Kishimoto Japanese Kitchen & Sushi Bar
2054 Commercial Dr, Vancouver, BC V5N 4A9, Canada
License #208899
Opens at 4:30 PM
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SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (604) 255-5550 before placing your order.
If your order contains alcohol items, please present your ID in a way that minimizes person-person contact, either by displaying it through a glass door or window, placing it on a surface, or presenting it from a distance.
Age Verification to order alcohol: 18+ in Manitoba, Alberta and Quebec, 19+ in all other provinces: If the order contains alcohol items, the recipient of this order is required to present a valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met the order will not be delivered.
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Place Settings
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Number of Chopsticks
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Specials
Seasonal Gomaae
Locally foraged fiddleheads with sesame miso sauce.
$15.00
Porcini Udon
thinly sliced porcini mushroom and thick wheat noodles in bonito soup, green onion, shichimi togarashi pepper
$21.00
Teriyaki Donburi
Farmcrest natural chicken with teriyaki sauce on steamed rice, homemade japanese pickles, fresh herbs.
$27.00
Chirashi Donburi
A colorful mosaic of various fish, tamago, and more on our signature donburi rice - shiitake, shiso, sesame, ginger, and pickled daikon. *chirashi...
Sold OutIsaki Nigiri
Japanese grunt fish
$8.00
Shima-Aji Nigiri
Japanese striped jack
Sold OutKinmedai Nigiri
wild Japanese golden eye snapper
Sold OutIsaki Sashimi
- yaki-shimo style - Japanese grunt fish with torched skin, ponzu, momiji oroshi, green onion.
$39.00
Shima-Aji Sashimi
Japanese striped jack
Sold OutKinmedai Sashimi
wild Japanese golden eye snapper - usuzukuri style. Thinly sliced with lightly seared skin, ponzu, momiji oroshi & green onion
Sold Out
Oshizushi
Kishimoto Japanese Kitchen and Sushi Bar's pressed box-style sushi. Best enjoyed without soy sauce.
Salmon Oshi
Wild salmon, creamy sauce, and cracked black pepper, torch seared with jalapeno on top. One order comes with seven pieces.
$17.00
Ebi Oshi
Cooked tiger prawn, creamy sauce, basil pesto, and cracked black pepper, torch seared. One order comes with seven pieces.
$17.00
Unagi Oshi
Freshwater eel, creamy sauce, and cracked black pepper, torch seared with cucumber on top. One order comes with seven pieces.
$17.00
Saba Oshi
Pickled mackerel, shiso, sesame seeds, and three years aged sweet sansho miso. One order comes with seven pieces.
$17.00
Spicy Tuna Oshi
Chopped tuna, spicy sauce, and yuzu miso on top of deep-fried rice. One order comes with seven pieces.
$17.00
Yam Oshi
Yam tempura, chili miso and cilantro on top of deep fried rice. One order comes with seven pieces. Vegetarian.
$15.00
Uramaki Rolls
Rice on the outside. Not all rolls come with soy sauce.
Dragon Roll
Two tempura prawns, unagi sauce, sliced avocado, and unagi on top.
$16.00
Kanpachili Roll
Avocado, chilli miso, cilantro, kanpachi, and jalapeno on top.
$18.00
Caterpillar Roll
Avocado and ikura on top with unagi sauce, unagi and cucumber inside.
$16.00
O.M.G. Roll
Tempura bits, avocado, spicy sauce, and sweet miso.
$7.00
Dynamite Roll
Two tempura prawns and avocado.
$8.00
Spicy Dynamite Roll
Two tempura prawns and avocado, served with spicy sauce.
$8.50
Spicy Salmon Roll
Wild salmon, greens, cucumber, avocado, and spicy sauce.
$8.50
Spicy Tuna Roll
Albacore, greens, cucumber, avocado, and spicy sauce.
$8.50
Unagi Roll
Barbequed eel, avocado, cucumber, and unagi sauce.
$8.00
Salmon Avocado Roll
Gluten-friendly. Wild sockeye and avocado.
$8.50
Salmon Skin Roll
Cherry wood smoke infused salmon skin, sweet soy, cucumber and masago inside.
$8.00
Yam Roll
Yam tempura and avocado.
$6.00
Vegetable Roll
Greens, cucumber, avocado, carrot, and cabbage. Vegetarian and gluten-friendly.
