Kenzo Ramen Queen

Hakata-style pork bone soup with shoyu (soy sauce) topped with roasted pork shoulder, soy sauce, marinated soft-boiled egg, bean sprouts, menma,

Hakata-style pork bone soup with miso topped with roasted pork shoulder, menma, naruto maki, bean sprouts, sesame seeds, and scallions.

Rich and creamy Hakata-style pork bone soup topped with roasted pork shoulder, soy sauce, marinated soft-boiled egg, baby bokchoy, menma, naruto...

Hakata-style pork bone soup with blackened garlic oil and tonkotsu toppings.

Tonkotsu-esque flavoured broth topped with fresh wood ear mushrooms, baby bokchoy, scallions, and red ginger.

Spicy shio ramen with roasted pork shoulder, soy sauce, marinated soft-boiled egg, naruto maki, menma, and nori.

Spicy miso ramen topped with roasted pork shoulder, mushrooms, menma, naruto maki, and scallions.

Spicy shoyu ramen with your choice of ground pork or sliced chicken.

Supersized shoyu ramen with 2x noodles, four pieces of roasted pork shoulder, three pieces soy sauce soft-boiled eggs, naruto maki, bokchoy, wakame,

Contains nuts. Toasted sesame chili oil ramen topped with marinated ground pork, baby bok choy, baby bok choy, and scallions.

Light and refreshing salt-based shio broth topped with roasted pork shoulder, menma, scallions, and nori.

Savoury soy sauce-based broth topped with pork shoulder, soy sauce, marinated soft-boiled egg, menma, naruto maki, scallions, and nori.

Name after Sapporo the birthplace of miso ramen and capital of Hokkaido. This rich miso soup-based ramen consists of stir-fried vegetables with your...

Thick shoyu based broth with dropped eggs, stir-fried vegetables, chicken, and sesame oil.

Original stir-fried Japanese noodles with chicken, mixed vegetables, and oyster sauce. Cooked on an iron plate.

Japanese style pork dumpling.

Lightly battered and deep-fried silk tofu in a sweet and savory sauce topped with scallions, katsuo-bushi, shredded nori.

Soy sauce marinated sliced beef sirloin and eggs on a bed of rice with mushrooms and thinly sliced onions, topped with red ginger, scallions, and...

Deep-fried pork cutlet and eggs on a bed of rice with donburi sauce, mushroom, thinly sliced onion, topped with unagi sauce, red ginger, and...

Seasoned sliced chicken and eggs on a bed of rice with donburi sauce, mushroom, thinly sliced onions, topped with unagi sauce, shredded nori, red...

Torched slow-roasted pork shoulder slice and eggs on the bed of rice with donburi sauce, mushrooms, thinly sliced onions, topped with unagi sauce,

Soy sauce, ginger, lemon, sake, marinated bite-sized pieces of fried chicken.