Korean Village Restaurant

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Stir-fried spicy rice cake with boiled egg and fish cakes.

Homemade dumplings filled with beef, chicken, and vegetables.

Korean-style pancake with assorted vegetables.

Marinated Korean sliced sirloin beef (mild or spicy) served with rice and miso soup.

Stir-fried glass noodles with mixed vegetables (mild or spicy).

Stir-fried glass noodles with mixed vegetables (mild or spicy).

Assorted vegetables with choice of protein over rice topped with fried egg.

Marinated Korean boneless beef ribs (2 strips) served with rice and miso soup.

Marinated Korean bone-in beef ribs (3 strips) served with rice and miso soup.

Homemade noodles with diced beef, vegetables in black bean sauce.

Homemade noodles with assorted seafood and vegetables in spicy soup.

Deep-fried (pork, beef, chicken, shrimp) with vegetables in sweet and sour sauce.

Deep-fried (pork, beef, chicken, shrimp) with vegetables in sweet and sour sauce.

Deep-fried chicken in sweet and spicy sauce.

Deep-fried chicken in sweet and spicy sauce.

Stir-fried pork belly, kimchi, and vegetables served with steamed tofu.

Stir-fried pork belly and vegetables in spicy sauce.

Assorted vegetables, fried egg, and beef over steamed rice.

Deep-fried pork or chicken cutlet served with rice and miso soup.

Stewed beef ribs with vegetables and egg in a clear broth.

Hot and spicy stew with shredded beef brisket and vegetables.

Spicy pork bone soup with potato and vegetables.

Soy bean stew with assorted seafood and mixed vegetables with rice on the side

Kimchi stew with pork belly, kimchi and mixed vegetables.

Soft tofu stew with assorted seafood and mixed vegetables with rice on the side.

Buckwheat noodles served in cold clear broth topped with sliced beef, pickled radish, and boiled egg accompanied by hot mustard.

Buckwheat noodles served in spicy sauce topped with sliced beef, pickled radish, and boiled egg.