Matha Roti - East Indian Cuisine
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Allergies & Intolerances
SkipTheDishes is not involved with food preparation. If you have allergies or intolerances (e.g. wheat, peanuts), please contact the restaurant directly. For more information, visit: https://www.skipthedishes.com/faq
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Samosas topped with chickpeas, onions, tomatoes, yogourt, tamarind, and mint sauce.
Potato cakes stuffed with cottage cheese and topped with chickpeas, yogourt, tamarind, and mint sauce.
Mom's Non-Vegetarian Classic Rotis
Butter Chicken Roti
Matha Roti uses bell peppers in creamy tomato butter sauce.
Authentic Curry Roti
Mom’s all-time favourite cooked with aromatic spices and methi leaves.
Grandma's Karahi Roti
Grandma knows the magic of bell peppers tossed in a curry sauce.
Goan-style spicy and tangy vindaloo sauce with a touch of orange juice.
Madras Masala Roti
Madras masala roti cooked with South Indian spices, curry leaves, coconut, and fennel.
Spinach (Saag) Roti
Spinach roti cooked with cream, spinach, and tomato puree.
Nutty Korma Roti
Nutty korma roti cooked with roasted cashew nuts, cardamom, and cream.
Punjabi Tikka Masala Roti
Punjabi tikka masala roti cooked with Punjabi tandoori spices and mint.
Mango and Coconut Curry Roti
Mango and coconut curry roti cooked with mango puree, mustard, and coconut milk.
Hakka Chilli Roti
Hakka chilli roti cooked with chilli, garlic, garamasala, and sweet-and-sour sauce.
Mom's Vegetarian Classic Rotis
Asparagus and Malai Kofta Roti
Grated cheese, asparagus, and potato dumplings in butter sauce.
Chickpeas with caramelized onions, tomatoes, and chaat masala.
Spinach and Potato Roti
Spinach puree and potatoes cooked in curry.
Aloo Gobi Roti
Cauliflower and potatoes cooked in curry.
Mixed Vegetable Roti
Green peas, cauliflower, broccoli, carrots, and potatoes, cooked in curry.
Mutter Paneer Roti
Green peas, potatoes, and cottage cheese, cooked in a creamy sauce.
Eggplant and Potato Roti
Eggplant and potato roti cooked with ginger, onions, tomatoes, and fennel.
Saag Paneer Roti
Pureed spinach cooked with cottage cheese and a touch of cream.
Paneer Tikka Roti
Cottage cheese cooked with special tandoori spice sauce.
Mixed Vegetable Korma Roti
Green peas, cauliflower, broccoli, carrots, and potatoes, cooked with nutty korma sauce.
Marinated shrimp cooked with aromatic spices in basmati rice.
Cauliflower, chickpeas, green peas, carrots, and broccoli, cooked with aromatic spices, vegetable stock, and basmati rice.
Boneless chicken cooked with aromatic spices, chicken stock, and basmati rice.
Boneless lamb cooked with aromatic spices, lamb stock, and basmati rice.
Indian cottage cheese cooked in simmering milk and saffron.
Gulab Jamun (2 pcs)
Milk dumplings soaked in cardamom-flavoured syrup. One order comes with two pieces.