$6.00
Hosomaki Rolls
Seaweed on the outside. Not all rolls come with soy sauce.
Salmon Roll
Gluten-friendly. Wild Salmon.
$5.00
Tuna Roll
Gluten-friendly.
$5.00
Cucumber Roll
Vegetarian and gluten-friendly.
$3.50
Inari Roll
Vegetarian. Sweet soy-marinated tofu puff.
$3.50
Bluefin Negitoro Roll
Minced bluefin toro and green onion.
$15.00
Saba Shiso Ume Roll
Pickled mackerel, shiso leaf, and sour plum.
$5.00
Shiso Ume Roll
Shiso, ume, kombu, cucumber. Vegetarian.
$3.50
Nigiri
Anago Nigiri
Japanese saltwater eel, anago sauce, and kinome leaf.
$12.00
Black Cod Belly Nigiri
Boiled in sweet soy.
$10.00
Black Cod Nigiri
Boiled In sweet soy.
$7.00
Akami Nigiri
Gluten-friendly. Lean bluefin tuna.
Sold OutChu Toro Nigiri
Gluten-friendly. Bluefin belly.
Sold OutToro Tataki Nigiri
Bluefin toro lightly seared, garlic chips, ponzu, and green onion.
Sold OutHotate Nigiri
Gluten-friendly. Hokkaido scallop.
$7.00
Salmon Nigiri
Gluten-friendly. Wild sockeye.
$5.00
Kanpachi Toro Nigiri
Gluten-friendly. Amberjack belly.
Sold OutKanpachi Nigiri
Gluten-friendly. Amberjack.
$7.00
Unagi Nigiri
Fresh water eel.
$6.00
Saba Nigiri
Gluten-friendly. Pickled Norway mackerel.
$5.00
Ebi Nigiri
Boiled tiger prawn. Gluten-friendly.
$4.00
Shiitake Nigiri
Tempura style shiitake mushroom. Vegetarian.
$3.50
Oba Nigiri
Shiso leaf, ume, kombu, cucumber. Vegetarian.
$2.50
Tamago Nigiri
Homemade dashi omelet.
$4.00
Sashimi
Kishimoto Japanese Kitchen and Sushi Bar's house blend tamari shoyu for dipping your sushi is gluten-friendly. Not all sashimi comes with soy sauce.
Salmon Sashimi (6 pcs)
Gluten-friendly. Wild sockeye. One order comes with six pieces.
$16.00
Akami Avocado(7 pcs)
Akami, sliced avocado, and yuzu miso.
Sold OutAkami Sashimi (6 pcs)
Gluten friendly. Lean bluefin tuna. One order comes with six pieces.
Sold OutChutoro Sashimi (6 pcs)
Gluten friendly. Bluefin tuna belly. One order comes with six pieces.
Sold OutHotate Sashimi (6 pcs)
Gluten-friendly. Sliced Hokkaido scallop.
$21.00
Kanpachi Sashimi (6 pcs)
Gluten friendly. Amberjack. One order comes with six pieces.
$29.00
Spicy Salmon Sashimi (9 cubes)
Wild sockeye and spicy sauce.
$14.00
Tuna and Salmon Sashimi
Gluten friendly. Three pieces each akami and wild salmon.
Sold OutThree Kinds Sashimi
Gluten friendly. Two pieces each of wild salmon, akami, and kanpachi.
Sold OutFour Kinds Sashimi
Two pieces each of wild salmon, akami, and kanpachi, and Hokkaido scallop. Gluten friendly.
Sold OutFive Kinds Sashimi
Gluten friendly. Two pieces each of wild salmon, akami, and kanpachi, Hokkaido scallop, and a seasonal\daily feature.
Sold Out
From the Kitchen
Nasu Dengaku
Vegetarian and gluten-friendly. Fried eggplant with sweet miso sauce.
$11.00
Karaage
Gluten-friendly. Farmcrest natural chicken fried and coated in sweet garlic tamari sauce.
$13.00
Spicy Karaage
Farmcrest natural chicken, fried, and coated in spicy sweet garlic tamari sauce and jalapeno.
$14.00
Cauliflower Karaage
Vegetarian and gluten-friendly. Deep-fried cauliflower coated in sweet garlic tamari sauce.
$10.00
Agedashi Tofu
Deep-fried tofu, bonito soy dashi, grated daikon, and ginger.
$9.50
Spicy Agedashi Tofu
Deep-fried tofu with spicy sauce and bonito soy dashi.
