomato chutney.
$12.99
Bisi Bele Bath
(Vegetarian) (Gluten Free) Bisi Bele Bath is a warm and hearty rice dish cooked with a flavorful blend of lentils, vegetables, and aromatic spices. Perfectly balanced with a tangy tamarind base and a hint of ghee, this wholesome comfort food offers an authentic taste of Karnataka in every bite. Served with a side of In-house made crispy boondi for the perfect crunch.
$14.99
Combo Meals
Little Bit 'O' Everything
(Vegan) (Gluten Free) Experience the best of South Indian flavors with our 'Little Bit O' Everything' combo! This delightful platter brings together a perfect sampling of our signature dishes, including 2 fluffy idlis, 1 crispy vada, a small portion of our special rice dish of the day, a mini dosa, and a pop. Served with coconut chutney, house-special peanut chutney, and sambar.
$25.00
Batter
Some amazing batters made by mommy.
Dosa Batter
(Vegan) (Gluten Free) Some amazing naturally fermented dosa batter that is stone grinded and completes with organic and natural ingredients for all diets.
$14.00
Dosa Dips
Some amazing dips for your dosa.
House Special Spicy Peanut Chutney
(Vegan) (Gluten Free) House special spicy peanut chutney that makes Mommy's planet dosa irresistible.
$14.00
House Special Coconut Chutney
(Vegan) (Gluten Free)
$14.00
Mysore Masala - Spicy Red Paste
A fiery red chutney made from a blend of red chilies, garlic, and a mix of aromatic spices. This bold and flavorful spread adds a spicy kick, traditionally used to garnish dosas. Perfect for those who crave a vibrant and tangy heat in their meals.
$20.00
Podi - Gunpowder
(Vegan) (Gluten Free) Podi or Gunpowder is a dry spice mix made from roasted lentils like urad dal and chana dal, dried red chilies, sesame seeds, and spices like cumin, asafoetida, and sometimes curry leaves. This flavorful podi is sprinkled on dosas or idli’s.