Kashmiri Delight

Vegetarian. Fried puff pastry balls filled with spiced white peas or potato, onion, tomatoes, sweet and sour sauces, and sev garnished with chef's...

Vegetarian. Pastry filled with mashed potatoes, peas, cilantro, chef's blended spices, and served with tamarind and mint sauces.

Vegetarian. A spicy potato masala mixed with onions, chutneys, and masala peanuts stuffed in a pav (buns) garnished with sev and pomegranate.

Vegetarian. Mumbai's special potato curry served with pav (buns) shallow fried with butter, served with chopped onions, and sliced lemon.

Vegetarian. Desi Bombay burger includes a potato patty sandwiched in a soft pav accompanied with chutneys. Served with a fried salted green chilli.

Vegetarian. White chic peas cooked with masalas and served with deep flatbread.

Vegetarian. Fried basa fish battered in Indian spices and gram flour.

Vegetarian. Cottage cheese pieces battered in gram flour and deep-fried.

Boneless tender chicken marinated in yogurt and tandoori spices.

Boneless pieces of chicken marinated in white pepper, cardamon, cheese, and cream.

Minced chicken mixed with different herbs and spices, skewered and cooked in clay oven.

Minced lamb meat mixed with different herbs and spices, skewered and cooked in clay oven.

Cottage cheese cubes marinated in yogurt and tandoori spices.

Marinated in tandoori spices cooked in clay oven.

Vegetarian. Cubes of cottage cheese cooked with indistinct Kashmiri spinach cooked in its own juice with herbs and spices.

Vegetarian. Tandoor roasted eggplant cooked in Kashmiri Delight's tomato-based delicacy cooked in a tangy spicy gravy.

Vegetarian. Cubes of cottage cheese cooked with Kashmiri spices and saffron with flavourful spices and herbs.

Vegetarian. Black lentil and kidney beans mix cooked with a thick and rich creamy gravy and some traditional spices.

Vegetarian. Baby okra sauteed with onions, tomatoes, and herbs.

Vegetarian. A mix of vegetables including potatoes, cauliflower florets, peas, carrots cooked in a rich and creamy cashew-based gravy.

Vegetarian. Melt in the mouth cottage cheese balls.

Vegetarian. Cubes of cottage cooked in thick creamy gravy, tomatoes, and Indian spices.

Vegetarian. Cubes of cottage cheese cooked with green pepper onion tomatoes and other Indian spices.

Cottage Cheese cooked with peas in a thick creamy gravy with Indian spices

Potatoes and Cauliflower cooked in tomato and onion gravy

Boneless chicken cooked in a rich tomato and creamy sauce and infused with authentic Kashmiri spices.

Chicken cooked in a deliciously rich and creamy gravy made with almond, onions, tomato paste, yogurt, and many spices.

Chicken cooked with many flavourful spices simmered in a mild and thin yogurt-based gravy. A true Kashmiri delicacy.

Lamb cooked with many flavourful spices simmered in a mild and thin yogurt-based gravy. A true Kashmiri delicacy.

Choice of lamb, or goat meat slow-cooked in a flavorful red curry infused with plenty of authentic Kashmiri herbs and spices. A signature recipe of...

Minced beef shaped into big chunks cooked in a cued based mild spicy gravy.

Hand-pounded meatballs in a yogurt-based sauce infused with fennel cardamons, an authentic Kashmiri dish.

Fish cooked in a thick creamy and mildly spicy gravy made with tomatoes, onions, ginger, garlic, and other Indian spices.

Minced fish balls cooked in a red curry gravy made with many authentic Kashmiri spices.

Chicken pieces cooked in spinach puree and flavourful Indian herbs and spices on slow flame.

Basmati rice cooked in Kashmiri style with Kashmiri spices and ingredients with the choice of chicken, goat, or veggie.

Cooked with mixed peppers in a thick tomato and onion based gravy and Indian spices.

Goat/Lamb/Chicken cooked with hot and spicy sauce with a touch of coconut milk

Dry Manchurian or with gravy.