$10.00
Gyoza
Pan-steamed kurobuta pork dumplings.
$10.00
Ebi Tempura
One order comes with four pieces of prawn.
$13.00
Yam Tempura
Deep-fried yams.
$10.00
Sauteed Mushroom
Vegetarian and gluten-friendly. Mixed local and organic mushrooms and tamari butter.
$14.00
Beet Salad
Vegetarian. Deep-fried beets and butter sauteed beets, pumpkin seeds, pea shoots, greens, and their signature dressing.
$13.00
Black Cod Misozuke
Gluten-friendly. Sweet miso-marinated black cod fillet with seasonal takikomi rice.
$22.00
Salmon Belly Yuan Yaki
Wild salmon belly strips marinated in yuzu miso.
$19.50
Salmon Kama
Wild salmon collar, garlic chips, and ponzu sauce.
$15.00
Kanpachi Kama Yuan Yaki
Baked amberjack collar marinated in yuzu miso.
Sold OutSous Vide Duck Soba
Green tea buckwheat noodles, mominori, white sesame, and soy dashi dipping sauce with leek and Yarrow Meadows duck.
$19.50
Ebi Okonomiyaki
Osaka-style savoury pancake made with cabbage, green onions, egg batter, and prawns, topped with Japanese barbeque sauce, mayonnaise, and fish flakes.
$21.00
Tempura Udon
Thick wheat noodles in bonito soup, two tempura Ebi, mixed mushrooms, wakame, tempura bits, and green onion.
Sold Out
Vegetarian Menu
Oba Nigiri
Shiso leaf, ume, kombu, cucumber. Vegetarian.
$2.50
Shiitake Nigiri
Tempura style shiitake mushroom. Vegetarian.
$3.50
Inari Roll
Vegetarian. Sweet soy-marinated tofu puff.
$3.50
Cucumber Roll
Vegetarian and gluten-friendly.
$3.50
Shiso Ume Roll
Shiso, ume, kombu, cucumber. Vegetarian.
$3.50
Yam Roll
Yam tempura and avocado.
$6.00
Vegetable Roll
Greens, cucumber, avocado, carrot, and cabbage. Vegetarian and gluten-friendly.
$6.00
Yam Oshi
Yam tempura, chili miso and cilantro on top of deep fried rice. One order comes with seven pieces. Vegetarian.
$15.00
Beet Salad
Vegetarian. Deep-fried beets and butter sauteed beets, pumpkin seeds, pea shoots, greens, and their signature dressing.
$13.00
Cauliflower Karaage
Vegetarian and gluten-friendly. Deep-fried cauliflower coated in sweet garlic tamari sauce.
$10.00
Nasu Dengaku
Vegetarian and gluten-friendly. Fried eggplant with sweet miso sauce.
$11.00
Yam Tempura
Deep-fried yams.
$10.00
Sauteed Mushroom
Vegetarian and gluten-friendly. Mixed local and organic mushrooms and tamari butter.
$14.00
Homemade Pickles
Vegetarian and gluten-friendly. Local yukiakari turnip with yuzu.
$4.00
Edamame
Vegetarian and gluten-friendly. Boiled salted soybeans.
$4.00
Steamed Rice
Premium steamed white rice.
$4.00
Sides
Homemade Pickles
Vegetarian and gluten-friendly. Local yukiakari turnip with yuzu.
$4.00
Edamame
Vegetarian and gluten-friendly. Boiled salted soybeans.
$4.00
Miso Soup
*contains shellfish stock* Wakame, tofu, usu-age and onion. Blend of red & white miso, and tomato prawn stock.
$6.00
Steamed Rice
Premium steamed white rice.
$4.00
Extras
Extra sauces and sides. Served in individual containers.
Spicy Sauce
Extra spicy sauce.
$1.00
Ginger
Extra ginger.
$1.00
Wasabi
Extra wasabi.
$1.00
Shoyu
Gluten-friendly. Extra house-blend shoyu.
$0.50
Beverages
Ginger Ale
$2.00
Sparkling Water (250 ml)
$3.50
Cascade Kombucha
Cascade hops, citrus, and tropical fruit by Oddity kombucha. Local, organic, and deliciously crafted.
$6.00
Ginger Kombucha
Ginger and lemongrass infusion by Oddity kombucha. Local, organic, and deliciously crafted.
$6.00